Marion M Hetherington

Summary

Affiliation: Glasgow Caledonian University
Country: UK

Publications

  1. ncbi Short-term effects of chewing gum on snack intake and appetite
    Marion M Hetherington
    Department of Psychology, Glasgow Caledonian University, Cowcaddens Road, Glasgow G4 0BA, UK
    Appetite 48:397-401. 2007
  2. ncbi Situational effects on meal intake: A comparison of eating alone and eating with others
    Marion M Hetherington
    Department of Psychology, Glasgow Caledonian University, Glasgow, Scotland, UK
    Physiol Behav 88:498-505. 2006
  3. ncbi Cues to overeat: psychological factors influencing overconsumption
    Marion M Hetherington
    Department of Psychology, Glasgow Caledonian University, School of Life Sciences, George Moore Building, Cowcaddens Road, Glasgow G4 0BA, UK
    Proc Nutr Soc 66:113-23. 2007
  4. ncbi Understanding variety: tasting different foods delays satiation
    Marion M Hetherington
    School of Psychology, University of Liverpool, Liverpool, L69 7ZA, UK
    Physiol Behav 87:263-71. 2006
  5. doi A qualitative exploration of young women's attitudes towards the thin ideal
    Amy L Ahern
    University of Liverpool, UK
    J Health Psychol 16:70-9. 2011
  6. ncbi The physiological-psychological dichotomy in the study of food intake
    Marion M Hetherington
    Department of Psychology, University of Liverpool, Eleanor Rathbone Building, Liverpool L69 7ZA, UK
    Proc Nutr Soc 61:497-507. 2002
  7. ncbi Old and alone: barriers to healthy eating in older men living on their own
    Georgina Hughes
    Department of Psychology, University of Liverpool, Eleanor Rathbone Building, Liverpool, L69 7ZA, UK
    Appetite 43:269-76. 2004
  8. ncbi Alcohol and food intake
    Martin R Yeomans
    Department of Psychology, School of Life Sciences, University of Sussex, Falmer, Brighton, UK
    Curr Opin Clin Nutr Metab Care 6:639-44. 2003
  9. ncbi Internalization of the ultra-thin ideal: positive implicit associations with underweight fashion models are associated with drive for thinness in young women
    Amy L Ahern
    University of Liverpool, Liverpool, UK
    Eat Disord 16:294-307. 2008
  10. ncbi The thin ideal and body image: an experimental study of implicit attitudes
    Amy L Ahern
    School of Psychology, University of Liverpool, Liverpool, United Kingdom
    Psychol Addict Behav 20:338-42. 2006

Collaborators

  • Amy L Ahern
  • Martin R Yeomans
  • A S Anderson
  • Joanne E Cecil
  • Deborah J Wallis
  • Inez Murrie
  • Colin N A Palmer
  • Georgina Hughes
  • Emmanuel A Stamatakis
  • Bettina Fischer
  • Peter Watt
  • Caroline Bolton-Smith
  • Pete Watt
  • Wendy Wrieden
  • Kate M Bennett

