Maria Jose Motilva


Affiliation: Universitat de Lleida
Country: Spain


  1. Pastor A, Rodríguez Morató J, Olesti E, Pujadas M, Pérez Mañá C, Khymenets O, et al. Analysis of free hydroxytyrosol in human plasma following the administration of olive oil. J Chromatogr A. 2016;1437:183-190 pubmed publisher
    ..The present methodology opens the door to a better understanding of the relationship between HT plasma concentrations and its beneficial health effects. ..
  2. Martín Peláez S, Castañer O, Solà R, Motilva M, Castell M, Pérez Cano F, et al. Influence of Phenol-Enriched Olive Oils on Human Intestinal Immune Function. Nutrients. 2016;8:213 pubmed publisher
    ..Results indicate a potential stimulation of the immune system with very high doses of OO PC, which should be further investigated. ..
  3. Cacabelos D, Ayala V, Granado Serrano A, Jové M, Torres P, Boada J, et al. Interplay between TDP-43 and docosahexaenoic acid-related processes in amyotrophic lateral sclerosis. Neurobiol Dis. 2016;88:148-60 pubmed publisher
    ..Later on, this allostatic overload could exacerbate cell stress by contributing to TDP-43 aggregation. This, at its turn, could blunt this protective response, overall leading to DHA depletion and neuronal dysfunction. ..