M S Westerterp-Plantenga

Summary

Affiliation: Maastricht University
Country: The Netherlands

Publications

  1. ncbi request reprint The effect of (-)-hydroxycitrate on energy intake and satiety in overweight humans
    M S Westerterp-Plantenga
    Department of Human Biology, University of Maastricht, Maastricht, The Netherlands
    Int J Obes Relat Metab Disord 26:870-2. 2002
  2. ncbi request reprint The appetizing effect of an apéritif in overweight and normal-weight humans
    M S Westerterp-Plantenga
    Department of Human Biology, Maastricht University, Netherlands
    Am J Clin Nutr 69:205-12. 1999
  3. ncbi request reprint Habitual meal frequency and energy intake regulation in partially temporally isolated men
    M S Westerterp-Plantenga
    Department of Human Biology, University of Maastricht, Maastricht, The Netherlands
    Int J Obes Relat Metab Disord 26:102-10. 2002
  4. ncbi request reprint Energy metabolism in women during short exposure to the thermoneutral zone
    M S Westerterp-Plantenga
    Department of Human Biology, University of Maastricht, P O Box 616, 6200 MD, Maastricht, The Netherlands
    Physiol Behav 75:227-35. 2002
  5. doi request reprint Sex differences in energy homeostatis following a diet relatively high in protein exchanged with carbohydrate, assessed in a respiration chamber in humans
    Margriet S Westerterp-Plantenga
    Department of Human Biology, Maastricht University, P O Box 616, 6200 MD Maastricht, The Netherlands
    Physiol Behav 97:414-9. 2009
  6. ncbi request reprint Satellite of the Congress of the Society of the Study of Ingestive Behaviour, Maastricht, the Netherlands. Control of food intake in man
    Margriet S Westerterp-Plantenga
    Department of Human Biology, NUTRIM, Maastricht University, PO Box 616, 6200 MD, Maastricht, The Netherlands
    Br J Nutr 92:S1-2. 2004
  7. ncbi request reprint Energy metabolism in humans at a lowered ambient temperature
    M S Westerterp-Plantenga
    Department of Human Biology, University of Maastricht, Maastricht, The Netherlands
    Eur J Clin Nutr 56:288-96. 2002
  8. ncbi request reprint Effects of energy density of daily food intake on long-term energy intake
    M S Westerterp-Plantenga
    Department of Human Biology, Maastricht University, P O Box 616, 6200 MD, Maastricht, The Netherlands
    Physiol Behav 81:765-71. 2004
  9. ncbi request reprint High protein intake sustains weight maintenance after body weight loss in humans
    M S Westerterp-Plantenga
    Department of Human Biology, Maastricht University, Maastricht, The Netherlands
    Int J Obes Relat Metab Disord 28:57-64. 2004
  10. ncbi request reprint The significance of protein in food intake and body weight regulation
    Margriet S Westerterp-Plantenga
    Department of Human Biology, PO Box 616, 6200 MD Maastricht, The Netherlands
    Curr Opin Clin Nutr Metab Care 6:635-8. 2003

Detail Information

Publications128 found, 100 shown here

  1. ncbi request reprint The effect of (-)-hydroxycitrate on energy intake and satiety in overweight humans
    M S Westerterp-Plantenga
    Department of Human Biology, University of Maastricht, Maastricht, The Netherlands
    Int J Obes Relat Metab Disord 26:870-2. 2002
    ..Assessment of the effects of 2 weeks of daily administration of HCA on energy intake and satiety in overweight men and women...
  2. ncbi request reprint The appetizing effect of an apéritif in overweight and normal-weight humans
    M S Westerterp-Plantenga
    Department of Human Biology, Maastricht University, Netherlands
    Am J Clin Nutr 69:205-12. 1999
    ..Epidemiologic studies have shown alcohol consumption to be inversely as well as positively related to body weight and body fat. Metabolic studies have shown an increase in energy intake as well as compensation after alcohol consumption...
  3. ncbi request reprint Habitual meal frequency and energy intake regulation in partially temporally isolated men
    M S Westerterp-Plantenga
    Department of Human Biology, University of Maastricht, Maastricht, The Netherlands
    Int J Obes Relat Metab Disord 26:102-10. 2002
    ..Assessment of a possible relationship between habitual as well as manipulated meal frequency, blood glucose pattern, macronutrient- and energy intake (EI), and energy intake regulation in partially temporally isolated men...
  4. ncbi request reprint Energy metabolism in women during short exposure to the thermoneutral zone
    M S Westerterp-Plantenga
    Department of Human Biology, University of Maastricht, P O Box 616, 6200 MD, Maastricht, The Netherlands
    Physiol Behav 75:227-35. 2002
    ..Thus, at 27 degrees C, compared to 22 degrees C, energy metabolism was reduced by reductions in DIT and in AEE, while RQ was increased. Reduction in EI was primarily related to body temperature changes and secondarily to changes in EE...
  5. doi request reprint Sex differences in energy homeostatis following a diet relatively high in protein exchanged with carbohydrate, assessed in a respiration chamber in humans
    Margriet S Westerterp-Plantenga
    Department of Human Biology, Maastricht University, P O Box 616, 6200 MD Maastricht, The Netherlands
    Physiol Behav 97:414-9. 2009
    ..The question arises whether current weight loss programmes, largely developed and tested on women, are appropriate for men...
  6. ncbi request reprint Satellite of the Congress of the Society of the Study of Ingestive Behaviour, Maastricht, the Netherlands. Control of food intake in man
    Margriet S Westerterp-Plantenga
    Department of Human Biology, NUTRIM, Maastricht University, PO Box 616, 6200 MD, Maastricht, The Netherlands
    Br J Nutr 92:S1-2. 2004
    ..The presentations including live discussions are reflected in the following papers...
