P Breeuwer

Summary

Country: The Netherlands

Publications

  1. ncbi request reprint Assessment of the intracellular pH of immobilized and continuously perfused yeast cells employing fluorescence ratio imaging analysis
    P Breeuwer
    Department of Food Technology and Nutritional Sciences, Wageningen University and Research Center, The Netherlands
    J Microbiol Methods 39:253-64. 2000
  2. ncbi request reprint Assessment of viability of microorganisms employing fluorescence techniques
    P Breeuwer
    Department of Food Technology and Nutritional Sciences, Wageningen University and Research Centre, The Netherlands
    Int J Food Microbiol 55:193-200. 2000
  3. ncbi request reprint Rapid fluorescence assessment of intracellular pH as a viability indicator of Clavibacter michiganensis subsp. michiganensis
    L G Chitarra
    Department of Food Technology and Nutritional Sciences, Wageningen University and Research Centre, The Netherlands
    J Appl Microbiol 88:809-16. 2000
  4. pmc Flow cytometric assessment of viability of lactic acid bacteria
    C J Bunthof
    Laboratory of Food Microbiology, Department of Food Technology and Nutritional Sciences, Wageningen University and Research Centre, 6700 EV Wageningen, The Netherlands
    Appl Environ Microbiol 67:2326-35. 2001
  5. ncbi request reprint Selection of fluorescent probes for flow cytometric viability assessment of Listeria monocytogenes exposed to membrane-active and oxidizing disinfectants
    S B I Luppens
    Food Hygiene and Microbiology Group, Department of Agrotechnology and Food Sciences, Wageningen University and Research Center, P O Box 8129, 6700 EV Wageningen, The Netherlands
    J Food Prot 66:1393-401. 2003

Collaborators

  • T Abee
  • S B I Luppens
  • F M Rombouts
  • C J Bunthof
  • L G Chitarra
  • B Barbaras
  • K Bloemen
  • R W van den Bulk

Detail Information

Publications5

  1. ncbi request reprint Assessment of the intracellular pH of immobilized and continuously perfused yeast cells employing fluorescence ratio imaging analysis
    P Breeuwer
    Department of Food Technology and Nutritional Sciences, Wageningen University and Research Center, The Netherlands
    J Microbiol Methods 39:253-64. 2000
    ....
  2. ncbi request reprint Assessment of viability of microorganisms employing fluorescence techniques
    P Breeuwer
    Department of Food Technology and Nutritional Sciences, Wageningen University and Research Centre, The Netherlands
    Int J Food Microbiol 55:193-200. 2000
    ..In this review the applications of fluorescent probes for, e.g., determination of membrane integrity, enzyme activities, respiration, membrane potential and intracellular pH, are discussed in detail...
  3. ncbi request reprint Rapid fluorescence assessment of intracellular pH as a viability indicator of Clavibacter michiganensis subsp. michiganensis
    L G Chitarra
    Department of Food Technology and Nutritional Sciences, Wageningen University and Research Centre, The Netherlands
    J Appl Microbiol 88:809-16. 2000
    ..The major advantage of FCM is its high sensitivity, allowing analysis of microbial populations even at low numbers, i.e., 102-103 cfu ml-1...
  4. pmc Flow cytometric assessment of viability of lactic acid bacteria
    C J Bunthof
    Laboratory of Food Microbiology, Department of Food Technology and Nutritional Sciences, Wageningen University and Research Centre, 6700 EV Wageningen, The Netherlands
    Appl Environ Microbiol 67:2326-35. 2001
    ..Our experiments with lactic acid bacteria demonstrated that the combination of cFDA and TOTO-1 makes an excellent live/dead assay with versatile applications...
  5. ncbi request reprint Selection of fluorescent probes for flow cytometric viability assessment of Listeria monocytogenes exposed to membrane-active and oxidizing disinfectants
    S B I Luppens
    Food Hygiene and Microbiology Group, Department of Agrotechnology and Food Sciences, Wageningen University and Research Center, P O Box 8129, 6700 EV Wageningen, The Netherlands
    J Food Prot 66:1393-401. 2003
    ..Thus, the proper selection of fluorescent probes for the assessment of the efficacy of antimicrobial agents is essential...