L E Voorrips

Summary

Affiliation: TNO Nutrition and Food Research
Country: The Netherlands

Publications

  1. ncbi Vegetable and fruit consumption and lung cancer risk in the Netherlands Cohort Study on diet and cancer
    L E Voorrips
    Department of Nutritional Epidemiology, TNO Nutrition and Food Research Institute, Zeist, The Netherlands
    Cancer Causes Control 11:101-15. 2000
  2. ncbi A prospective cohort study on antioxidant and folate intake and male lung cancer risk
    L E Voorrips
    Department of Nutritional Epidemiology, TNO Nutrition and Food Research Institute, Zeist, The Netherlands
    Cancer Epidemiol Biomarkers Prev 9:357-65. 2000
  3. ncbi Vegetable and fruit consumption and risks of colon and rectal cancer in a prospective cohort study: The Netherlands Cohort Study on Diet and Cancer
    L E Voorrips
    Department of Nutritional Epidemiology, TNO Nutrition and Food Research, Zeist, The Netherlands
    Am J Epidemiol 152:1081-92. 2000
  4. ncbi Intake of conjugated linoleic acid, fat, and other fatty acids in relation to postmenopausal breast cancer: the Netherlands Cohort Study on Diet and Cancer
    Laura E Voorrips
    Department of Nutritional Epidemiology, TNO Nutrition and Food Research, Zeist, Netherlands
    Am J Clin Nutr 76:873-82. 2002

Detail Information

Publications4

  1. ncbi Vegetable and fruit consumption and lung cancer risk in the Netherlands Cohort Study on diet and cancer
    L E Voorrips
    Department of Nutritional Epidemiology, TNO Nutrition and Food Research Institute, Zeist, The Netherlands
    Cancer Causes Control 11:101-15. 2000
    ..The purpose was to study the association between vegetable and fruit consumption and lung cancer incidence using 1074 cases after 6.3 years of follow-up in the Netherlands Cohort Study...
  2. ncbi A prospective cohort study on antioxidant and folate intake and male lung cancer risk
    L E Voorrips
    Department of Nutritional Epidemiology, TNO Nutrition and Food Research Institute, Zeist, The Netherlands
    Cancer Epidemiol Biomarkers Prev 9:357-65. 2000
    ..Folate, vitamin C, and beta-cryptoxanthin might be better protective agents against lung cancer in smokers than alpha-carotene, beta-carotene, lutein + zeaxanthin, and lycopene...
  3. ncbi Vegetable and fruit consumption and risks of colon and rectal cancer in a prospective cohort study: The Netherlands Cohort Study on Diet and Cancer
    L E Voorrips
    Department of Nutritional Epidemiology, TNO Nutrition and Food Research, Zeist, The Netherlands
    Am J Epidemiol 152:1081-92. 2000
    ..As in other cohort studies, the observed inverse relation between vegetable and fruit consumption and occurrence of colorectal cancer was less strong than relations reported in case-control studies...
  4. ncbi Intake of conjugated linoleic acid, fat, and other fatty acids in relation to postmenopausal breast cancer: the Netherlands Cohort Study on Diet and Cancer
    Laura E Voorrips
    Department of Nutritional Epidemiology, TNO Nutrition and Food Research, Zeist, Netherlands
    Am J Clin Nutr 76:873-82. 2002
    ..To date, few epidemiologic data are available in humans...