  7. ncbi request reprint Energy metabolism in humans at a lowered ambient temperature
    M S Westerterp-Plantenga
    Department of Human Biology, University of Maastricht, Maastricht, The Netherlands
    Eur J Clin Nutr 56:288-96. 2002
    ..Assessment of the effect of a lowered ambient temperature, ie 16 degrees C (61 degrees F), compared to 22 degrees C (72 degrees F), on energy intake (EI), energy expenditure (EE) and respiratory quotient (RQ) in men...
  8. ncbi request reprint Effects of energy density of daily food intake on long-term energy intake
    M S Westerterp-Plantenga
    Department of Human Biology, Maastricht University, P O Box 616, 6200 MD, Maastricht, The Netherlands
    Physiol Behav 81:765-71. 2004
    ..ED is not a universal concept that determines EI, yet rather a characteristic of the macronutrients: mainly fat and carbohydrate contributing to variation in EI...
  9. ncbi request reprint High protein intake sustains weight maintenance after body weight loss in humans
    M S Westerterp-Plantenga
    Department of Human Biology, Maastricht University, Maastricht, The Netherlands
    Int J Obes Relat Metab Disord 28:57-64. 2004
    ..A relatively high percentage of energy intake as protein has been shown to increase satiety and decrease energy efficiency during overfeeding...
  10. ncbi request reprint The significance of protein in food intake and body weight regulation
    Margriet S Westerterp-Plantenga
    Department of Human Biology, PO Box 616, 6200 MD Maastricht, The Netherlands
    Curr Opin Clin Nutr Metab Care 6:635-8. 2003
    ..To highlight the underexposed but important role of protein in food intake and body weight regulation...
  11. doi request reprint Dietary protein, weight loss, and weight maintenance
    M S Westerterp-Plantenga
    Department of Human Biology, NUTRIM, Faculty of Health, Medicine, and Life Sciences, Maastricht University, Maastricht, The Netherlands
    Annu Rev Nutr 29:21-41. 2009
    ..e., sustaining satiety and energy expenditure and sparing fat-free mass, resulting in energy inefficiency. However, the long-term relationship between net protein synthesis and sparing fat-free mass remains to be elucidated...
  12. ncbi request reprint Habitual meal frequency in relation to resting and activity-induced energy expenditure in human subjects: the role of fat-free mass
    Margriet S Westerterp-Plantenga
    Department of Human Biology, University of Maastricht, Maastricht, The Netherlands
    Br J Nutr 90:643-9. 2003
    ..Habitual meal frequency was a function of components of EE, namely resting EE and activity-induced EE, only in subjects with a medium to high FFM (men). FFM-related differences in these relationships suggest a role of physical activity...
  13. ncbi request reprint Fat intake and energy-balance effects
    M S Westerterp-Plantenga
    Department of Human Biology, Nutrition and Toxicology Research Institute Maastricht, Maastricht University, PO Box 616, 6200 MD Maastricht, The Netherlands
    Physiol Behav 83:579-85. 2004
    ..At the same time, appetite was reduced and satiety and fullness were increased. In conclusion, we also determined bright sports with respect to fat intake...
  14. ncbi request reprint Effects of weekly administration of pegylated recombinant human OB protein on appetite profile and energy metabolism in obese men
    M S Westerterp-Plantenga
    Department of Human Biology, Maastricht University, Maastricht, Netherlands
    Am J Clin Nutr 74:426-34. 2001
    ....
  15. ncbi request reprint Metabolic effects of spices, teas, and caffeine
    Margriet Westerterp-Plantenga
    Department of Human Biology, NUTRIM, Maastricht University, Maastricht, The Netherlands
    Physiol Behav 89:85-91. 2006
    ..Nevertheless, thermogenic ingredients may be considered as functional agents that could help in preventing a positive energy balance and obesity...
  16. ncbi request reprint Appetite at "high altitude" [Operation Everest III (Comex-'97)]: a simulated ascent of Mount Everest
    M S Westerterp-Plantenga
    Maastricht University, Maastricht, The Netherlands
    J Appl Physiol 87:391-9. 1999
    ..We conclude that exposure to hypobaric hypoxia per se appears to be associated with a change in the attitude toward eating and with a decreased appetite and food intake...
  17. ncbi request reprint How are normal, high- or low-protein diets defined?
    Margriet S Westerterp-Plantenga
    Maastricht University, The Netherlands
    Br J Nutr 97:217-8. 2007
  18. ncbi request reprint Eating behavior in humans, characterized by cumulative food intake curves--a review
    M S Westerterp-Plantenga
    Department of Human Biology, Maastricht University, The Netherlands
    Neurosci Biobehav Rev 24:239-48. 2000
    ..Because of possible compensatory post-prandial effects, it is suggested that assessment of meal size should be part of a 24 h appetite profile and food intake observation...
  19. ncbi request reprint Effects of extreme environments on food intake in human subjects
    M S Westerterp-Plantenga
    Department of Human Biology, Maastricht University, The Netherlands
    Proc Nutr Soc 58:791-8. 1999
    ..In general, prevention of a negative energy balance occurs by learning with respect to food intake. After return to normal, adjustment of energy intake to the original energy balance occurs with restoration of body weight...
  20. doi request reprint Green tea catechins, caffeine and body-weight regulation
    M S Westerterp-Plantenga
    Department of Human Biology, NUTRIM, Faculty of Health, Medicine, and Life Sciences, Maastricht University, P O Box 616, 6200 MD, Maastricht, The Netherlands
    Physiol Behav 100:42-6. 2010
    ..An ethnic or genetic effect, and habitual caffeine or green tea catechin intake may act as confounders; this remains to be revealed...
  21. ncbi request reprint Protein intake and body-weight regulation
    Margriet S Westerterp-Plantenga
    Department of Human Biology, NUTRIM, Maastricht University, P O Box 616, 6200 MD Maastricht, The Netherlands
    Appetite 45:187-90. 2005
    ..Supported by these mechanisms a relatively larger weight loss and stronger body-weight maintenance thereafter have been observed...
