How can the Developmental Origins of Health and Disease (DOHaD) hypothesis contribute to improving health in developing countries?Ricardo Uauy
Instituto de Nutrición y Tecnología de alimentos, Universidad de Chile, Santiago, Chile
Am J Clin Nutr 94:1759S-1764S. 2011
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[Association between body mass index (BMI) and height from birth to 5 years in Chilean preschool children]Juliana Kain
Instituto de Nutricion y Tecnologia de los Alimentos, Universidad de Chile, Santiago, Chile
Rev Med Chil 139:606-12. 2011
..It has been shown that excess weight gain during childhood is associated with a greater risk of obesity; this relationship may be mediated by growth in height...
[Effectiveness of a dietary and physical activity intervention to prevent obesity in school age children]Juliana Kain
Instituto de Nutricion y Tecnologia de los Alimentos INTA, Universidad de Chile, Avenida Macul 5540, Macul, Santiago, Chile
Rev Med Chil 136:22-30. 2008
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Conference on "Multidisciplinary approaches to nutritional problems". Rank Prize Lecture. Global nutrition challenges for optimal health and well-beingRicardo Uauy
Institute of Nutrition and Food Technology, University of Chile, Santiago, Chile
Proc Nutr Soc 68:34-42. 2009
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[Obesity among preschool children of Santiago, Chile]Juliana Kain
Instituto de Nutricion y Tecnologia de los Alimentos INTA, Universidad de Chile, Santiago, Chile
Rev Med Chil 135:63-70. 2007
..In Chile, obesity is currently the main nutritional problem. Since prevention should start early in life, it is important to determine the prevalence of obesity during childhood according to age category...
Obesity is positively associated with dehydroepiandrosterone sulfate concentrations at 7 y in Chilean children of normal birth weightCamila Corvalan
Institute of Nutrition and Food Technology, University of Chile, Santiago, Chile
Am J Clin Nutr 97:318-25. 2013
..In low-birth-weight girls, obesity increases the risk of premature adrenarche and metabolic complications. However, the consistency of this association in normal-birth-weight children and its potential mediators remain unknown...
Comparison of two modes of vitamin B12 supplementation on neuroconduction and cognitive function among older people living in Santiago, Chile: a cluster randomized controlled trial. a study protocol [ISRCTN 02694183]Hugo Sanchez
Public Health Nutrition Unit, Institute of Nutrition and Food Technology INTA, University of Chile, Santiago, Chile
Nutr J 10:100. 2011
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Impact of growth patterns and early diet on obesity and cardiovascular risk factors in young children from developing countriesCamila Corvalan
School of Public Health, School of Medicine, University of Chile, Santiago, Chile
Proc Nutr Soc 68:327-37. 2009
..The latter will probably require redefining optimal postnatal growth based on the context of maternal size and fetal growth...
[Nutritional status of preschool children attending the Chilean National Nursery Schools Council Programs (JUNJI): assessment of the agreement among anthropometric indicators of obesity and central obesity]Yareni Gutiérez-Gómez
Instituto de Nutricion y Tecnologia de los Alimentos, Universidad de Chile, Chile
Arch Latinoam Nutr 59:30-7. 2009
..At this age, there was a good agreement among general obesity indicators and central obesity indicators. These results suggest that waist circumferences measurements should not be incorporated to the program...
Two-year controlled effectiveness trial of a school-based intervention to prevent obesity in Chilean childrenJuliana Kain
Institute of Nutrition and Food Technology, University of Chile, Casilla 138 11, Santiago, Chile
Public Health Nutr 12:1451-61. 2009
..Obesity prevalence among Chilean children is 19.4%. The present study aimed to assess the effectiveness of a school-based obesity prevention programme...
School-based obesity prevention interventions for Chilean children during the past decades: lessons learnedJuliana Kain
Institute of Nutrition and Food Technology University of Chile, Santiago, Chile
Adv Nutr 3:616S-621S. 2012
..Unless these barriers are overcome, obesity prevention programs will not produce positive and lasting outcomes...
[Prevalence of vitamin B-12 deficiency in older adults]Hugo Sanchez
Unidad de Salud Pública y Nutrición, Instituto Nutrición y Tecnología en Alimentos, Universidad de Chile, Santiago, Chile
Rev Med Chil 138:44-52. 2010
..004). Conclusions: There is a high prevalence of full blown and marginal deficit of vitamin B-12 among the elderly. This deficiency should be considered for correction through public nutrition policies...
Nutrition, child growth, and chronic disease preventionRicardo Uauy
Institute of Nutrition and Food Technology INTA, University of Chile, Santiago, Chile
Ann Med 40:11-20. 2008
..These actions should contribute in the prevention and control of obesity in childhood and thus help prevent NRCDs in future generations of adults...
Accelerated growth in early life and obesity in preschool Chilean childrenJuliana Kain
INTA, University of Chile, Santiago, Chile
Obesity (Silver Spring) 17:1603-8. 2009
..The influence of prenatal factors on adiposity acquisition may extend at most until 2 years of life, although BMI gains thereafter are more related to postnatal variables...
