C Ruxton

Summary

Publications

  1. ncbi Health aspects of caffeine: benefits and risks
    C Ruxton
    Nurs Stand 24:41-8; quiz 50. 2009
  2. ncbi A novel topical ingredient derived from seaweed significantly reduces symptoms of acne vulgaris: a general literature review
    Carrie H S Ruxton
    Nutrition Communications, Cupar, United Kingdom
    J Cosmet Sci 64:219-26. 2013
  3. ncbi Dietary approaches to promote bone health in adults
    Carrie Ruxton
    Nurs Stand 27:41-9; quiz 50. 2013
  4. ncbi Value of eggs during pregnancy and early childhood
    Carrie Ruxton
    Nurs Stand 27:41-50; quiz 51. 2013
  5. ncbi The role of red meat in a balanced diet
    Carrie Ruxton
    Nurs Stand 26:41-8; quiz 49. 2011
  6. ncbi Promoting and maintaining healthy hydration in patients
    C Ruxton
    Nurs Stand 26:50-6; quiz 58. 2012
  7. doi Black tea is not significantly different from water in the maintenance of normal hydration in human subjects: results from a randomised controlled trial
    Carrie H Ruxton
    Nutrition Communications, Front Lebanon, Cupar, UK
    Br J Nutr 106:588-95. 2011
  8. ncbi Recommendations for the use of eggs in the diet
    Carrie Ruxton
    Nurs Stand 24:47-55; quiz 56. 2010
  9. doi Risk of malnutrition in a sample of acute and long-stay NHS Fife in-patients: an audit
    C H S Ruxton
    Nutrition Communications, Front Lebanon, Cupar, UK
    J Hum Nutr Diet 21:81-90. 2008
  10. ncbi Can pure fruit and vegetable juices protect against cancer and cardiovascular disease too? A review of the evidence
    Carrie H S Ruxton
    Nutrition Communications, Front Lebanon, Cupar, UK
    Int J Food Sci Nutr 57:249-72. 2006

Detail Information

Publications11

  1. ncbi Health aspects of caffeine: benefits and risks
    C Ruxton
    Nurs Stand 24:41-8; quiz 50. 2009
    ..Suggestions are provided on how to structure dietary advice for different patient groups including children, individuals with hypertension, renal patients, athletes and older adults...
  2. ncbi A novel topical ingredient derived from seaweed significantly reduces symptoms of acne vulgaris: a general literature review
    Carrie H S Ruxton
    Nutrition Communications, Cupar, United Kingdom
    J Cosmet Sci 64:219-26. 2013
    ..The findings taken together suggest that SOZC can significantly ameliorate symptoms of acne vulgaris, particularly in terms of reducing sebum production and populations of Propionibacterium acnes...
  3. ncbi Dietary approaches to promote bone health in adults
    Carrie Ruxton
    Nurs Stand 27:41-9; quiz 50. 2013
    ..However, intake of calcium is low in some people, while vitamin D deficiency is widespread. across the age spectrum. This article identifies key actions for improving bone health, with a focus on increased intake of beneficial nutrients...
  4. ncbi Value of eggs during pregnancy and early childhood
    Carrie Ruxton
    Nurs Stand 27:41-50; quiz 51. 2013
    ..Data from a recent nutritional analysis of eggs are presented and put in context with dietary reference values for the UK. The safety aspects of eggs, including food safety and allergy, are also discussed...
  5. ncbi The role of red meat in a balanced diet
    Carrie Ruxton
    Nurs Stand 26:41-8; quiz 49. 2011
    ..This article describes patterns of meat consumption, discusses associations with health and offers guidance on how patients can consume meat as part of a healthy, balanced diet...
  6. ncbi Promoting and maintaining healthy hydration in patients
    C Ruxton
    Nurs Stand 26:50-6; quiz 58. 2012
    ..Myths about caffeine consumption and hydration will also be addressed using new clinical evidence...
  7. doi Black tea is not significantly different from water in the maintenance of normal hydration in human subjects: results from a randomised controlled trial
    Carrie H Ruxton
    Nutrition Communications, Front Lebanon, Cupar, UK
    Br J Nutr 106:588-95. 2011
    ..It was concluded that black tea, in the amounts studied, offered similar hydrating properties to water...
  8. ncbi Recommendations for the use of eggs in the diet
    Carrie Ruxton
    Nurs Stand 24:47-55; quiz 56. 2010
    ..Data from the National Diet and Nutrition Survey are used to highlight how eggs can best be incorporated into a healthy diet. Suggestions are given on the safe cooking and use of eggs in vulnerable groups of patients...
  9. doi Risk of malnutrition in a sample of acute and long-stay NHS Fife in-patients: an audit
    C H S Ruxton
    Nutrition Communications, Front Lebanon, Cupar, UK
    J Hum Nutr Diet 21:81-90. 2008
    ..The implementation of standards for food and fluids in Scotland provided the stimulus for an audit of current practices in NHS Fife hospitals in order to provide baseline data with which to evaluate progress...
  10. ncbi Can pure fruit and vegetable juices protect against cancer and cardiovascular disease too? A review of the evidence
    Carrie H S Ruxton
    Nutrition Communications, Front Lebanon, Cupar, UK
    Int J Food Sci Nutr 57:249-72. 2006
    ..It was concluded that the view that PFV juices are nutritionally inferior to F&V, in relation to chronic disease risk reduction, is unjustified...
  11. ncbi Commentary on Ruxton, C. H. S., Reed, S. C., Simpson, M. J. A. & Millington, K. J. (2004) The health benefits of omega-3 polyunsaturated fatty acids: a review of the evidence. Journal of Human Nutrition and Dietetics; 17, 449-459
    C Ruxton
    Nutrition Communications, Front Lebanon, Cupar, UK
    J Hum Nutr Diet 20:286-7. 2007