  22. doi request reprint Protein intake and energy balance
    Margriet S Westerterp-Plantenga
    Department of Human Biology, NUTRIM, and Wageningen Centre of Food Sciences, Maastricht University, P O Box 616, 6200 MD Maastricht, The Netherlands
    Regul Pept 149:67-9. 2008
    ..Therefore 'high protein negative energy balance diets' aim to keep the grams of proteins ingested at the same level as consumed at energy balance, despite lower energy intakes...
  23. ncbi request reprint Body weight loss and weight maintenance in relation to habitual caffeine intake and green tea supplementation
    Margriet S Westerterp-Plantenga
    Department of Human Biology, Maastricht University, PO Box 616, NL 6200 MD Maastricht, The Netherlands
    Obes Res 13:1195-204. 2005
    ..Investigation of the effect of a green tea-caffeine mixture on weight maintenance after body weight loss in moderately obese subjects in relation to habitual caffeine intake...
  24. ncbi request reprint Analysis of energy density of food in relation to energy intake regulation in human subjects
    M S Westerterp-Plantenga
    Department of Human Biology, Maastricht University, P O Box 616, 6200 MD, Maastricht, The Netherlands
    Br J Nutr 85:351-61. 2001
    ....
  25. ncbi request reprint The effect of guar gum addition to a semisolid meal on appetite related to blood glucose, in dieting men
    E M R Kovacs
    Department of Human Biology, Maastricht University, Maastricht, The Netherlands
    Eur J Clin Nutr 56:771-8. 2002
    ..To investigate whether addition of modified guar gum (GG) to a low-energy semisolid meal might be effective on appetite by modifying the response of blood glucose and other blood parameters...
  26. ncbi request reprint Metabolic effects of green tea and of phases of weight loss
    K Diepvens
    Maastricht University, Department of Human Biology, P O Box 616 NL 6200 MD, Maastricht, The Netherlands
    Physiol Behav 87:185-91. 2006
    ..Initial improvements in several blood measures at day 32 were reversed by day 87, despite continued weight loss. Modest weight loss improved HDL cholesterol and blood pressure...
  27. ncbi request reprint The effect of addition of modified guar gum to a low-energy semisolid meal on appetite and body weight loss
    E M Kovacs
    Department of Human Biology, Maastricht University, Maastricht, The Netherlands
    Int J Obes Relat Metab Disord 25:307-15. 2001
    ..To investigate the effect of addition of modified guar gum (GG) to a low-energy semisolid meal on appetite and body weight (BW) loss...
  28. doi request reprint No long-term weight maintenance effects of gelatin in a supra-sustained protein diet
    A Hochstenbach-Waelen
    NUTRIM School for Nutrition, Toxicology and Metabolism, Department of Human Biology, Maastricht University Medical Centre, PO Box 616, 6200 MD Maastricht, The Netherlands
    Physiol Behav 101:237-44. 2010
    ..In conclusion, all 3 diets resulted in a successful WM period, while a GMP diet does not improve body weight maintenance and related variables after weight loss compared with a SMP and SSMP diet...
  29. ncbi request reprint Relation of weight maintenance and dietary restraint to peroxisome proliferator-activated receptor gamma2, glucocorticoid receptor, and ciliary neurotrophic factor polymorphisms
    Neeltje Vogels
    Departments of Human Biology and Methodology and Statistics, Maastricht University, Maastricht, Netherlands
    Am J Clin Nutr 82:740-6. 2005
    ..Genetic variation in the peroxisome proliferator-activated receptor gamma2 (PPARgamma2), glucocorticoid receptor (GRL), and ciliary neurotrophic factor (CNTF) genes may play a role in the etiology of obesity...
  30. doi request reprint Presence or absence of carbohydrates and the proportion of fat in a high-protein diet affect appetite suppression but not energy expenditure in normal-weight human subjects fed in energy balance
    Margriet A B Veldhorst
    Department of Human Biology, NUTRIM School for Nutrition, Toxicology and Metabolism, Maastricht University Medical Centre, PO Box 616, 6200 MD Maastricht, The Netherlands
    Br J Nutr 104:1395-405. 2010
    ..In conclusion, appetite suppression and fat oxidation were higher on a high-protein diet without than with carbohydrates exchanged for fat. Energy expenditure was not affected by the carbohydrate content of a high-protein diet...
  31. doi request reprint Distinct associations between energy balance and the sleep characteristics slow wave sleep and rapid eye movement sleep
    F Rutters
    Department of Human Biology, Maastricht University, Maastricht, The Netherlands
    Int J Obes (Lond) 36:1346-52. 2012
    ..Intra-individual variance in the amount of slow wave sleep (SWS) or rapid eye movement (REM) sleep has been related to variance of metabolic and endocrine parameters, which are risk factors for the disturbance of energy balance (EB)...
  32. ncbi request reprint Effects of 2-week ingestion of (-)-hydroxycitrate and (-)-hydroxycitrate combined with medium-chain triglycerides on satiety and food intake
    E M Kovacs
    Department of Human Biology, Maastricht University, PO Box 616, 6200 MD, Maastricht, The Netherlands
    Physiol Behav 74:543-9. 2001
    ..Two weeks of supplementation with HCA and HCA combined with MCT did not result in increased satiety or decreased energy intake compared to placebo in subjects losing BW...
  33. doi request reprint The effects of catechin rich teas and caffeine on energy expenditure and fat oxidation: a meta-analysis
    R Hursel
    Department of Human Biology, Nutrition and Toxicology Research Institute Maastricht, Maastricht University, Maastricht, The Netherlands
    Obes Rev 12:e573-81. 2011
    ..4-0.5 kJ mg(-1) administered. Compared with placebo, daily fat-oxidation was only significantly increased after catechin-caffeine mixtures ingestion...
