Lluis Serra-Majem

Summary

Affiliation: Las Palmas
Country: Spain

Publications

  1. ncbi Determinants of nutrient intake among children and adolescents: results from the enKid Study
    L Serra-Majem
    Department of Clinical Sciences, University of Las Palmas de Gran Canaria, PO Box 550, E 35080 Las Palmas de Gran Canaria, Spain
    Ann Nutr Metab 46:31-8. 2002
  2. ncbi [Trends in the nutritional status of the Spanish population: results from the Catalan nutrition monitoring system (1992-2003)]
    Luis Serra Majem
    Centro de Investigación en Nutrición Comunitaria, Parc Científic de la Universitat de Barcelona, Barcelona, Espana
    Rev Esp Salud Publica 81:559-70. 2007
  3. ncbi Nutritional and cultural aspects of the Mediterranean diet
    Lluis Serra-Majem
    Mediterranean Diet Foundation, Barcelona, Spain
    Int J Vitam Nutr Res 82:157-62. 2012
  4. ncbi Dietary methods and biomarkers of omega 3 fatty acids: a systematic review
    Lluis Serra-Majem
    Department of Clinical Sciences, University of Las Palmas de Gran Canaria, PO Box 550 35080, Las Palmas de Gran Canaria, Spain
    Br J Nutr 107:S64-76. 2012
  5. ncbi Trends in energy and nutrient intake and risk of inadequate intakes in Catalonia, Spain (1992-2003)
    Lluis Serra-Majem
    Community Nutrition Research Centre, University of Barcelona Science Park, Baldiri Reixac 4, Torre D 4A1, 08028, Barcelona, Spain
    Public Health Nutr 10:1354-67. 2007
  6. ncbi Trends in blood lipids and fat soluble vitamins in Catalonia, Spain (1992-2003)
    Lluis Serra-Majem
    Community Nutrition Research Centre, University of Barcelona Science Park, Baldiri Reixac 4, Torre D 4A1, 08028, Barcelona, Spain
    Public Health Nutr 10:1379-88. 2007
  7. ncbi Knowledge, opinions and behaviours related to food and nutrition in Catalonia, Spain (1992-2003)
    Lluis Serra-Majem
    Community Nutrition Research Centre, University of Barcelona Science Park, Baldiri Reixac 4, Torre D 4A1, 08028, Barcelona, Spain
    Public Health Nutr 10:1396-405. 2007
  8. ncbi Compliance with dietary guidelines in the Catalan population: basis for a nutrition policy at the regional level (the PAAS strategy)
    Lluis Serra-Majem
    Community Nutrition Research Centre, University of Barcelona Science Park, Baldiri Reixac 4, Torre D 4A1, 08028, Barcelona, Spain
    Public Health Nutr 10:1406-14. 2007
  9. ncbi Evaluating the quality of dietary intake validation studies
    Lluis Serra-Majem
    Nutrition Research Group, Department of Clinical Sciences, Centre for Health Sciences, University of Las Palmas de Gran Canaria, 35080 Las Palmas de Gran Canaria, Spain
    Br J Nutr 102:S3-9. 2009
  10. ncbi Moving forward in public health nutrition--the I World Congress of Public Health Nutrition. Introduction
    Lluis Serra-Majem
    Department of Clinical Sciences, University of Las Palmas de Gran Canaria, Las Palmas de Gran Canaria, Spain
    Nutr Rev 67:S2-6. 2009

Collaborators

Detail Information

Publications54

  1. ncbi Determinants of nutrient intake among children and adolescents: results from the enKid Study
    L Serra-Majem
    Department of Clinical Sciences, University of Las Palmas de Gran Canaria, PO Box 550, E 35080 Las Palmas de Gran Canaria, Spain
    Ann Nutr Metab 46:31-8. 2002
    ..This study was developed in order to explore the nutritional intakes of Spanish children and the factors influencing the risk of nutritional inadequacy...
