Asbjorn Warvik Rortveit

Summary

Affiliation: University of Troms
Country: Norway

Publications

  1. ncbi The role of consideration set size in explaining fish consumption
    Asbjorn Warvik Rortveit
    Department of Social Science and Marketing, Norwegian College of Fishery Science, University of Tromso, NO 9037 Tromso, Norway
    Appetite 49:214-22. 2007
  2. ncbi Combining the role of convenience and consideration set size in explaining fish consumption in Norway
    Asbjorn Warvik Rortveit
    Department of Social Science and Marketing, Norwegian College of Fishery Science, University of Tromso, NO 9037 Tromso, Norway
    Appetite 52:313-7. 2009

Detail Information

Publications2

  1. ncbi The role of consideration set size in explaining fish consumption
    Asbjorn Warvik Rortveit
    Department of Social Science and Marketing, Norwegian College of Fishery Science, University of Tromso, NO 9037 Tromso, Norway
    Appetite 49:214-22. 2007
    ..The size of the set is positively related to frequency of fish consumption, but with somewhat less direct effect than attitude and knowledge...
  2. ncbi Combining the role of convenience and consideration set size in explaining fish consumption in Norway
    Asbjorn Warvik Rortveit
    Department of Social Science and Marketing, Norwegian College of Fishery Science, University of Tromso, NO 9037 Tromso, Norway
    Appetite 52:313-7. 2009
    ..Future research for other food categories should be done to enhance the external validity...