I C Arts

Summary

Affiliation: Wageningen University
Country: The Netherlands

Publications

  1. ncbi request reprint Catechin intake might explain the inverse relation between tea consumption and ischemic heart disease: the Zutphen Elderly Study
    I C Arts
    National Institute of Public Health and the Environment RIVM, Division of Public Health Research, Department of Chronic Diseases Epidemiology, Bilthoven, Netherlands
    Am J Clin Nutr 74:227-32. 2001
  2. ncbi request reprint Dietary catechins and cancer incidence among postmenopausal women: the Iowa Women's Health Study (United States)
    Ilja C W Arts
    National Institute of Public Health and the Environment RIVM, Department of Chronic Diseases Epidemiology, Bilthoven, The Netherlands
    Cancer Causes Control 13:373-82. 2002
  3. ncbi request reprint Catechin intake and associated dietary and lifestyle factors in a representative sample of Dutch men and women
    I C Arts
    National Institute of Public Health and the Environment, Department of Chronic Diseases Epidemiology, Bilthoven, The Netherlands
    Eur J Clin Nutr 55:76-81. 2001
  4. ncbi request reprint Dietary catechins and epithelial cancer incidence: the Zutphen elderly study
    I C Arts
    National Institute of Public Health and the Environment RIVM, Department of Chronic Diseases Epidemiology, PO Box 1, NL 3720 BA Bilthoven, The Netherlands
    Int J Cancer 92:298-302. 2001
  5. ncbi request reprint Chronic obstructive pulmonary disease and intake of catechins, flavonols, and flavones: the MORGEN Study
    C Tabak
    Department of Chronic Disease Epidemiology and Division of Public Health Research, National Institute of Public Health and the Environment, Bilthoven, The Netherlands
    Am J Respir Crit Care Med 164:61-4. 2001
  6. ncbi request reprint Dietary catechins in relation to coronary heart disease death among postmenopausal women
    I C Arts
    National Institute of Public Health and the Environment, Department of Chronic Diseases Epidemiology, Bilthoven, The Netherlands
    Epidemiology 12:668-75. 2001
  7. ncbi request reprint Intake of the plant lignans secoisolariciresinol, matairesinol, lariciresinol, and pinoresinol in Dutch men and women
    Ivon E J Milder
    Centre for Nutrition and Health, National Institute for Public Health and the Environment, 3720 BA Bilthoven, The Netherlands
    J Nutr 135:1202-7. 2005
  8. ncbi request reprint Plasma enterolignans are associated with lower colorectal adenoma risk
    Anneleen Kuijsten
    Division of Human Nutrition, Wageningen University, The Netherlands
    Cancer Epidemiol Biomarkers Prev 15:1132-6. 2006
  9. ncbi request reprint Intakes of 4 dietary lignans and cause-specific and all-cause mortality in the Zutphen Elderly Study
    Ivon E J Milder
    Centre for Nutrition and Health, National Institute for Public Health and the Environment, Bilthoven, Netherlands
    Am J Clin Nutr 84:400-5. 2006
  10. ncbi request reprint Plant foods versus compounds in carcinogenesis; observational versus experimental human studies
    Ellen Kampman
    Division of Human Nutrition and Epidemiology, Wageningen University and Research Centre 6700, EV Wageningen, The Netherlands
    Int J Vitam Nutr Res 73:70-8. 2003