  2. ncbi [Trends in the nutritional status of the Spanish population: results from the Catalan nutrition monitoring system (1992-2003)]
    Luis Serra Majem
    Centro de Investigación en Nutrición Comunitaria, Parc Científic de la Universitat de Barcelona, Barcelona, Espana
    Rev Esp Salud Publica 81:559-70. 2007
    ..The purpose of this study was to evaluate the changes in the nutricional habits and nutricional status of the Catalan population over 10 years interval of the two Catalan Nutricional Surveys conducted in 1992-93 and 2002-03...
  3. ncbi Nutritional and cultural aspects of the Mediterranean diet
    Lluis Serra-Majem
    Mediterranean Diet Foundation, Barcelona, Spain
    Int J Vitam Nutr Res 82:157-62. 2012
    ..Moreover, this ancient cultural heritage should be preserved and promoted from different areas: public health, agriculture, culture, politics, and economic development...
  4. ncbi Dietary methods and biomarkers of omega 3 fatty acids: a systematic review
    Lluis Serra-Majem
    Department of Clinical Sciences, University of Las Palmas de Gran Canaria, PO Box 550 35080, Las Palmas de Gran Canaria, Spain
    Br J Nutr 107:S64-76. 2012
    ..Our findings only confirmed earlier studies and did not provide evidence for reaching new conclusions...
  5. ncbi Trends in energy and nutrient intake and risk of inadequate intakes in Catalonia, Spain (1992-2003)
    Lluis Serra-Majem
    Community Nutrition Research Centre, University of Barcelona Science Park, Baldiri Reixac 4, Torre D 4A1, 08028, Barcelona, Spain
    Public Health Nutr 10:1354-67. 2007
    ..To analyse trends in energy and nutrient intakes and nutritional adequacy from 1992 to 2003...
  6. ncbi Trends in blood lipids and fat soluble vitamins in Catalonia, Spain (1992-2003)
    Lluis Serra-Majem
    Community Nutrition Research Centre, University of Barcelona Science Park, Baldiri Reixac 4, Torre D 4A1, 08028, Barcelona, Spain
    Public Health Nutr 10:1379-88. 2007
    ..The purpose of this study was to assess the 10-year trend in lipid and antioxidant vitamin levels in the Catalan population from 1992 to 2003...
  7. ncbi Knowledge, opinions and behaviours related to food and nutrition in Catalonia, Spain (1992-2003)
    Lluis Serra-Majem
    Community Nutrition Research Centre, University of Barcelona Science Park, Baldiri Reixac 4, Torre D 4A1, 08028, Barcelona, Spain
    Public Health Nutr 10:1396-405. 2007
    ....
  8. ncbi Compliance with dietary guidelines in the Catalan population: basis for a nutrition policy at the regional level (the PAAS strategy)
    Lluis Serra-Majem
    Community Nutrition Research Centre, University of Barcelona Science Park, Baldiri Reixac 4, Torre D 4A1, 08028, Barcelona, Spain
    Public Health Nutr 10:1406-14. 2007
    ..To analyse the degree of compliance with the nutrition objectives and population-based food guides and to indicate possible recommendations for their development within the framework of a Nutrition and Health Policy in Catalonia...
  9. ncbi Evaluating the quality of dietary intake validation studies
    Lluis Serra-Majem
    Nutrition Research Group, Department of Clinical Sciences, Centre for Health Sciences, University of Las Palmas de Gran Canaria, 35080 Las Palmas de Gran Canaria, Spain
    Br J Nutr 102:S3-9. 2009
    ..Without a doubt, this subject constitutes a key topic for research in nutritional epidemiology...
  10. ncbi Moving forward in public health nutrition--the I World Congress of Public Health Nutrition. Introduction
    Lluis Serra-Majem
    Department of Clinical Sciences, University of Las Palmas de Gran Canaria, Las Palmas de Gran Canaria, Spain
    Nutr Rev 67:S2-6. 2009
    ..Participants from 79 countries met to discuss issues and to set conclusions and guidelines for the future. The World Public Health Nutrition Association was founded within this platform to continue these important tasks...
