M Andersson

Summary

Affiliation: Swiss Federal Institute of Technology
Country: Switzerland

Publications

  1. ncbi Adequate iodine nutrition in Sweden: a cross-sectional national study of urinary iodine concentration in school-age children
    M Andersson
    Laboratory for Human Nutrition, Institute of Food Science and Nutrition, Swiss Federal Institute of Technology Zurich, Schmelzbergstrasse 7, Zurich CH 8092, Switzerland
    Eur J Clin Nutr 63:828-34. 2009
  2. ncbi Dual fortification of salt with iodine and iron: a randomized, double-blind, controlled trial of micronized ferric pyrophosphate and encapsulated ferrous fumarate in southern India
    Maria Andersson
    Human Nutrition Laboratory, Institute of Food Science and Nutrition, Swiss Federal Institute of Technology Zurich, Zurich, Switzerland
    Am J Clin Nutr 88:1378-87. 2008
  3. ncbi Epidemiology of iodine deficiency: Salt iodisation and iodine status
    Maria Andersson
    Human Nutrition Laboratory, Institute of Food Science and Nutrition, Swiss Federal Institute of Technology Zurich, CH 8092 Zurich, Switzerland
    Best Pract Res Clin Endocrinol Metab 24:1-11. 2010
  4. ncbi Random serial sampling to evaluate efficacy of iron fortification: a randomized controlled trial of margarine fortification with ferric pyrophosphate or sodium iron edetate
    Maria Andersson
    Human Nutrition Laboratory, Institute of Food, Nutrition, and Health, Swiss Federal Institute of Technology Zurich, Zurich, Switzerland
    Am J Clin Nutr 92:1094-104. 2010
  5. ncbi Prevalence of iodine deficiency in Europe in 2010
    M B Zimmermann
    Laboratory of Human Nutrition, Institute of Food, Nutrition and Health, ETH, Schmelzbergstrasse 7, 8092, Zurich, Switzerland
    Ann Endocrinol (Paris) 72:164-6. 2011

Detail Information

Publications5

  1. ncbi Adequate iodine nutrition in Sweden: a cross-sectional national study of urinary iodine concentration in school-age children
    M Andersson
    Laboratory for Human Nutrition, Institute of Food Science and Nutrition, Swiss Federal Institute of Technology Zurich, Schmelzbergstrasse 7, Zurich CH 8092, Switzerland
    Eur J Clin Nutr 63:828-34. 2009
    ..The objective of this study was to evaluate iodine nutrition in the Swedish population by measuring the urinary iodine concentration (UIC) in a national sample of Swedish school-age (6-12 years of age) children...
  2. ncbi Dual fortification of salt with iodine and iron: a randomized, double-blind, controlled trial of micronized ferric pyrophosphate and encapsulated ferrous fumarate in southern India
    Maria Andersson
    Human Nutrition Laboratory, Institute of Food Science and Nutrition, Swiss Federal Institute of Technology Zurich, Zurich, Switzerland
    Am J Clin Nutr 88:1378-87. 2008
    ..Dual fortification of salt with iodine and iron could be a sustainable approach to combating iodine and iron deficiencies...
  3. ncbi Epidemiology of iodine deficiency: Salt iodisation and iodine status
    Maria Andersson
    Human Nutrition Laboratory, Institute of Food Science and Nutrition, Swiss Federal Institute of Technology Zurich, CH 8092 Zurich, Switzerland
    Best Pract Res Clin Endocrinol Metab 24:1-11. 2010
    ....
  4. ncbi Random serial sampling to evaluate efficacy of iron fortification: a randomized controlled trial of margarine fortification with ferric pyrophosphate or sodium iron edetate
    Maria Andersson
    Human Nutrition Laboratory, Institute of Food, Nutrition, and Health, Swiss Federal Institute of Technology Zurich, Zurich, Switzerland
    Am J Clin Nutr 92:1094-104. 2010
    ..Random serial sampling is widely used in population pharmacokinetic studies and may have advantages compared with conventional fixed time-point evaluation of iron fortification...
  5. ncbi Prevalence of iodine deficiency in Europe in 2010
    M B Zimmermann
    Laboratory of Human Nutrition, Institute of Food, Nutrition and Health, ETH, Schmelzbergstrasse 7, 8092, Zurich, Switzerland
    Ann Endocrinol (Paris) 72:164-6. 2011
    ..30% since 2003. This paper presents an estimate of the prevalence of iodine deficiency in Europe in 2010, based on a systematic review to update the WHO Vitamin and Mineral Nutrition Information System (VMNIS) database...