Collaborators

Detail Information

Publications17

  1. ncbi request reprint Catechin intake might explain the inverse relation between tea consumption and ischemic heart disease: the Zutphen Elderly Study
    I C Arts
    National Institute of Public Health and the Environment RIVM, Division of Public Health Research, Department of Chronic Diseases Epidemiology, Bilthoven, Netherlands
    Am J Clin Nutr 74:227-32. 2001
    ..Catechins, which belong to the flavonoid family, are the main components of tea and may be responsible for the alleged protective effect. Taking catechin sources other than tea into account might clarify the reported associations...
  2. ncbi request reprint Dietary catechins and cancer incidence among postmenopausal women: the Iowa Women's Health Study (United States)
    Ilja C W Arts
    National Institute of Public Health and the Environment RIVM, Department of Chronic Diseases Epidemiology, Bilthoven, The Netherlands
    Cancer Causes Control 13:373-82. 2002
    ..We investigated whether a high intake of catechins are associated with cancer incidence among postmenopausal women...
  3. ncbi request reprint Catechin intake and associated dietary and lifestyle factors in a representative sample of Dutch men and women
    I C Arts
    National Institute of Public Health and the Environment, Department of Chronic Diseases Epidemiology, Bilthoven, The Netherlands
    Eur J Clin Nutr 55:76-81. 2001
    ..Catechins are the major components of tea, but they are present in many other plant foods as well...
  4. ncbi request reprint Dietary catechins and epithelial cancer incidence: the Zutphen elderly study
    I C Arts
    National Institute of Public Health and the Environment RIVM, Department of Chronic Diseases Epidemiology, PO Box 1, NL 3720 BA Bilthoven, The Netherlands
    Int J Cancer 92:298-302. 2001
    ..However, differences in bioavailability of the various catechins may play a role; effects on individual cancer sites cannot be excluded and merit further investigation...
  5. ncbi request reprint Chronic obstructive pulmonary disease and intake of catechins, flavonols, and flavones: the MORGEN Study
    C Tabak
    Department of Chronic Disease Epidemiology and Division of Public Health Research, National Institute of Public Health and the Environment, Bilthoven, The Netherlands
    Am J Respir Crit Care Med 164:61-4. 2001
    ..Solid fruit, but not tea, intake was beneficially associated with COPD. Our results suggest a beneficial effect of a high intake of catechins and solid fruits against COPD...
  6. ncbi request reprint Dietary catechins in relation to coronary heart disease death among postmenopausal women
    I C Arts
    National Institute of Public Health and the Environment, Department of Chronic Diseases Epidemiology, Bilthoven, The Netherlands
    Epidemiology 12:668-75. 2001
    ..Our data suggest that preventive effects might be limited to certain types of catechins, or that these are indicators of other dietary components or a healthy lifestyle in general...
  7. ncbi request reprint Intake of the plant lignans secoisolariciresinol, matairesinol, lariciresinol, and pinoresinol in Dutch men and women
    Ivon E J Milder
    Centre for Nutrition and Health, National Institute for Public Health and the Environment, 3720 BA Bilthoven, The Netherlands
    J Nutr 135:1202-7. 2005
    ..In brief, this study shows that the amount of enterolignan precursors in the diet has previously been largely underestimated...
  8. ncbi request reprint Plasma enterolignans are associated with lower colorectal adenoma risk
    Anneleen Kuijsten
    Division of Human Nutrition, Wageningen University, The Netherlands
    Cancer Epidemiol Biomarkers Prev 15:1132-6. 2006
    ..09). We observed a substantial reduction in colorectal adenoma risk among subjects with high plasma concentrations of enterolignans, in particular, enterodiol. These findings could be important in the prevention of colorectal adenomas...
  9. ncbi request reprint Intakes of 4 dietary lignans and cause-specific and all-cause mortality in the Zutphen Elderly Study
    Ivon E J Milder
    Centre for Nutrition and Health, National Institute for Public Health and the Environment, Bilthoven, Netherlands
    Am J Clin Nutr 84:400-5. 2006
    ..Plant lignans are converted to enterolignans that have antioxidant and weak estrogen-like activities, and therefore they may lower cardiovascular disease and cancer risks...
  10. ncbi request reprint Plant foods versus compounds in carcinogenesis; observational versus experimental human studies
    Ellen Kampman
    Division of Human Nutrition and Epidemiology, Wageningen University and Research Centre 6700, EV Wageningen, The Netherlands
    Int J Vitam Nutr Res 73:70-8. 2003
    ..An integrated approach combining designs, and implementing new techniques to identify biomarkers, may clarify the role of plant foods in carcinogenesis...
  11. ncbi request reprint Phytoestrogens and risk of lung cancer
    Peter C H Hollman
    JAMA 295:755; author reply 755-6. 2006
  12. ncbi request reprint The relative bioavailability of enterolignans in humans is enhanced by milling and crushing of flaxseed
    Anneleen Kuijsten
    RIKILT Institute of Food Safety, Wageningen UR, The Netherlands
    J Nutr 135:2812-6. 2005
    ..01), whereas that of crushed compared with ground flaxseed was 43% (P < or = 0.01). Crushing and milling of flaxseed substantially improve the bioavailability of the enterolignans...
  13. ncbi request reprint Tissue distribution of quercetin in rats and pigs
    Vincent C J de Boer
    RIKILT Institute of Food Safety, Wageningen University and Research Centre, Wageningen, The Netherlands
    J Nutr 135:1718-25. 2005
    ..These studies have for the first time identified target tissues of quercetin, which may help to understand its mechanisms of action in vivo...
  14. ncbi request reprint Lignan contents of Dutch plant foods: a database including lariciresinol, pinoresinol, secoisolariciresinol and matairesinol
    Ivon E J Milder
    RIKILT Institute of Food Safety, Wageningen University and Research Centre, Wageningen, The Netherlands
    Br J Nutr 93:393-402. 2005
    ..Thus, available databases largely underestimate the amount of enterolignan precursors in foods...
  15. ncbi request reprint Polyphenols and disease risk in epidemiologic studies
    Ilja C W Arts
    RIKILT Institute of Food Safety, Wageningen University and Research Centre, Wageningen, The Netherlands
    Am J Clin Nutr 81:317S-325S. 2005
    ..Careful design of prospective studies is important to offset some of the major drawbacks of epidemiologic studies, including residual confounding (by smoking and other dietary factors) and exposure assessment...
  16. ncbi request reprint The type of sugar moiety is a major determinant of the small intestinal uptake and subsequent biliary excretion of dietary quercetin glycosides
    Ilja C W Arts
    RIKILT Institute of Food Safety, Wageningen University and Research Centre, Wageningen, The Netherlands
    Br J Nutr 91:841-7. 2004
    ..The poor bioavailability of important dietary quercetin glycosides has implications for their in vivo bioactivities...
  17. ncbi request reprint Relation between plasma enterodiol and enterolactone and dietary intake of lignans in a Dutch endoscopy-based population
    Ivon E J Milder
    Centre for Nutrition and Health, National Institute of Public Health and the Environment, 3720 BA Bilthoven, The Netherlands
    J Nutr 137:1266-71. 2007
    ..However, even when we included these nondietary factors in the regression models, the explained variance in plasma END and ENL remained low (2 and 13%, respectively)...