  11. ncbi Dietary assessment methods for intakes of iron, calcium, selenium, zinc and iodine
    Lluis Serra-Majem
    Department of Clinical Sciences, University of Las Palmas de Gran Canaria, Las Palmas de Gran Canaria, Spain
    Br J Nutr 102:S38-55. 2009
    ..Se and Fe showed only acceptable correlations. The present review provides new insights regarding the characteristics that assessment methods for dietary mineral intakes should fulfil...
  12. ncbi Dietary patterns and nutritional adequacy in a Mediterranean country
    Lluis Serra-Majem
    Department of Clinical Sciences, University of Las Palmas de Gran Canaria, PO Box 550, 35080 Las Palmas de Gran Canaria, Spain
    Br J Nutr 101:S21-8. 2009
    ..09 (95 % CI: 0.07, 0.11) (and 0.02 (95 % CI: 0.00, 0.16)) for the upper quintile of MDP and 4.4 (95 % CI: 3.6, 5.5) and 2.5 (95 % CI: 1.1, 5.4) for the WDP. The MDP was associated to a better profile of nutrient intake...
  13. ncbi Prevalence and deteminants of obesity in Spanish children and young people
    Lluis Serra-Majem
    Department of Clinical Sciences, University of Las Palmas de Gran Canaria, E 0 35080 Las Palmas de Gran Canaria, Spain
    Br J Nutr 96:S67-72. 2006
    ..Among Spanish children and young people, those at prepubertal age, particularly boys, can be identified as a group at higher risk for overweight and obesity, particularly children from lower SES families...
  14. ncbi Comparative analysis of nutrition data from national, household, and individual levels: results from a WHO-CINDI collaborative project in Canada, Finland, Poland, and Spain
    L Serra-Majem
    Department of Clinical Sciences, University of Las Palmas de Gran Canaria, Las Palmas de Gran Canaria, Spain
    J Epidemiol Community Health 57:74-80. 2003
    ..This project determined to what extent data on diet and nutrition, which were collected in a non-uniform manner, could be harmonised and pooled for international and national comparison...
  15. ncbi Nutrient adequacy and Mediterranean Diet in Spanish school children and adolescents
    Ll Serra-Majem
    Department of Clinical Sciences, University of Las Palmas de Gran Canaria, Las Palmas de Gran Canaria, Spain
    Eur J Clin Nutr 57:S35-9. 2003
    ..To evaluate dietary habits and nutritional status of Spanish school children and adolescents, and their relationship with the Mediterranean Diet...
  16. ncbi Cyclamate intake and cyclohexylamine excretion are not related to male fertility in humans
    L Serra-Majem
    Department of Clinical Sciences, University of Las Palmas de Gran Canaria, Las Palmas de Gran Canaria, Spain
    Food Addit Contam 20:1097-104. 2003
    ..The results demonstrate no effect of cyclamate or cyclohexylamine on male fertility at the present levels of cyclamate consumption...
  17. ncbi Food, youth and the Mediterranean diet in Spain. Development of KIDMED, Mediterranean Diet Quality Index in children and adolescents
    Lluis Serra-Majem
    Department of Clinical Sciences, University of Las Palmas de Gran Canaria, Spain
    Public Health Nutr 7:931-5. 2004
    ..To evaluate dietary habits in Spanish children and adolescents based on a Mediterranean Diet Quality Index tool, which considers certain principles sustaining and challenging traditional healthy Mediterranean dietary patterns...
  18. ncbi Foreword: Mediterranean diet and climatic change
    Lluis Serra-Majem
    Department of Clinical Sciences, University of Las Palmas de Gran Canaria, Las Palmas de Gran Canaria, Spain
    Public Health Nutr 14:2271-3. 2011
    ....
  19. ncbi Olive oil consumption and risk of breast cancer in the Canary Islands: a population-based case-control study
    Purificación García-Segovia
    Department of Clinical Science, University of Las Palmas of Gran Canaria, Spain
    Public Health Nutr 9:163-7. 2006
    ..Breast cancer mortality and incidence rates in the Canary Islands, and particularly in Gran Canaria, are higher than those in the rest of Spain...
