Lene F Andersen

Summary

Affiliation: University of Oslo
Country: Norway

Publications

  1. ncbi request reprint Usefulness of a short food frequency questionnaire for screening of low intake of fruit and vegetable and for intake of fat
    Lene F Andersen
    Institute for Nutrition Research, University of Oslo, Norway
    Eur J Public Health 12:208-13. 2002
  2. ncbi request reprint Validity and reproducibility of self-reported intake of fruit and vegetable among 6th graders
    L F Andersen
    Institute for Nutrition Research, University of Oslo, Norway
    Eur J Clin Nutr 58:771-7. 2004
  3. ncbi request reprint [Intake of fruit and vegetables among Norwegian children and adolescents]
    Lene Frost Andersen
    Institutt for ernaeringsforskning, Universitetet i Oslo, Postboks 1046 Blindern, 0316 Oslo
    Tidsskr Nor Laegeforen 124:1396-8. 2004
  4. doi request reprint Does tracking of dietary behaviours differ by parental education in children during the transition into adolescence?
    Torunn H Totland
    Department of Nutrition, University of Oslo, PO Box 1046 Blindern, 0317 Oslo, Norway
    Public Health Nutr 16:673-82. 2013
  5. pmc Are screen-based sedentary behaviors longitudinally associated with dietary behaviors and leisure-time physical activity in the transition into adolescence?
    Mekdes K Gebremariam
    Department of Nutrition, Faculty of Medicine, University of Oslo, Oslo, Norway
    Int J Behav Nutr Phys Act 10:9. 2013
  6. doi request reprint Intakes and perceived home availability of sugar-sweetened beverages, fruit and vegetables as reported by mothers, fathers and adolescents in the HEIA (HEalth In Adolescents) study
    Mona Bjelland
    Department of Nutrition, Faculty of Medicine, University of Oslo, PO Box 1046 Blindern, NO 0316 Oslo, Oslo, Norway
    Public Health Nutr 14:2156-65. 2011
  7. pmc Correlates of weight status among Norwegian 11-year-olds: The HEIA study
    May Grydeland
    Department of Nutrition, Faculty of Medicine, University of Oslo, Oslo, Norway
    BMC Public Health 12:1053. 2012
  8. doi request reprint Relative validity of fruit and vegetable intake estimated from an FFQ, using carotenoid and flavonoid biomarkers and the method of triads
    Monica H Carlsen
    Department of Nutrition, Institute of Basic Medical Sciences, University of Oslo, Norway
    Br J Nutr 105:1530-8. 2011
  9. doi request reprint Does the school food environment influence the dietary behaviours of Norwegian 11-year-olds? The HEIA study
    Mekdes K Gebremariam
    Department of Nutrition, Faculty of Medicine, University of Oslo, Oslo, Norway
    Scand J Public Health 40:491-7. 2012
  10. pmc Changes in adolescents' intake of sugar-sweetened beverages and sedentary behaviour: results at 8 month mid-way assessment of the HEIA study--a comprehensive, multi-component school-based randomized trial
    Mona Bjelland
    Department of Nutrition, Faculty of Medicine, University of Oslo, Oslo, Norway
    Int J Behav Nutr Phys Act 8:63. 2011