  34. ncbi request reprint The effect of pegylated recombinant human leptin (PEG-OB) on weight loss and inflammatory status in obese subjects
    C J Hukshorn
    Nutrition and Toxicology Research Institute Maastricht, Department of Human Biology, Maastricht University, The Netherlands
    Int J Obes Relat Metab Disord 26:504-9. 2002
    ..2 MJ/day)...
  35. ncbi request reprint The effects of 2-week ingestion of (--)-hydroxycitrate and (--)-hydroxycitrate combined with medium-chain triglycerides on satiety, fat oxidation, energy expenditure and body weight
    E M Kovacs
    Department of Human Biology, Maastricht University, Maastricht, The Netherlands
    Int J Obes Relat Metab Disord 25:1087-94. 2001
    ..Assessment of the effect of 2-week supplementation with (--)-hydroxycitrate (HCA) and HCA combined with medium-chain triglycerides (MCT) on satiety, fat oxidation, energy expenditure (EE) and body weight (BW) loss...
  36. doi request reprint Leptin-adiposity relationship changes, plus behavioral and parental factors, are involved in the development of body weight in a Dutch children cohort
    F Rutters
    Department of Human Biology, Maastricht University, P O Box 616, 6200 MD Maastricht, The Netherlands
    Physiol Behav 93:967-74. 2008
    ..The development of body weight is determined by different factors, namely genetic, behavioral, parental and physiological...
  37. doi request reprint Thermogenic ingredients and body weight regulation
    R Hursel
    Department of Human Biology, NUTRIM, Faculty of Health, Medicine and Life Sciences, Maastricht University, Maastricht, The Netherlands
    Int J Obes (Lond) 34:659-69. 2010
    ..Nevertheless, thermogenic ingredients may be considered as functional agents that could help in preventing a positive energy balance and obesity...
  38. ncbi request reprint Effect of conjugated linoleic acid supplementation after weight loss on appetite and food intake in overweight subjects
    M M J W Kamphuis
    Department of Human Biology, Faculty of Health Sciences, Maastricht University, Maastricht, The Netherlands
    Eur J Clin Nutr 57:1268-74. 2003
    ..To study the effects of 13 weeks conjugated linoleic acid (CLA) supplementation in overweight subjects on body-weight maintenance, parameters of appetite and energy intake (EI) at breakfast after weight loss...
  39. ncbi request reprint Predictors of weight maintenance
    W J Pasman
    Department of Human Biology, Maastricht University, The Netherlands
    Obes Res 7:43-50. 1999
    ..To obtain predictors of weight maintenance after a weight-loss intervention...
  40. ncbi request reprint Decreased glucagon-like peptide 1 release after weight loss in overweight/obese subjects
    Tanja C M Adam
    Nutrition and Toxicology Research Institute Maastricht, Department of Human Biology, Maastricht University, PO Box 616, 6200 MD Maastricht, The Netherlands
    Obes Res 13:710-6. 2005
    ..Results on whether weight loss improves GLP-1 release are contradictory. The aim of this study was to further investigate the effect of weight loss on basal and postprandial GLP-1 release in overweight/obese subjects...
  41. doi request reprint The addition of monosodium glutamate and inosine monophosphate-5 to high-protein meals: effects on satiety, and energy and macronutrient intakes
    Natalie D Luscombe-Marsh
    Department of Human Biology, Maastricht University, PO Box 616, 6200 MD, Maastricht, The Netherlands
    Br J Nutr 102:929-37. 2009
    ..Cephalic responses after the sham condition were of similar magnitude to the control and therefore just tasting food is not enough to influence appetite and energy intake...
  42. ncbi request reprint The effects of enterostatin intake on food intake and energy expenditure
    Eva M R Kovacs
    Department of Human Biology, Maastricht University, Maastricht, The Netherlands
    Br J Nutr 90:207-14. 2003
    ..We conclude that oral ENT administration did not affect food intake, energy expenditure or body weight in subjects with a preference for a high-fat diet experiencing a negative energy and fat balance...
  43. ncbi request reprint Daily physical activity counts vs structured activity counts in lean and overweight Dutch children
    N Vogels
    Department of Human Biology, Maastricht University, PO Box 616, 6200 MD Maastricht, The Netherlands
    Physiol Behav 92:611-6. 2007
    ....
  44. doi request reprint Acute stress and food-related reward activation in the brain during food choice during eating in the absence of hunger
    J M Born
    Department of Human Biology, Maastricht University, P O Box 616, Maastricht 6200MD, The Netherlands
    Int J Obes (Lond) 34:172-81. 2010
    ..Stress results in eating in the absence of hunger, possibly related to food reward perception...
  45. ncbi request reprint Categorical strategies based on subject characteristics of dietary restraint and physical activity, for weight maintenance
    N Vogels
    Department of Human Biology, Maastricht University, Maastricht, The Netherlands
    Int J Obes (Lond) 29:849-57. 2005
    ..Furthermore, find predictors of WM that can be important in the context of obesity treatment...
  46. ncbi request reprint Undereating and underrecording of habitual food intake in obese men: selective underreporting of fat intake
    A H Goris
    Department of Human Biology, Maastricht University, Netherlands
    Am J Clin Nutr 71:130-4. 2000
    ..Underreporting of food intake is common in obese subjects...
  47. ncbi request reprint The effect of grape-seed extract on 24 h energy intake in humans
    N Vogels
    Maastricht University, Human Biology, Maastricht, The Netherlands
    Eur J Clin Nutr 58:667-73. 2004
    ..Since grape-seed extract has been shown to stimulate lipolysis in vitro and reduce food intake in rats, we assessed the efficacy of grape-seed extract with respect to energy intake (EI) and satiety...
  48. doi request reprint Short-term effects of a novel fat emulsion on appetite and food intake
    Kristel Diepvens
    Department of Human Biology, Maastricht University, Maastricht, The Netherlands
    Physiol Behav 95:114-7. 2008
    ..The Olibra emulsion did not affect subsequent energy intake in either group...