  20. ncbi Nutrient adequacy in Spanish children and adolescents
    Lluis Serra-Majem
    Community Nutrition Research Center, Science Park of the University of Barcelona, Spain
    Br J Nutr 96:S49-57. 2006
    ..It should be noted that folate levels should be doubled in the near future...
  21. ncbi Worldwide variation of adherence to the Mediterranean diet, in 1961-1965 and 2000-2003
    Rui da Silva
    Mediterranean Diet Foundation, Barcelona, Spain
    Public Health Nutr 12:1676-84. 2009
    ..The present study aimed to analyse the worldwide trends of adherence to the Mediterranean diet (MD), in 1961-1965 and 2000-2003...
  22. ncbi How does the quality of surveys for nutrient intake adequacy assessment compare across Europe? A scoring system to rate the quality of data in such surveys
    Alicia García-Alvarez
    Community Nutrition Research Centre of Nutrition Research Foundation, University of Barcelona Science Park, Baldiri Reixac 4, 08028 Barcelona, Spain
    Br J Nutr 101:S51-63. 2009
    ....
  23. ncbi Dietary assessment methods for micronutrient intake in infants, children and adolescents: a systematic review
    Adriana Ortiz-Andrellucchi
    Nutrition Research Group, Department of Clinical Sciences, Centre for Health Sciences, University of Las Palmas de Gran Canaria, Las Palmas de Gran Canaria, Spain
    Br J Nutr 102:S87-117. 2009
    ..Including supplement users generally improved the correlations between micronutrient intakes estimated by any of the dietary intake methods and respective biochemical indices...
  24. ncbi Sociodemographic risk factors associated with metabolic syndrome in a Mediterranean population
    Genevieve Buckland
    Unit of Nutrition, Environment and Cancer, Epidemiological Research Programme, Catalan Institute of Oncology IDIBELL, Barcelona, Spain
    Public Health Nutr 11:1372-8. 2008
    ..To investigate the sociodemographic risk factors associated with metabolic syndrome (MetS) in the Mediterranean population of Catalonia, Spain...
  25. ncbi Dietary assessment methods for micronutrient intake in pregnant women: a systematic review
    Adriana Ortiz-Andrellucchi
    Nutrition Research Group, Department of Clinical Sciences, Centre for Health Sciences, University of Las Palmas de Gran Canaria, Las Palmas de Gran Canaria, Spain
    Br J Nutr 102:S64-86. 2009
    ..Apart from folic acid, BM do not add any more certainty in terms of intake method reliability. When frequency methods are used, the inclusion of dietary supplements improves their reliability for most micronutrients...
  26. ncbi Dietary assessment methods for micronutrient intake in elderly people: a systematic review
    Adriana Ortiz-Andrellucchi
    Nutrition Research Group, Department of Clinical Sciences, University of Las Palmas de Gran Canaria, Las Palmas de Gran Canaria, Spain
    Br J Nutr 102:S118-49. 2009
    ..When frequency methods are used for assessing micronutrient intake, the inclusion of dietary supplements improves their reliability for most micronutrients...
  27. ncbi Dietary assessment methods for micronutrient intake: a systematic review on vitamins
    Patricia Henríquez-Sánchez
    Department of Clinical Sciences, University of Las Palmas de Gran Canaria, Las Palmas de Gran Canaria, Spain
    Br J Nutr 102:S10-37. 2009
    ..26 to 0.38. The FFQ is an acceptable method of assessing vitamin intake. The present review provides new insights regarding the characteristics that assessment methods for dietary intake should fulfil...
  28. ncbi Mediterranean diet pyramid today. Science and cultural updates
    Anna Bach-Faig
    Mediterranean Diet Foundation, Barcelona, Spain
    Public Health Nutr 14:2274-84. 2011
    ..To present the Mediterranean diet (MD) pyramid: a lifestyle for today...
