Yoichi Fukushima

Summary

Country: Switzerland

Publications

  1. ncbi request reprint Improvement of nutritional status and incidence of infection in hospitalised, enterally fed elderly by feeding of fermented milk containing probiotic Lactobacillus johnsonii La1 (NCC533)
    Yoichi Fukushima
    Nestle Research Centre, Nestec Ltd, PO Box 44, Vers chez les Blanc, CH 1000 Lausanne 26, Switzerland
    Br J Nutr 98:969-77. 2007
  2. doi request reprint Coffee and green tea as a large source of antioxidant polyphenols in the Japanese population
    Yoichi Fukushima
    Nestle Research Center, Vers chez les Blanc, CH 1000 Lausanne 26, Switzerland
    J Agric Food Chem 57:1253-9. 2009

Detail Information

Publications2

  1. ncbi request reprint Improvement of nutritional status and incidence of infection in hospitalised, enterally fed elderly by feeding of fermented milk containing probiotic Lactobacillus johnsonii La1 (NCC533)
    Yoichi Fukushima
    Nestle Research Centre, Nestec Ltd, PO Box 44, Vers chez les Blanc, CH 1000 Lausanne 26, Switzerland
    Br J Nutr 98:969-77. 2007
    ..Administration of fermented milk containing the probiotic L. johnsonii La1 may contribute to suppressing infections by improving nutritional and immunological status in the elderly...
  2. doi request reprint Coffee and green tea as a large source of antioxidant polyphenols in the Japanese population
    Yoichi Fukushima
    Nestle Research Center, Vers chez les Blanc, CH 1000 Lausanne 26, Switzerland
    J Agric Food Chem 57:1253-9. 2009
    ..001). Beverages, especially coffee, contributed to a large share of the consumption of polyphenols, as antioxidants, in the Japanese diet...