S M Potter

Summary

Publications

  1. ncbi Soy protein and isoflavones: their effects on blood lipids and bone density in postmenopausal women
    S M Potter
    Department of Food Science and Human Nutrition, University of Illinois at Urbana Champaign, USA
    Am J Clin Nutr 68:1375S-1379S. 1998

Detail Information

Publications1

  1. ncbi Soy protein and isoflavones: their effects on blood lipids and bone density in postmenopausal women
    S M Potter
    Department of Food Science and Human Nutrition, University of Illinois at Urbana Champaign, USA
    Am J Clin Nutr 68:1375S-1379S. 1998
    ..However, only the higher isoflavone-containing product protected against spinal bone loss...