  29. ncbi Dairy products and health: a review of the epidemiological evidence
    Eva Elisa Alvarez-León
    Preventive Medicine Service, Complejo Hospitalario Materno Insular, Las Palmas de Gran Canaria, Spain
    Br J Nutr 96:S94-9. 2006
    ..Due to the importance of dairy products in public health nutrition, quantitative recommendations should be established in the light of the scientific evidence...
  30. ncbi Effects of dietary assessment methods on assessing risk of nutrient intake adequacy at the population level: from theory to practice
    Lourdes Ribas-Barba
    Community Nutrition Research Centre of Nutrition Research Foundation, University of Barcelona Science Park, Baldiri Reixac 4, Torre D, 4A1, 08028 Barcelona, Spain
    Br J Nutr 101:S64-72. 2009
    ..Reproducibility of daily methods was also reasonably good. Results may differ depending on the micronutrient thus impeding reaching conclusions/recommendations common for all micronutrients...
  31. ncbi Physical activity in children and youth in Spain: future actions for obesity prevention
    Blanca Roman
    Community Nutrition Research Centre, Barcelona Science Park, University of Barcelona, Barcelona, Spain
    Nutr Rev 67:S94-8. 2009
    ..Age, socioeconomic level of the families, the mother's level of education, and the geographical area of residence were related to the prevalence of overweight and obesity among Spanish males...
  32. ncbi Insulin-like growth factor-I (IGF-I) serum concentrations in healthy children and adolescents: relationship to level of contamination by DDT-derivative pesticides
    Manuel Zumbado
    Toxicology Unit, Department of Clinical Sciences, University of Las Palmas de Gran Canaria and Instituto Canario de Investigación del Cáncer ICIC, P O Box 550, 35080 Las Palmas de Gran Canaria, Spain
    Growth Horm IGF Res 20:63-7. 2010
    ..In addition, recent studies suggest that DDT-derivative organochlorine pesticides (OC-DDTs) could influence IGF levels in human beings...
  33. ncbi Availability of Mediterranean and non-Mediterranean foods during the last four decades: comparison of several geographical areas
    Daniela Vareiro
    Mediterranean Diet Foundation, Barcelona, Spain
    Public Health Nutr 12:1667-75. 2009
    ..The purpose of the present study was to evaluate the changes in the availability of the most important food components of the traditional Mediterranean diet and other food groups in five geographical areas during a 43-year period...
  34. ncbi The relationship between dioxin-like polychlorobiphenyls and IGF-I serum levels in healthy adults: evidence from a cross-sectional study
    Octavio P Luzardo
    Toxicology Unit, Clinical Sciences Department, Universidad de Las Palmas de Gran Canaria, and Instituto Canario de Investigación del Cáncer, Las Palmas de Gran Canaria, Spain
    PLoS ONE 7:e38213. 2012
    ....
  35. ncbi Plant food supplement (PFS) market structure in EC Member States, methods and techniques for the assessment of individual PFS intake
    Liliana Vargas-Murga
    Nutrition Research Foundation, University of Barcelona Science Park, Baldiri Reixac 4 8, 08028, Barcelona, Spain
    Food Funct 2:731-9. 2011
    ..The majority of studies have been conducted in Scandinavia and the UK. However the heterogeneity of definitions, study design and objectives make it difficult to compare results and extrapolate conclusions...
  36. ncbi Validity of dietary patterns to assess nutrient intake adequacy
    Blanca Román-Viñas
    Community Nutrition Research Centre of Nutrition Research Foundation, University of Barcelona Science Park, Baldiri Reixac 4, 08028 Barcelona, Spain
    Br J Nutr 101:S12-20. 2009
    ..Diet indices are tools with fair to moderate validity to assess micronutrient intake adequacy...
  37. ncbi The use of indexes evaluating the adherence to the Mediterranean diet in epidemiological studies: a review
    Anna Bach
    Department of Clinical Sciences, University of Las Palmas de Gran Canaria, Spain
    Public Health Nutr 9:132-46. 2006
    ..Other aspects of the Mediterranean diet indexes should also be taken into account, like the inclusion of typical Mediterranean foods such as nuts and fish and the validation of the dietary pattern approach by using biomarkers...