Infants with intrauterine growth restriction have impaired formation of docosahexaenoic acid in early neonatal life: a stable isotope studyAdolfo Llanos
Institute of Nutrition and Food Technology, Santiago, Castilla, Chile
Pediatr Res 58:735-40. 2005
..Similar evaluation for the n-6 series was not significant. DHA metabolism is affected in infants with IUGR; the restricted DPA to DHA conversion step seems to be principally responsible for this finding...
Administration of high doses of copper to capuchin monkeys does not cause liver damage but induces transcriptional activation of hepatic proliferative responsesMagdalena Araya
Institute of Nutrition and Food Technology, Universidad de Chile, Santiago, Chile
J Nutr 142:233-7. 2012
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Are research priorities in Latin America in line with the nutritional problems of the population?Adolfo Llanos
Institute of Nutrition and Food Technology INTA, Santiago, Chile
Public Health Nutr 11:466-77. 2008
..The present study aimed to evaluate whether nutrition research priorities are in agreement with the population's nutritional problems in Latin America...
Risks and benefits of copper in light of new insights of copper homeostasisDaniel Lopez de Romana
Instituto de Nutricion y Tecnologia de los Alimentos, Universidad de Chile, Avenida El Líbano 5524, Macul 5540, Macul, Santiago, Chile
J Trace Elem Med Biol 25:3-13. 2011
..Developing the scientific basis for a copper UL and evaluating the relevance of copper deficiency globally are future key challenges for copper researchers...
[Homeostasis model assessment (HOMA) values in Chilean elderly subjects]Maria Luisa Garmendia
Escuela de Salud Publica, Facultad de Medicina, Universidad de Chile, Santiago, Chile
Rev Med Chil 137:1409-16. 2009
..However it has a high variability that depends on environmental, genetic and physiologic factors. Therefore it is imperative to establish normal HOMA values in different populations...
Maternal anthropometry and feeding behavior toward preschool children: association with childhood body mass index in an observational study of Chilean familiesJose Luis Santos
Departamento de Nutricion, Diabetes y Metabolismo Facultad de Medicina, Pontificia Universidad Catolica de Chile, Santiago, Chile
Int J Behav Nutr Phys Act 6:93. 2009
..A better understanding of the link between eating behavior and maternal feeding practices with childhood and maternal weight status is of great interest...
Non-breast milk feeding in developing countries: challenge from microbial and chemical contaminantsGerardo Weisstaub
Instituto de Nutricion y Tecnologia de los Alimentos, University of Chile, Santiago, Chile
Ann Nutr Metab 60:215-9. 2012
..The prevailing view is that benefits from breastfeeding outweigh potential risks...
Estimating risk from copper excess in human populationsRicardo Uauy
Instituto de Nutrición y Tecnología de alimentos, Universidad de Chile, Santiago, Chile
Am J Clin Nutr 88:867S-71S. 2008
..The challenge ahead is to develop biomarkers that predict the population risk of elevated hepatic copper stores and thus the possibility of disease in a population...
[Factors associated with life satisfaction in a cohort of older people in Santiago, Chile]Alvaro Castillo-Carniglia
Programa de Doctorado en Salud Pública, Universidad de Chile, Santiago, Chile
Gac Sanit 26:414-20. 2012
..To evaluate the association between life satisfaction and socioeconomic status and self-reported health in a cohort of older people in Santiago, Chile, in 2005 and 2006...
Do we believe Derek's motive for taking his new job at PepsiCo?Ricardo Uauy
INTA U of Chile, Santiago, Chile
Public Health Nutr 11:111-2. 2008
[Quality of fat intake, atherosclerosis and coronary disease: effects of saturated and trans fatty acids]Claudia Torrejon
Departamento de Pediatria, Universidad de Chile, Campus Norte, Hospital Roberto del Rio, Santiago, Chile
Rev Med Chil 139:924-31. 2011
..What is currently under discussion is what would be the best alternative to replace them in the diet...
Case study of complaints on drinking water quality: relationship to copper content?Fernando Pizarro
Instituto de Nutricion y Tecnologia de los Alimentos, Universidad de Chile, Santiago, Chile
Biol Trace Elem Res 116:131-45. 2007
..The dose-response curves for GI symptoms and Cu exposure now available were crucial in the analyses of results...
Consequences of food energy excess and positive energy balanceRicardo Uauy
Institute of Nutrition and Food Technology INTA, University of Chile, Macul 5540, Santiago, Chile
Public Health Nutr 8:1077-99. 2005
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Dietary essential fatty acids in early postnatal life: long-term outcomesRicardo Uauy
Institute of Nutrition and Food Technology, University of Chile, Santiago, Chile
Nestle Nutr Workshop Ser Pediatr Program 55:101-33; discussion 134-6. 2005
Academic-industry partnerships in addressing nutrition--[infection-immunity-inflammation] interactionsRicardo Uauy
International Union of Nutrition Sciences, Public Health Nutrition INTA Universidad de Chile, Santiago, Chile
Br J Nutr 98:S17-23. 2007
..The process needs to be interactive, transparent and clearly place public interest above all other considerations...
Cost-effectiveness of a folic acid fortification program in ChileAdolfo Llanos
Instituto de Nutricion y Tecnologia de los Alimentos INTA, Universidad de Chile, Chile
Health Policy 83:295-303. 2007
..In Chile, fortification of wheat flour with folic acid has resulted in significant reduction in the risk of anencephaly and spina bifida. We investigated the cost-effectiveness implications of this policy...