Kristina E Andersson

Summary

Affiliation: Lund University
Country: Sweden

Publications

  1. doi request reprint Effects of oats on plasma cholesterol and lipoproteins in C57BL/6 mice are substrain specific
    Kristina E Andersson
    Department of Experimental Medical Science, Lund University, BMC D12, SE 221 84 Lund, Sweden
    Br J Nutr 103:513-21. 2010
  2. doi request reprint Dietary oats and modulation of atherogenic pathways
    Kristina E Andersson
    Department of Experimental Medical Science, Lund University, Lund, Sweden
    Mol Nutr Food Res 56:1003-13. 2012
  3. doi request reprint Effects of oat bran, processed to different molecular weights of beta-glucan, on plasma lipids and caecal formation of SCFA in mice
    Tina Immerstrand
    Division of Applied Nutrition and Food Chemistry, Department of Food Technology, Engineering and Nutrition, Lund University, Lund, Sweden
    Br J Nutr 104:364-73. 2010
  4. pmc Effects of Pediococcus parvulus 2.6 and its exopolysaccharide on plasma cholesterol levels and inflammatory markers in mice
    Cecilia Lindström
    Division of Biotechnology, Department of Chemistry, Lund University, Box 124, Lund, SE 221 00, Sweden
    AMB Express 2:66. 2012
  5. doi request reprint Late onset vascular dysfunction in the R6/1 model of Huntington's disease
    Awahan Rahman
    Section for Cell and Tissue Biology, Department of Experimental Medical Science, Lund University, BMC D12, Sweden
    Eur J Pharmacol 698:345-53. 2013

Collaborators

Detail Information

Publications5

  1. doi request reprint Effects of oats on plasma cholesterol and lipoproteins in C57BL/6 mice are substrain specific
    Kristina E Andersson
    Department of Experimental Medical Science, Lund University, BMC D12, SE 221 84 Lund, Sweden
    Br J Nutr 103:513-21. 2010
    ..The present finding that two substrains of mice respond differently to oats is of practical value, but can also help to elucidate mechanisms of the cholesterol-lowering effect of oats...
  2. doi request reprint Dietary oats and modulation of atherogenic pathways
    Kristina E Andersson
    Department of Experimental Medical Science, Lund University, Lund, Sweden
    Mol Nutr Food Res 56:1003-13. 2012
    ..Also, there is a lack of epidemiological studies focusing on effects of oat intake on the cardiovascular disease panorama...
  3. doi request reprint Effects of oat bran, processed to different molecular weights of beta-glucan, on plasma lipids and caecal formation of SCFA in mice
    Tina Immerstrand
    Division of Applied Nutrition and Food Chemistry, Department of Food Technology, Engineering and Nutrition, Lund University, Lund, Sweden
    Br J Nutr 104:364-73. 2010
    ..The results of the present study suggest that the molecular weights and viscous properties of beta-glucan in oat products may not be crucial parameters for their cholesterol-lowering effects...
  4. pmc Effects of Pediococcus parvulus 2.6 and its exopolysaccharide on plasma cholesterol levels and inflammatory markers in mice
    Cecilia Lindström
    Division of Biotechnology, Department of Chemistry, Lund University, Box 124, Lund, SE 221 00, Sweden
    AMB Express 2:66. 2012
    ..No changes in blood lipids were detected in any group. Further the EPS induced growth of the caecal tissue and increased the amount of caecal content showing bulking properties like that of a dietary fibre...
  5. doi request reprint Late onset vascular dysfunction in the R6/1 model of Huntington's disease
    Awahan Rahman
    Section for Cell and Tissue Biology, Department of Experimental Medical Science, Lund University, BMC D12, Sweden
    Eur J Pharmacol 698:345-53. 2013
    ..Our results reveal that arteries in the R6/1 model of Huntington's disease exhibit an age-dependent impairment of contractility and that they depend less on mitochondrial function when they contract...