  38. ncbi The Mediterranean diet in Spain: adherence trends during the past two decades using the Mediterranean Adequacy Index
    Anna Bach-Faig
    Mediterranean Diet Foundation, Barcelona, Spain
    Public Health Nutr 14:622-8. 2011
    ..The purpose of the present study was to analyse the evolution of the Spanish population's global and regional adherence to the Mediterranean diet (MD) since 1987...
  39. ncbi How dietary intake methodology is adapted for use in European immigrant population groups - a review
    Joy Ngo
    Community Nutrition Research Centre of Nutrition Research Foundation, University of Barcelona Science Park, Baldiri Reixac 4, 08028 Barcelona, Spain
    Br J Nutr 101:S86-94. 2009
    ..so as to adequately address the range of socio-cultural factors inherent in these nutritionally at risk target groups...
  40. ncbi Is the food frequency questionnaire suitable to assess micronutrient intake adequacy for infants, children and adolescents?
    Blanca Román-Viñas
    Community Nutrition Research Centre of Nutrition Research Foundation, University of Barcelona Science Park, 08028 Barcelona, Spain
    Matern Child Nutr 6:112-21. 2010
    ..Results showed that the FFQ was a good instrument for estimating intake of vitamin C, vitamin D, calcium, zinc and iron in infants and pre-school children, and for estimating calcium and vitamin C in children and adolescents...
  41. ncbi Dietary fat intake and the risk of depression: the SUN Project
    Almudena Sanchez-Villegas
    Department of Clinical Sciences, University of Las Palmas de Gran Canaria, Las Palmas de Gran Canaria, Spain
    PLoS ONE 6:e16268. 2011
    ..Emerging evidence relates some nutritional factors to depression risk. However, there is a scarcity of longitudinal assessments on this relationship...
  42. ncbi How to find information on national food and nutrient consumption surveys across Europe: systematic literature review and questionnaires to selected country experts are both good strategies
    Maria Blanquer
    Community Nutrition Research Centre of Nutrition Research Foundation, University of Barcelona Science Park, Baldiri Reixac 4, 08028 Barcelona, Spain
    Br J Nutr 101:S37-50. 2009
    ..A combination of both strategies is recommended...
  43. ncbi Complex organochlorine pesticide mixtures as determinant factor for breast cancer risk: a population-based case-control study in the Canary Islands (Spain)
    Luis D Boada
    Dpt of Clinical Sciences, Universidad de Las Palmas de Gran Canaria and Instituto Canario de Investigación del Cáncer ICIC, P O Box 550, Las Palmas de Gran Canaria 35080, Spain
    Environ Health 11:28. 2012
    ..Most published studies evaluated the exposure to organochlorines individually, ignoring the potential effects exerted by the mixtures of chemicals...
  44. ncbi Scientific evidence of interventions using the Mediterranean diet: a systematic review
    Lluis Serra-Majem
    Department of Clinical Sciences, University of Las Palmas de Gran Canaria, Spain
    Nutr Rev 64:S27-47. 2006
    ..Further experimental research is needed to corroborate the benefits of the Mediterranean diet and the underlying mechanisms, and in this sense the methodology of the ongoing PREDIMED study is explained...
  45. ncbi A review of the use of information and communication technologies for dietary assessment
    Joy Ngo
    Community Nutrition Research Centre of Nutrition Research Foundation, University of Barcelona Science Park, Baldiri Reixac 4, 08028 Barcelona, Spain
    Br J Nutr 101:S102-12. 2009
    ..Both still need comprehensive evaluation for micronutrient intake assessment. Further work is necessary for improving ICT tools in established and new methods and for their rigorous evaluation...
  46. ncbi Background levels of polychlorinated biphenyls in the population of the Canary Islands (Spain)
    Luis A Henríquez-Hernández
    Toxicology Unit, Dept of Clinical Sciences, Universidad de Las Palmas de Gran Canaria, and Instituto Canario de Investigación del Cáncer ICIC, P O Box 550, 35080 Las Palmas de Gran Canaria, Spain
    Environ Res 111:10-6. 2011
    ....