  49. ncbi request reprint Fat-specific satiety in humans for fat high in linoleic acid vs fat high in oleic acid
    M M Kamphuis
    Department of Human Biology, Maastricht University, Maastricht, The Netherlands
    Eur J Clin Nutr 55:499-508. 2001
    ..To investigate the effect of 2 week use of oils high in linoleic (LA), gamma-linolenic (GLA) and oleic acid (OA) on energy intake (EI), macronutrient composition, parameters of appetite and taste perception...
  50. doi request reprint Sleep duration and body-weight development during puberty in a Dutch children cohort
    F Rutters
    Department of Human Biology, Maastricht University, Maastricht, The Netherlands
    Int J Obes (Lond) 34:1508-14. 2010
    ..Short sleep duration is associated with obesity during childhood and adulthood...
  51. ncbi request reprint Effects of dietary restraint vs exercise during weight maintenance in obese men
    M P G M Lejeune
    Department of Human Biology, University of Maastricht, Maastricht, The Netherlands
    Eur J Clin Nutr 57:1338-44. 2003
    ..To investigate the effect of dietary restraint with or without exercise during weight maintenance after energy restriction...
  52. ncbi request reprint The effect of conjugated linoleic acid supplementation after weight loss on body weight regain, body composition, and resting metabolic rate in overweight subjects
    M M J W Kamphuis
    Department of Human Biology, Faculty of Health Sciences, Maastricht University, The Netherlands
    Int J Obes Relat Metab Disord 27:840-7. 2003
    ..To study the effects of 13 weeks conjugated linoleic acid (CLA) supplementation in overweight subjects after weight loss on weight regain, body composition, resting metabolic rate, substrate oxidation, and blood plasma parameters...
  53. ncbi request reprint Successful long-term weight maintenance: a 2-year follow-up
    Neeltje Vogels
    Department of Human Biology, Maastricht University, P O Box 616, NL 6200 MD Maastricht, The Netherlands
    Obesity (Silver Spring) 15:1258-66. 2007
    ..To find factors associated with successful weight maintenance (WM) in overweight and obese subjects after a very low-calorie diet (VLCD)...
  54. ncbi request reprint Oral exposure and sensory-specific satiety
    A J P G Smeets
    Maastricht University, Department of Human Biology, P O Box 616, 6200 MD, Maastricht, The Netherlands
    Physiol Behav 89:281-6. 2006
    ..With SSS during MSF, satiety does not increase, nor does hunger decrease, yet DTE decreases. Thus MSF is sufficient for a sensory decrease in DTE despite of lack of satiety...
  55. ncbi request reprint The effect of mild cold exposure on UCP3 mRNA expression and UCP3 protein content in humans
    P Schrauwen
    Department of Human Biology, Nutrition and Toxicology Research Institute Maastricht, Maastricht University, The Netherlands
    Int J Obes Relat Metab Disord 26:450-7. 2002
    ..The recently discovered human uncoupling protein 3 is a possible candidate for adaptive thermogenesis in humans. In the present study we examined the effect of mild cold exposure on the mRNA and protein expression of UCP3...
  56. ncbi request reprint Sensory and gastrointestinal satiety effects of capsaicin on food intake
    M S Westerterp-Plantenga
    Department of Human Biology, Maastricht University, Maastricht, The Netherlands m westerterp hb unimaas nl
    Int J Obes (Lond) 29:682-8. 2005
    ..Decreased appetite and increased energy expenditure after oral consumption of red pepper has been shown...
  57. doi request reprint The effects of dietary protein on the somatotropic axis: a comparison of soy, gelatin, alpha-lactalbumin and milk
    A J A H van Vught
    Department of Human Biology, Faculty of Health Sciences, University of Maastricht, Maastricht, The Netherlands
    Eur J Clin Nutr 64:441-6. 2010
    ..We previously showed that oral ingestion of soy protein stimulates the GH release, it is not known however to which extent other proteins stimulate the GH secretion...
  58. ncbi request reprint Modulatory factors in the effect of energy density on energy intake
    M S Westerterp-Plantenga
    Department of Human Biology, Maastricht University, PO Box 616, 6200 MD, Maastricht, The Netherlands
    Br J Nutr 92:S35-9. 2004
    ..We conclude that the short-term effect of ED on EI is modulated by the effect of water on ED, and compensated for by the effect of dietary restraint and adapted portion sizes...
  59. doi request reprint Measurement of longitudinal changes in body composition during weight loss and maintenance in overweight and obese subjects using air-displacement plethysmography in comparison with the deuterium dilution technique
    G Plasqui
    Department of Human Biology, Maastricht University, Maastricht, The Netherlands
    Int J Obes (Lond) 35:1124-30. 2011
    ..Air-displacement plethysmography (ADP) may be a valid and practical technique to assess body composition in a clinical setting...
  60. ncbi request reprint Effect of dietary restraint during and following pegylated recombinant leptin (PEG-OB) treatment of overweight men
    M P G M Lejeune
    Department of Human Biology, Maastricht University, Maastricht, The Netherlands
    Int J Obes Relat Metab Disord 27:1494-9. 2003
    ..To examine the effect of dietary restraint during and following pegylated recombinant leptin (PEG-OB protein) treatment in overweight men...
  61. doi request reprint The effects of protein ingestion on GH concentrations in visceral obesity
    A J A H van Vught
    Department of Human Biology, Faculty of Health Medicine and Life Sciences, Maastricht University Medical Centre, Maastricht, The Netherlands
    Horm Metab Res 42:740-5. 2010
    ..01). Further research is needed to investigate if gelatin protein is able to improve metabolic abnormalities in hyposomatotropism in the long term or to investigate the relevance of protein as diagnostic tool in hyposomatotropism...
  62. doi request reprint Acute stress-related changes in eating in the absence of hunger
    Femke Rutters
    1Department of Human Biology, Maastricht University, Maastricht, The Netherlands
    Obesity (Silver Spring) 17:72-7. 2009
    ..07, P < 0.05). We conclude that acute psychological stress is associated with eating in the absence of hunger, especially in vulnerable individuals characterized by disinhibited eating behavior and sensitivity to chronic stress...
