Gene Rowe

Summary

Affiliation: Institute for Animal Health
Country: UK

Publications

  1. ncbi request reprint Public engagement in research funding: a study of public capabilities and engagement methodology
    Gene Rowe
    Institute of Food Research, Norwich, UK
    Public Underst Sci 19:225-39. 2010
  2. ncbi request reprint How can genetically modified foods be made publicly acceptable?
    Gene Rowe
    Institute of Food Research, Norwich Research Park, Colney, Norwich NR4 7UA, UK
    Trends Biotechnol 22:107-9. 2004
  3. ncbi request reprint Assessing patients' preferences for treatments for angina using a modified repertory grid method
    Gene Rowe
    Institute of Food Research, Norwich Research Park, Colney, Norwich NR4 7UA, UK
    Soc Sci Med 60:2585-95. 2005
  4. ncbi request reprint Reasons underpinning patients' preferences for various angina treatments
    Nigel Lambert
    Institute for Food Research, Norwich, UK
    Health Expect 7:246-56. 2004
  5. pmc The risks of eating and drinking
    Susan B T Wilkinson
    Gene Rowe and Nigel Lambert are at the Institute of Food Research in Norwich, Norfolk, UK
    EMBO Rep 5:S27-31. 2004
  6. pmc Do treatment preferences for patients with angina change? An 18-month follow-up study
    Ann Bowling
    Faculty of Health and Social Care, St George s, University of London, UK
    Health Expect 15:351-9. 2012
  7. doi request reprint What do patients really want? Patients' preferences for treatment for angina
    Ann Bowling
    Department of Primary Care and Population Sciences, University College London, Hampstead Campus, London, UK
    Health Expect 11:137-47. 2008
  8. ncbi request reprint Consumer responses to communication about food risk management
    Heleen van Dijk
    Marketing and Consumer Behaviour Group, Department of Social Sciences, Wageningen University, Hollandseweg 1, 6706 KN Wageningen, The Netherlands
    Appetite 50:340-52. 2008
  9. ncbi request reprint Perceptions of food risk management among key stakeholders: results from a cross-European study
    Ellen van Kleef
    Marketing and Consumer Behaviour Group, Department of Social Sciences, Wageningen University, The Netherlands
    Appetite 47:46-63. 2006
  10. ncbi request reprint Using surveys in public participation processes for risk decision making: the case of the 2003 British GM Nation? Public debate
    Nick F Pidgeon
    Centre for Environmental Risk, School of Environmental Sciences, University of East Anglia, Norwich NR4 7TJ, UK
    Risk Anal 25:467-79. 2005

Detail Information

Publications12

  1. ncbi request reprint Public engagement in research funding: a study of public capabilities and engagement methodology
    Gene Rowe
    Institute of Food Research, Norwich, UK
    Public Underst Sci 19:225-39. 2010
    ..Implications for involving the public in funding policy decisions are discussed...
  2. ncbi request reprint How can genetically modified foods be made publicly acceptable?
    Gene Rowe
    Institute of Food Research, Norwich Research Park, Colney, Norwich NR4 7UA, UK
    Trends Biotechnol 22:107-9. 2004
    ....
  3. ncbi request reprint Assessing patients' preferences for treatments for angina using a modified repertory grid method
    Gene Rowe
    Institute of Food Research, Norwich Research Park, Colney, Norwich NR4 7UA, UK
    Soc Sci Med 60:2585-95. 2005
    ..We consider the implications of these results for involving patients in choosing amongst treatments...
  4. ncbi request reprint Reasons underpinning patients' preferences for various angina treatments
    Nigel Lambert
    Institute for Food Research, Norwich, UK
    Health Expect 7:246-56. 2004
    ..To elicit patients' preferences for the treatment of angina...
  5. pmc The risks of eating and drinking
    Susan B T Wilkinson
    Gene Rowe and Nigel Lambert are at the Institute of Food Research in Norwich, Norfolk, UK
    EMBO Rep 5:S27-31. 2004
  6. pmc Do treatment preferences for patients with angina change? An 18-month follow-up study
    Ann Bowling
    Faculty of Health and Social Care, St George s, University of London, UK
    Health Expect 15:351-9. 2012
    ..To assess whether preferences for patients with angina changed at 18-month follow-up using the Patient Preferences Questionnaire for Angina treatment (PPQA)...
  7. doi request reprint What do patients really want? Patients' preferences for treatment for angina
    Ann Bowling
    Department of Primary Care and Population Sciences, University College London, Hampstead Campus, London, UK
    Health Expect 11:137-47. 2008
    ..To measure preferences for angina treatments among patients admitted from accident and emergency with acute coronary syndrome...
  8. ncbi request reprint Consumer responses to communication about food risk management
    Heleen van Dijk
    Marketing and Consumer Behaviour Group, Department of Social Sciences, Wageningen University, Hollandseweg 1, 6706 KN Wageningen, The Netherlands
    Appetite 50:340-52. 2008
    ..This has implications for the coordination of risk communication strategies between risk assessment and risk management organizations...
  9. ncbi request reprint Perceptions of food risk management among key stakeholders: results from a cross-European study
    Ellen van Kleef
    Marketing and Consumer Behaviour Group, Department of Social Sciences, Wageningen University, The Netherlands
    Appetite 47:46-63. 2006
    ..Based on the study findings, recommendations for food risk management policies are outlined...
  10. ncbi request reprint Using surveys in public participation processes for risk decision making: the case of the 2003 British GM Nation? Public debate
    Nick F Pidgeon
    Centre for Environmental Risk, School of Environmental Sciences, University of East Anglia, Norwich NR4 7TJ, UK
    Risk Anal 25:467-79. 2005
    ....
  11. pmc Patients' preferences need thinking through for the NHS
    Ann P Bowling
    BMJ 327:450. 2003
  12. ncbi request reprint An empirical test of the relative validity of expert and lay judgments of risk
    George Wright
    Graduate School of Business, University of Strathclyde, 199 Cathedral Street, Glasgow G4 0QU, UK
    Risk Anal 22:1107-22. 2002
    ....