  47. ncbi Effectiveness of the Mediterranean diet in the elderly
    Blanca Roman
    Mediterranean Diet Foundation, University of Barcelona Science Park, Spain
    Clin Interv Aging 3:97-109. 2008
    ..Some positive associations with quality of life and inverse associations with the risk of certain cancers and with overall mortality were also reported...
  48. ncbi Immunomodulatory effects of the intake of fermented milk with Lactobacillus casei DN114001 in lactating mothers and their children
    Adriana Ortiz-Andrellucchi
    Department of Clinical Sciences, University of Las Palmas de Gran Canaria, PO Box 550, 35080 Las Palmas de Gran Canaria, Spain
    Br J Nutr 100:834-45. 2008
    ..casei during the lactation period modestly contributes to the modulation of the mother's immunological response after delivery and decreases the incidence of gastrointestinal episodes in the breast-fed child...
  49. ncbi Serum levels of insulin-like growth factor-I in relation to organochlorine pesticides exposure
    Luis D Boada
    Toxicology Unit, Department of Clinical Sciences, Health Sciences Faculty, University of Las Palmas de Gran Canaria, Las Palmas, Spain
    Growth Horm IGF Res 17:506-11. 2007
    ..Insulin-like growth factor 1 (IGF-I) and organochlorine pesticides (OCs) have been involved in the pathogenesis of several diseases like cancer, diabetes and growth disorders...
  50. ncbi [Assessment of nutritional quality in healthy pregnant women of the Canary Islands, Spain]
    Adriana Ortiz-Andrellucchi
    Grupo de Investigación en Nutrición, Departamento de Ciencias Clinicas, Universidad de Las Palmas de Gran Canaria, Espana
    Med Clin (Barc) 133:615-21. 2009
    ..To describe the composition of the diet of healthy pregnant women of the Canary Islands and to estimate the nutritional quality using the Healthy Eating Index (HEI)...
  51. ncbi Association between the Mediterranean diet and cancer risk: a review of observational studies
    Lisa Verberne
    Department of Clinical Sciences, University of Las Palmas de Gran Canaria, Las Palmas de Gran Canaria, Spain
    Nutr Cancer 62:860-70. 2010
    ..This favorable effect of the Mediterranean diet on cancer reduction is of public health relevance, given the tendency of modern societies to shift toward a more U.S. and Northern European dietary pattern...
  52. ncbi Inadvertent exposure to organochlorine pesticides DDT and derivatives in people from the Canary Islands (Spain)
    Manuel Zumbado
    Toxicology Unit, Department of Clinical Sciences, University of Las Palmas de Gran Canaria, P.O. Box 550, 35080, Las Palmas de Gran Canaria, Spain
    Sci Total Environ 339:49-62. 2005
    ..The high levels of DDT and its derivatives in serum from people living in this Archipelago should be considered a matter of public health concern...
  53. ncbi Relationship between bread consumption, body weight, and abdominal fat distribution: evidence from epidemiological studies
    Inmaculada Bautista-Castaño
    Department of Clinical Sciences, University of Las Palmas de Gran Canaria, Las Palmas de Gran Canaria, Spain
    Nutr Rev 70:218-33. 2012
    ..Because differences in the study designs make it difficult to form definitive conclusions, more studies are needed that focus specifically on bread consumption, within different dietary patterns, and its influence on ponderal status...
  54. ncbi Determinants of specific food consumption in the Canary Islands (Spain)
    Eduardo Núñez-González
    Department of Health Sciences, Universidad de Las Palmas de Gran CanariaPlaza de la Constitución no 9, Las Palmas de Gran Canaria, 35530 Villa de Teguise, Canary Islands, Spain
    Food Funct 2:627-32. 2011
    ..04). Some specific FF item consumption segregated with environment (rural or urban) but with no overall significant relationship between the FF group and environment or gender...