Anna Gramza-Michalowska

Summary

Affiliation: Polish Academy of Sciences
Country: Poland

Publications

  1. ncbi Use of tea extracts (Camelia sinensis) in jelly candies as polyphenols sources in human diet
    Anna Gramza-Michalowska
    Department of Food Technology and Human Nutrition, The Agricultural University of Poznań, Wojska Polskiego 31, 60 624 Poznan, Poland
    Asia Pac J Clin Nutr 16:43-6. 2007
  2. ncbi Use of plant extracts in summer and winter season butter oxidative stability improvement
    Anna Gramza-Michalowska
    Department of Food Technology and Human Nutrition, The Agricultural University of Poznań, Wojska Polskiego 31, 60 624 Poznan, Poland
    Asia Pac J Clin Nutr 16:85-8. 2007

Detail Information

Publications2

  1. ncbi Use of tea extracts (Camelia sinensis) in jelly candies as polyphenols sources in human diet
    Anna Gramza-Michalowska
    Department of Food Technology and Human Nutrition, The Agricultural University of Poznań, Wojska Polskiego 31, 60 624 Poznan, Poland
    Asia Pac J Clin Nutr 16:43-6. 2007
    ..05). Present study indicated that tea polyphenols extracts were accepted by consumers as food product constituents, and might be an interest of wider usage as food components...
  2. ncbi Use of plant extracts in summer and winter season butter oxidative stability improvement
    Anna Gramza-Michalowska
    Department of Food Technology and Human Nutrition, The Agricultural University of Poznań, Wojska Polskiego 31, 60 624 Poznan, Poland
    Asia Pac J Clin Nutr 16:85-8. 2007
    ..BHT, strong synthetic antioxidant showed much lower activity. Study indicated strong antioxidant activity of examined plant extracts in lipid systems...