R P Bogers

Summary

Affiliation: National Institute for Public Health and the Environment
Country: The Netherlands

Publications

  1. ncbi Relationship between costs of lifestyle interventions and weight loss in overweight adults
    R P Bogers
    Centre for Prevention and Health Services Research, National Institute for Public Health and the Environment, 3720 BA Bilthoven, The Netherlands
    Obes Rev 11:51-61. 2010
  2. ncbi Effect of increased vegetable and fruit consumption on plasma folate and homocysteine concentrations
    Rik P Bogers
    Department of Epidemiology, Maastricht University, Maastricht, The Netherlands
    Nutrition 23:97-102. 2007
  3. ncbi Association of overweight with increased risk of coronary heart disease partly independent of blood pressure and cholesterol levels: a meta-analysis of 21 cohort studies including more than 300 000 persons
    Rik P Bogers
    Centre for Prevention and Health Services Research, National Institute for Public Health and the Environment, PO Box 1, 3720 BA Bilthoven, The Netherlands
    Arch Intern Med 167:1720-8. 2007
  4. ncbi Maintenance of weight loss after lifestyle interventions for overweight and obesity, a systematic review
    J C M Barte
    Centre for Prevention and Health Services Research, National Institute for Public Health and Environment, Bilthoven, The Netherlands
    Obes Rev 11:899-906. 2010
  5. ncbi The impact of body mass index in old age on cause-specific mortality
    E L de Hollander
    National Institute for Public Health and the Environment, Centre for Prevention and Health Services Research, Bilthoven, The Netherlands
    J Nutr Health Aging 16:100-6. 2012
  6. ncbi Explaining fruit and vegetable consumption: the theory of planned behaviour and misconception of personal intake levels
    R P Bogers
    Department of Epidemiology, Maastricht University, P O Box 616, 6200 MD, Maastricht, The Netherlands
    Appetite 42:157-66. 2004
  7. ncbi Psychosocial predictors of increases in fruit and vegetable consumption
    Rik P Bogers
    Department of Epidemiology, Maastricht University, Maastricht, The Netherlands
    Am J Health Behav 31:135-45. 2007
  8. ncbi Reproducibility, validity, and responsiveness to change of a short questionnaire for measuring fruit and vegetable intake
    Rik P Bogers
    Department of Epidemiology, Maastricht University, Maastricht, The Netherlands
    Am J Epidemiol 159:900-9. 2004
  9. ncbi Using a correction factor to correct for overreporting in a food-frequency questionnaire does not improve biomarker-assessed validity of estimates for fruit and vegetable consumption
    Rik P Bogers
    Department of Epidemiology, Maastricht University, The Netherlands
    J Nutr 133:1213-9. 2003
  10. ncbi Fruit consumption of boys (8--11 years) is related to preferences for sour taste
    Djin Gie Liem
    Division of Human Nutrition, Wageningen Taste and Smell Centre, Wageningen University, P.O. Box 8129, 6700 EV Wageningen, The Netherlands
    Appetite 46:93-6. 2006

Detail Information

Publications10

  1. ncbi Relationship between costs of lifestyle interventions and weight loss in overweight adults
    R P Bogers
    Centre for Prevention and Health Services Research, National Institute for Public Health and the Environment, 3720 BA Bilthoven, The Netherlands
    Obes Rev 11:51-61. 2010
    ....
  2. ncbi Effect of increased vegetable and fruit consumption on plasma folate and homocysteine concentrations
    Rik P Bogers
    Department of Epidemiology, Maastricht University, Maastricht, The Netherlands
    Nutrition 23:97-102. 2007
    ..We assessed the effects of an intervention aimed at increasing the consumption of fruits and vegetables on plasma folate and homocysteine concentrations...
  3. ncbi Association of overweight with increased risk of coronary heart disease partly independent of blood pressure and cholesterol levels: a meta-analysis of 21 cohort studies including more than 300 000 persons
    Rik P Bogers
    Centre for Prevention and Health Services Research, National Institute for Public Health and the Environment, PO Box 1, 3720 BA Bilthoven, The Netherlands
    Arch Intern Med 167:1720-8. 2007
    ..0) are associated with increased risk of coronary heart disease (CHD) through adverse effects on blood pressure and cholesterol levels is unclear, as is the risk of CHD that remains after these mediating effects are considered...
  4. ncbi Maintenance of weight loss after lifestyle interventions for overweight and obesity, a systematic review
    J C M Barte
    Centre for Prevention and Health Services Research, National Institute for Public Health and Environment, Bilthoven, The Netherlands
    Obes Rev 11:899-906. 2010
    ..In conclusion, percentage maintenance does not clearly depend on initial weight loss. From this perspective, 10% or more weight loss can indeed be encouraged and favoured above lower weight loss goals...
  5. ncbi The impact of body mass index in old age on cause-specific mortality
    E L de Hollander
    National Institute for Public Health and the Environment, Centre for Prevention and Health Services Research, Bilthoven, The Netherlands
    J Nutr Health Aging 16:100-6. 2012
    ..To assess the association between Body Mass Index (BMI) and cause-specific mortality in older adults and to assess which BMI was associated with lowest mortality...
  6. ncbi Explaining fruit and vegetable consumption: the theory of planned behaviour and misconception of personal intake levels
    R P Bogers
    Department of Epidemiology, Maastricht University, P O Box 616, 6200 MD, Maastricht, The Netherlands
    Appetite 42:157-66. 2004
    ..We conclude that awareness of personal behaviour should be taken into account when applying the theory of planned behaviour to explain dietary behaviours as well as to design health education interventions...
  7. ncbi Psychosocial predictors of increases in fruit and vegetable consumption
    Rik P Bogers
    Department of Epidemiology, Maastricht University, Maastricht, The Netherlands
    Am J Health Behav 31:135-45. 2007
    ..To examine psychosocial predictors of changes in fruit and vegetable consumption...
  8. ncbi Reproducibility, validity, and responsiveness to change of a short questionnaire for measuring fruit and vegetable intake
    Rik P Bogers
    Department of Epidemiology, Maastricht University, Maastricht, The Netherlands
    Am J Epidemiol 159:900-9. 2004
    ..However, the validity of the questionnaire remains to be established in males, other age groups, and populations of lower educational levels...
  9. ncbi Using a correction factor to correct for overreporting in a food-frequency questionnaire does not improve biomarker-assessed validity of estimates for fruit and vegetable consumption
    Rik P Bogers
    Department of Epidemiology, Maastricht University, The Netherlands
    J Nutr 133:1213-9. 2003
    ....
  10. ncbi Fruit consumption of boys (8--11 years) is related to preferences for sour taste
    Djin Gie Liem
    Division of Human Nutrition, Wageningen Taste and Smell Centre, Wageningen University, P.O. Box 8129, 6700 EV Wageningen, The Netherlands
    Appetite 46:93-6. 2006
    ..In girls, the optimal balance between sweet and sour taste seems to be of less importance; their consumption of fruit may be more influenced by their parents, availability and health related motives...