  63. doi request reprint The effects of green tea on weight loss and weight maintenance: a meta-analysis
    R Hursel
    Department of Human Biology, Nutrition and Toxicology Research Institute Maastricht NUTRIM Maastricht University, Maastricht, The Netherlands
    Int J Obes (Lond) 33:956-61. 2009
    ..Different outcomes of the effect of green tea on weight loss (WL) and weight maintenance (WM) have been reported in studies with subjects differing in ethnicity and habitual caffeine intake...
  64. ncbi request reprint Nutrient-stimulated GLP-1 release in normal-weight men and women
    T C M Adam
    Department of Human Biology, Maastricht University, Nutrition and Toxicology Research Institute Maastricht NUTRIM, 6200 MD Maastricht, The Netherlands
    Horm Metab Res 37:111-7. 2005
    ..This may be partly explained by %BF, which is higher in women than in men since GLP-1 release appears to be related to %BF...
  65. ncbi request reprint The effect of different dosages of guar gum on gastric emptying and small intestinal transit of a consumed semisolid meal
    M A van Nieuwenhoven
    Department of Gastroenterology, Maastricht University, The Netherlands
    J Am Coll Nutr 20:87-91. 2001
    ..There is no consensus about the effect of guar gum supplementation on gastrointestinal transit. It has been suggested that guar gum slows gastric emptying and intestinal transit, thus inducing an increased feeling of satiety...
  66. doi request reprint Association between intake of dietary protein and 3-year-change in body growth among normal and overweight 6-year-old boys and girls (CoSCIS)
    Anneke J A H van Vught
    Department of Human Biology, Universiteitssingel 50, PO Box 616, 6200 MD Maastricht, The Netherlands
    Public Health Nutr 13:647-53. 2010
    ..The present paper aimed to investigate associations between PROT intake as well as intake of the specific amino acids ARG and LYS, and subsequent 3-year-change in linear growth and body composition among 6-year-old children...
  67. doi request reprint Chronobiology, endocrinology, and energy- and food-reward homeostasis
    H K J Gonnissen
    Department of Human Biology, NUTRIM, Maastricht University, Maastricht, The Netherlands
    Obes Rev 14:405-16. 2013
    ..Additive effects of circadian alignment including meal patterns, sleep restoration, and protein diets in the treatment of overweight and obesity are suggested...
  68. doi request reprint SNP analyses of postprandial responses in (an)orexigenic hormones and feelings of hunger reveal long-term physiological adaptations to facilitate homeostasis
    M den Hoed
    Department of Human Biology, Maastricht University, Maastricht, The Netherlands
    Int J Obes (Lond) 32:1790-8. 2008
    ..The postprandial responses in (an)orexigenic hormones and feelings of hunger are characterized by large inter-individual differences. Food intake regulation was shown earlier to be partly under genetic control...
  69. doi request reprint Proteins and satiety: implications for weight management
    Stijn Soenen
    Department of Human Biology, NUTRIM, Maastricht University, Maastricht, The Netherlands
    Curr Opin Clin Nutr Metab Care 11:747-51. 2008
    ..To highlight the satiating background and effects of proteins and their implications for weight management...
  70. ncbi request reprint Effect of capsaicin on substrate oxidation and weight maintenance after modest body-weight loss in human subjects
    Manuela P G M Lejeune
    Department of Human Biology, Maastricht University, NL 6200 MD Maastricht, The Netherlands
    Br J Nutr 90:651-59. 2003
    ..05). These results indicate that capsaicin treatment caused sustained fat oxidation during weight maintenance compared with placebo. However, capsaicin treatment has no limiting effect on 3-month weight regain after modest weight loss...
  71. doi request reprint Gluconeogenesis and energy expenditure after a high-protein, carbohydrate-free diet
    Margriet A B Veldhorst
    NUTRIM School for Nutrition, Toxicology and Metabolism, Department of Human Biology, Maastricht University Medical Centre, Netherlands
    Am J Clin Nutr 90:519-26. 2009
    ..High-protein diets have been shown to increase energy expenditure (EE)...
  72. ncbi request reprint Associations between spontaneous meal initiations and blood glucose dynamics in overweight men in negative energy balance
    Eva M R Kovacs
    Department of Human Biology, Maastricht University, The Netherlands
    Br J Nutr 87:39-45. 2002
    ..00 1), but postabsorptive and postprandial transient declines were not. In overweight subjects, the usual association between transient declines and spontaneous meal initiation was completely absent in negative energy balance...
  73. ncbi request reprint Relationship between perilipin gene polymorphisms and body weight and body composition during weight loss and weight maintenance
    Stijn Soenen
    Department of Human Biology, Maastricht University, P O Box 616, Maastricht 6200 MD, The Netherlands
    Physiol Behav 96:723-8. 2009
    ..Genetic variation in the perilipin (PLIN) gene may play a role in the etiology and treatment of obesity...
  74. ncbi request reprint Dose-dependent satiating effect of whey relative to casein or soy
    Margriet A B Veldhorst
    Department of Human Biology of the Nutrition, Toxicology Research Institute Maastricht, Maastricht University, P O Box 616, Maastricht 6200 MD, The Netherlands
    Physiol Behav 96:675-82. 2009
    ..The results suggest that a difference in appetite ratings between types of protein appears when certain amino acids are above and below particular threshold values...
  75. doi request reprint Hypothalamic-pituitary-adrenal (HPA) axis functioning in relation to body fat distribution
    Femke Rutters
    Department of Human Biology, Maastricht University, Maastricht, The Netherlands
    Clin Endocrinol (Oxf) 72:738-43. 2010
    ..To relate hypothalamic-pituitary-adrenal (HPA) axis functioning and HPA feedback functioning to body fat distribution in normal weight to obese subjects...