Detail Information

Publications13

  1. ncbi Short-term effects of chewing gum on snack intake and appetite
    Marion M Hetherington
    Department of Psychology, Glasgow Caledonian University, Cowcaddens Road, Glasgow G4 0BA, UK
    Appetite 48:397-401. 2007
    ..004). Therefore, chewing gum suppressed appetite, specifically desire for sweets and reduced snack intake. This supports anecdotal reports by consumers and could inform weight control strategies...
  2. ncbi Situational effects on meal intake: A comparison of eating alone and eating with others
    Marion M Hetherington
    Department of Psychology, Glasgow Caledonian University, Glasgow, Scotland, UK
    Physiol Behav 88:498-505. 2006
    ..Thus food intake can be enhanced when attention to food and self-monitoring are impaired during distraction, however, this effect is moderated when eating with strangers...
  3. ncbi Cues to overeat: psychological factors influencing overconsumption
    Marion M Hetherington
    Department of Psychology, Glasgow Caledonian University, School of Life Sciences, George Moore Building, Cowcaddens Road, Glasgow G4 0BA, UK
    Proc Nutr Soc 66:113-23. 2007
    ..In the present review the role of each of these environmental factors in promoting overconsumption are considered and the extent to which these factors might contribute to long-term weight regulation is discussed...
  4. ncbi Understanding variety: tasting different foods delays satiation
    Marion M Hetherington
    School of Psychology, University of Liverpool, Liverpool, L69 7ZA, UK
    Physiol Behav 87:263-71. 2006
    ..Encouraging consumers to focus on eating should facilitate the normal decline in pleasantness of the food and serve to limit intake...
  5. doi A qualitative exploration of young women's attitudes towards the thin ideal
    Amy L Ahern
    University of Liverpool, UK
    J Health Psychol 16:70-9. 2011
    ..Thematic qualitative analysis revealed differences between individuals in the construct of the thin ideal and explored the conflict and ambivalence experienced by young women who are confronted by these ideals on a daily basis...
  6. ncbi The physiological-psychological dichotomy in the study of food intake
    Marion M Hetherington
    Department of Psychology, University of Liverpool, Eleanor Rathbone Building, Liverpool L69 7ZA, UK
    Proc Nutr Soc 61:497-507. 2002
    ....
  7. ncbi Old and alone: barriers to healthy eating in older men living on their own
    Georgina Hughes
    Department of Psychology, University of Liverpool, Eleanor Rathbone Building, Liverpool, L69 7ZA, UK
    Appetite 43:269-76. 2004
    ..Interviews revealed that poor cooking skills and low motivation to change eating habits may constitute barriers to improving energy intake, healthy eating and appetite in older men (193)...
  8. ncbi Alcohol and food intake
    Martin R Yeomans
    Department of Psychology, School of Life Sciences, University of Sussex, Falmer, Brighton, UK
    Curr Opin Clin Nutr Metab Care 6:639-44. 2003
    ..Effects of moderate alcohol consumption on food intake in humans will be reviewed, and potential mechanisms considered...
  9. ncbi Internalization of the ultra-thin ideal: positive implicit associations with underweight fashion models are associated with drive for thinness in young women
    Amy L Ahern
    University of Liverpool, Liverpool, UK
    Eat Disord 16:294-307. 2008
    ..Women who have developed cognitive schemas that associate being underweight with positive attributes report higher eating disorder symptoms. Attitude importance is highlighted as a key construct in thin ideal internalization...
  10. ncbi The thin ideal and body image: an experimental study of implicit attitudes
    Amy L Ahern
    School of Psychology, University of Liverpool, Liverpool, United Kingdom
    Psychol Addict Behav 20:338-42. 2006
    ..29), and restraint (r=.32). Automatic associations assessed by the IAT indicated that fat is generally held as a negative attribute; thus, the thin-ideal IAT was insufficiently sensitive to predict body dissatisfaction...
  11. ncbi Variants of the peroxisome proliferator-activated receptor gamma- and beta-adrenergic receptor genes are associated with measures of compensatory eating behaviors in young children
    Joanne E Cecil
    Bute Medical School, University of St Andrews, St Andrews, Scotland
    Am J Clin Nutr 86:167-73. 2007
    ..In addition, common variation in ADRB3 interacts with PPARG to modulate adult body weight...
  12. ncbi Energy intakes of children after preloads: adjustment, not compensation
    Joanne E Cecil
    Bute Medical School, University of St Andrews, St Andrews, United Kingdom
    Am J Clin Nutr 82:302-8. 2005
    ..Young children accurately compensate for energy-dense preloads consumed before test meals. The accuracy of compensation seems to deteriorate as a function of age...
  13. ncbi Neuroimaging in eating disorders
    Emmanuel A Stamatakis
    Department of Experimental Psychology, University of Cambridge, Downing Street, Cambridge CB2 3EB, UK
    Nutr Neurosci 6:325-34. 2003
    ..Taken together with the structural and functional changes observed in the ED, neuroimaging provides a powerful platform to identify the underlying trait-related pathophysiological mechanisms in the aetiology and maintenance of AN and BN...