  76. ncbi request reprint Activity-induced GLP-1 release in lean and obese subjects
    Tanja C M Adam
    Department of Human Biology, Maastricht University, P O Box 616, Nutrition and Toxicology Research Institute Maastricht NUTRIM, 6200 MD Maastricht, The Netherlands
    Physiol Behav 83:459-66. 2004
    ..Modest weight loss might be effective for increasing GLP-1 sensitivity to acute stimulation...
  77. pmc The acute effects of a lunch containing capsaicin on energy and substrate utilisation, hormones, and satiety
    Astrid J Smeets
    Department of Human Biology, Nutrition and Toxicology Research Institute Maastricht NUTRIM, Maastricht University, PO Box 616, 6200 MD, Maastricht, The Netherlands
    Eur J Nutr 48:229-34. 2009
    ..Addition of capsaicin to the diet has been shown to increase satiety and thermogenesis. The effects of capsaicin on ghrelin, peptide YY (PYY) and glucagon-like peptide 1 (GLP-1), in relation to changes in hunger and satiety are unknown...
  78. doi request reprint Single-protein casein and gelatin diets affect energy expenditure similarly but substrate balance and appetite differently in adults
    Ananda Hochstenbach-Waelen
    Department of Human Biology, Nutrition and Toxicology, Research Institute Maastricht, Maastricht University, Maastricht, The Netherlands
    J Nutr 139:2285-92. 2009
    ..In addition, long-term use of casein may contribute to preservation of fat-free mass...
  79. doi request reprint Effects of a breakfast yoghurt, with additional total whey protein or caseinomacropeptide-depleted alpha-lactalbumin-enriched whey protein, on diet-induced thermogenesis and appetite suppression
    Rick Hursel
    Department of Human Biology, The Nutrition and Toxicology Research Institute Maastricht NUTRIM, Maastricht University, PO Box 616, 6200 MD Maastricht, The Netherlands
    Br J Nutr 103:775-80. 2010
    ..The alpha-lac-enriched yoghurt drink suppressed hunger and the desire to eat more than the whey-enriched yoghurt drink...
  80. ncbi request reprint The effect of addition of linoleic acid on food intake regulation in linoleic acid tasters and linoleic acid non-tasters
    Marleen M J W Kamphuis
    Department of Human Biology, Faculty of Health Sciences, Maastrict University, PO Box 616, 6200 MD Maastrict, The Netherlands
    Br J Nutr 90:199-206. 2003
    ..Subjects ate by weight of food and not by energy content. In conclusion, differences in food intake regulation were seen between LAT and LANT, in that the amount eaten by LAT was a function of Deltasatiety, but was not for LANT...
  81. pmc Influence of consumption of a high-protein vs. high-carbohydrate meal on the physiological cortisol and psychological mood response in men and women
    Sofie G Lemmens
    Top Institute Food and Nutrition, Wageningen, The Netherlands
    PLoS ONE 6:e16826. 2011
    ..e. high-protein vs. high-carbohydrate, does not influence the physiological and psychological response differentially. Men show a higher meal-induced salivary cortisol response compared with women...
  82. doi request reprint Stress augments food 'wanting' and energy intake in visceral overweight subjects in the absence of hunger
    Sofie G Lemmens
    Top Institute Food and Nutrition, Wageningen, The Netherlands
    Physiol Behav 103:157-63. 2011
    ..01). To conclude, visceral overweight subjects showed stress-induced food intake in the absence of hunger, resulting in an increased energy intake...
  83. doi request reprint A solid high-protein meal evokes stronger hunger suppression than a liquefied high-protein meal
    Mieke J I Martens
    NUTRIM School for Nutrition, Toxicology and Metabolism, Maastricht University Medical Centre MUMC, Department of Human Biology, Maastricht, The Netherlands
    Obesity (Silver Spring) 19:522-7. 2011
    ..Glucose, insulin, and ghrelin concentration curves were similar for both conditions. In conclusion, solid protein evokes a stronger suppression of hunger and desire to eat than liquefied protein...
  84. doi request reprint Changes in body fat percentage during body weight stable conditions of increased daily protein intake vs. control
    Stijn Soenen
    Department of Human Biology, Nutrition and Toxicology Research Institute Maastricht NUTRIM, Top Institute Food and Nutrition TIFN, Maastricht University, P O Box 616, 6200 MD Maastricht, The Netherlands
    Physiol Behav 101:635-8. 2010
    ..The objective of this study was to examine if increased protein intake vs. control influences body fat percentage during stable body weight...
  85. ncbi request reprint Pegylated human recombinant leptin (PEG-OB) causes additional weight loss in severely energy-restricted, overweight men
    Chris J Hukshorn
    Nutrition and Toxicology Research Institute Maastricht, Department of Human Biology, Maastricht University, Maastricht, Netherlands
    Am J Clin Nutr 77:771-6. 2003
    ..An extension of this hypothesis is that exogenous leptin should affect energy regulation during severe energy restriction...
  86. doi request reprint Efficacy of α-lactalbumin and milk protein on weight loss and body composition during energy restriction
    Stijn Soenen
    Department of Human Biology, Nutrition and Toxicology Research Institute Maastricht, Maastricht University, Maastricht, The Netherlands
    Obesity (Silver Spring) 19:370-9. 2011
    ..In conclusion, the efficacy of αlac in reduction of body weight and fat mass (FM), and preservation of FFM does not differ from the efficacy of similar daily intakes of milk protein during 6 months of energy restriction...
  87. ncbi request reprint Diacylglycerols affect substrate oxidation and appetite in humans
    Marleen M J W Kamphuis
    Department of Human Biology, Maastricht University, Maastricht, Netherlands
    Am J Clin Nutr 77:1133-9. 2003
    ..These effects are probably attributable to differences in DG and TG metabolism, especially postprandial fat oxidation...
  88. doi request reprint Genetic associations with acute stress-related changes in eating in the absence of hunger
    Femke Rutters
    Maastricht University, Department of Human Biology, Maastricht, The Netherlands
    Patient Educ Couns 79:367-71. 2010
    ..Acute psychological stress is associated with eating in the absence of hunger...
  89. doi request reprint Dietary restraint and control over "wanting" following consumption of "forbidden" food
    Sofie G Lemmens
    Department of Human Biology, Maastricht University, Maastricht, The Netherlands
    Obesity (Silver Spring) 18:1926-31. 2010
    ..a nutritional identical, yet healthy perceived, slightly less "delicious," "neutral" food. A healthy perceived food may thus impose greater risk for control of energy intake in NR...
  90. ncbi request reprint PROP sensitivity affects macronutrient selection
    Marleen M J W Kamphuis
    Department of Human Biology, Faculty of Health Sciences, Maastricht University, PO Box 616, 6200 MD, Maastricht, The Netherlands
    Physiol Behav 79:167-72. 2003
    ..The hedonic value was higher for the MIX lunch compared to the HCHO and HF lunch for PT as well as for PNT. In conclusion, PT ingest more of the HF foods than of the HCHO foods from a mixed lunch compared to PNT...
  91. doi request reprint A breakfast with alpha-lactalbumin, gelatin, or gelatin + TRP lowers energy intake at lunch compared with a breakfast with casein, soy, whey, or whey-GMP
    Margriet A B Veldhorst
    Department of Human Biology of the Nutrition and Toxicology Research Institute Maastricht, Maastricht University, P O Box 616, 6200 MD, Maastricht, The Netherlands
    Clin Nutr 28:147-55. 2009
    ....
  92. doi request reprint Green tea catechin plus caffeine supplementation to a high-protein diet has no additional effect on body weight maintenance after weight loss
    Rick Hursel
    Maastricht University, Maastricht, The Netherlands
    Am J Clin Nutr 89:822-30. 2009
    ..Green tea (epigallocatechin gallate + caffeine) and protein each were shown to improve body weight maintenance after weight loss...
  93. doi request reprint Comparison of 2 diets with either 25% or 10% of energy as casein on energy expenditure, substrate balance, and appetite profile
    Ananda Hochstenbach-Waelen
    Department of Human Biology, Nutrition and Toxicology Research Institute Maastricht, Maastricht University, Maastricht, The Netherlands
    Am J Clin Nutr 89:831-8. 2009
    ..An increase in the protein content of a diet results in an increase in satiety and energy expenditure. It is not clear to what extent a specific type of protein has such effects...
  94. ncbi request reprint Energy expenditure, satiety, and plasma ghrelin, glucagon-like peptide 1, and peptide tyrosine-tyrosine concentrations following a single high-protein lunch
    Astrid J Smeets
    Maastricht University, Department of Human Biology, Nutrition and Toxicology Research Institute Maastricht, 6200 MD, Maastricht, The Netherlands
    J Nutr 138:698-702. 2008
    ..A single HP lunch, therefore, does not exert its acute effect on satiety through increased concentrations of satiety-related hormones. Other factors, which may explain the HP effect on satiety, may be metabolites or amino acids...
  95. ncbi request reprint Effect of green tea on resting energy expenditure and substrate oxidation during weight loss in overweight females
    Kristel Diepvens
    Maastricht University, Maastricht, The Netherlands
    Br J Nutr 94:1026-34. 2005
    ....
  96. ncbi request reprint Dietary fat oxidation as a function of body fat
    Klaas R Westerterp
    Department of Human Biology, Maastricht University, Maastricht, Netherlands
    Am J Clin Nutr 87:132-5. 2008
    ..It is hypothesized that low dietary fat oxidation makes subjects prone to weight gain...
  97. doi request reprint Taste sensitivity for monosodium glutamate and an increased liking of dietary protein
    Natalie D Luscombe-Marsh
    Department of Human Biology, Maastricht University, PO Box 616, Maastricht 6200, MD, The Netherlands and Top Institute Food and Nutrition TIFN, PO Box 557, Wageningen 6700, AN, The Netherlands
    Br J Nutr 99:904-8. 2008
    ..25 % IMP-5. From this study population we conclude that the taste threshold of MSG in combination with IMP-5 does appear to predict one's 'liking' of as well as 'preference' for high-protein foods...
  98. ncbi request reprint No differences in satiety or energy intake after high-fructose corn syrup, sucrose, or milk preloads
    Stijn Soenen
    Department of Human Biology, Maastricht University, Maastricht, Netherlands
    Am J Clin Nutr 86:1586-94. 2007
    ..It is unclear whether energy-containing drinks, especially those sweetened with high-fructose corn syrup (HFCS), promote positive energy balance and thereby play a role in the development of obesity...
  99. doi request reprint Effects of single macronutrients on serum cortisol concentrations in normal weight men
    Mieke J I Martens
    Department of Human Biology, Maastricht University, P O Box 616, 6200 MD, Maastricht, The Netherlands
    Physiol Behav 101:563-7. 2010
    ..004). We conclude that cortisol concentrations decreased after protein or fat intake, which was not different from control; this decrease was prevented by carbohydrate intake...
  100. ncbi request reprint Effects of oral ingestion of amino acids and proteins on the somatotropic axis
    Anneke J A H van Vught
    Department of Human Biology, University of Maastricht, P O Box 616, Universiteitssingel 50, 6200 MD Maastricht, The Netherlands
    J Clin Endocrinol Metab 93:584-90. 2008
    ..However, the effects of dietary protein on GH secretion are less well described...
  101. ncbi request reprint Ghrelin and glucagon-like peptide 1 concentrations, 24-h satiety, and energy and substrate metabolism during a high-protein diet and measured in a respiration chamber
    Manuela P G M Lejeune
    Department of Human Biology, Maastricht University, Maastricht, The Netherlands
    Am J Clin Nutr 83:89-94. 2006
    ..The mechanism of protein-induced satiety remains unclear...