Detail Information

Publications33

  1. ncbi request reprint Usefulness of a short food frequency questionnaire for screening of low intake of fruit and vegetable and for intake of fat
    Lene F Andersen
    Institute for Nutrition Research, University of Oslo, Norway
    Eur J Public Health 12:208-13. 2002
    ..Simple screening tools to identify intake of fruit, vegetables and fat are necessary to design effective public health intervention strategies in order to increase intake of fruit and vegetable and to reduce fat intake...
  2. ncbi request reprint Validity and reproducibility of self-reported intake of fruit and vegetable among 6th graders
    L F Andersen
    Institute for Nutrition Research, University of Oslo, Norway
    Eur J Clin Nutr 58:771-7. 2004
    ..The questionnaire consisted of a 24-h recall part and a food frequency part...
  3. ncbi request reprint [Intake of fruit and vegetables among Norwegian children and adolescents]
    Lene Frost Andersen
    Institutt for ernaeringsforskning, Universitetet i Oslo, Postboks 1046 Blindern, 0316 Oslo
    Tidsskr Nor Laegeforen 124:1396-8. 2004
    ..We present a survey of the intake of fruit and vegetables among Norwegian children and adolescents and examine the association between fruit and vegetable intake and intake of macronutrients and micronutrients...
  4. doi request reprint Does tracking of dietary behaviours differ by parental education in children during the transition into adolescence?
    Torunn H Totland
    Department of Nutrition, University of Oslo, PO Box 1046 Blindern, 0317 Oslo, Norway
    Public Health Nutr 16:673-82. 2013
    ..The present study investigates the changes and tracking of dietary behaviours in Norwegian 11-year-olds and examines the association between parental education and dietary tracking over a time period of 20 months...
  5. pmc Are screen-based sedentary behaviors longitudinally associated with dietary behaviors and leisure-time physical activity in the transition into adolescence?
    Mekdes K Gebremariam
    Department of Nutrition, Faculty of Medicine, University of Oslo, Oslo, Norway
    Int J Behav Nutr Phys Act 10:9. 2013
    ..There is a need for more longitudinal studies investigating the associations between screen-based sedentary behaviors (SB), dietary behaviors and leisure-time physical activity (PA)...
  6. doi request reprint Intakes and perceived home availability of sugar-sweetened beverages, fruit and vegetables as reported by mothers, fathers and adolescents in the HEIA (HEalth In Adolescents) study
    Mona Bjelland
    Department of Nutrition, Faculty of Medicine, University of Oslo, PO Box 1046 Blindern, NO 0316 Oslo, Oslo, Norway
    Public Health Nutr 14:2156-65. 2011
    ..To investigate the intakes of sugar-sweetened beverages (SSB), fruit and vegetables (FV) among adolescents and their parents and to explore differences in the perceived availability by gender and parental education...
  7. pmc Correlates of weight status among Norwegian 11-year-olds: The HEIA study
    May Grydeland
    Department of Nutrition, Faculty of Medicine, University of Oslo, Oslo, Norway
    BMC Public Health 12:1053. 2012
    ....
  8. doi request reprint Relative validity of fruit and vegetable intake estimated from an FFQ, using carotenoid and flavonoid biomarkers and the method of triads
    Monica H Carlsen
    Department of Nutrition, Institute of Basic Medical Sciences, University of Oslo, Norway
    Br J Nutr 105:1530-8. 2011
    ....
  9. doi request reprint Does the school food environment influence the dietary behaviours of Norwegian 11-year-olds? The HEIA study
    Mekdes K Gebremariam
    Department of Nutrition, Faculty of Medicine, University of Oslo, Oslo, Norway
    Scand J Public Health 40:491-7. 2012
    ..The aim of the study is to investigate the influence of the school food environment on the dietary behaviours of 11-year-old Norwegian children in elementary schools...
  10. pmc Changes in adolescents' intake of sugar-sweetened beverages and sedentary behaviour: results at 8 month mid-way assessment of the HEIA study--a comprehensive, multi-component school-based randomized trial
    Mona Bjelland
    Department of Nutrition, Faculty of Medicine, University of Oslo, Oslo, Norway
    Int J Behav Nutr Phys Act 8:63. 2011
    ..Further, to explore whether potential effects and parental involvement varied by adolescents' gender, weight status (WS) and parental educational level...
  11. pmc Maternal consumption of coffee and caffeine-containing beverages and oral clefts: a population-based case-control study in Norway
    Anne Marte W Johansen
    Department of Nutrition, Institute of Basic Medical Sciences, Faculty of Medicine, University of Oslo, Oslo, Norway
    Am J Epidemiol 169:1216-22. 2009
    ..Adjustment for known confounding factors in general had minor effects on risk estimates. Still, the authors could not rule out the possibility of uncontrolled confounding by factors associated with the habit of drinking coffee...
  12. pmc Adolescents' prospective screen time by gender and parental education, the mediation of parental influences
    Torunn H Totland
    Department of Nutrition, University of Oslo, NO 0316 Oslo, Norway
    Int J Behav Nutr Phys Act 10:89. 2013
    ..Possible mediating effects of parental modelling and parental regulation in the relationship between parental education and adolescents' prospective TV/DVD and PC/game time were further examined...
  13. pmc Stability and change in screen-based sedentary behaviours and associated factors among Norwegian children in the transition between childhood and adolescence
    Mekdes K Gebremariam
    Department of Nutrition, University of Oslo, Blindern, N 0316 Oslo, Norway
    BMC Public Health 12:104. 2012
    ....
  14. pmc Evaluation of energy and dietary intake estimates from a food frequency questionnaire using independent energy expenditure measurement and weighed food records
    Monica H Carlsen
    Department of Nutrition, Institute for Basic Medical Sciences, University of Oslo, Oslo, Norway
    Nutr J 9:37. 2010
    ..The aim of the present study was to evaluate the relative validity of the intakes of energy, food and nutrients from the FFQ...
  15. ncbi request reprint Validation of a pre-coded food diary used among 13-year-olds: comparison of energy intake with energy expenditure
    Lene F Andersen
    Department of Nutrition, University of Oslo, POB 1046 Blindern, Norway
    Public Health Nutr 8:1315-21. 2005
    ..To validate energy intake (EI) estimated from pre-coded food diaries against energy expenditure (EE) measured with a validated position-and-movement monitor (ActiReg) in groups of 13-year-old Norwegian schoolchildren...
  16. ncbi request reprint High intake of added sugar among Norwegian children and adolescents
    Nina C Øverby
    Institute for Nutrition Research, University of Oslo, Box 1046, Blindern, N 0316 Oslo, Norway
    Public Health Nutr 7:285-93. 2004
    ....
  17. pmc Intakes of culinary herbs and spices from a food frequency questionnaire evaluated against 28-days estimated records
    Monica H Carlsen
    Department of Nutrition, Institute for Basic Medical Sciences, University of Oslo, Norway
    Nutr J 10:50. 2011
    ..Thus we compared the intake estimates from the FFQ with 28 days of estimated records of herb and spice consumption as a reference method...
  18. doi request reprint The STORK Groruddalen research programme: A population-based cohort study of gestational diabetes, physical activity, and obesity in pregnancy in a multiethnic population. Rationale, methods, study population, and participation rates
    Anne K Jenum
    Oslo Diabetes Research Centre, Oslo University Hospital, Aker, University of Oslo, Norway
    Scand J Public Health 38:60-70. 2010
    ....
  19. ncbi request reprint Urinary excretion of flavonoids reflects even small changes in the dietary intake of fruits and vegetables
    Asgeir Brevik
    Institute for Nutrition Research, School of Medicine, University of Oslo, P O Box 1046, 0316 Oslo, Norway
    Cancer Epidemiol Biomarkers Prev 13:843-9. 2004
    ..Due to the random and systematic measurement errors associated with current dietary assessment instruments, there is a need to develop more objective methods of measuring the intake of foods of importance to human health...
  20. doi request reprint Physical activity and overweight in children and adolescents using intensified insulin treatment
    Nina C Øverby
    Department of Nutrition, Institute of Basic Medical Sciences, Faculty of Medicine, University of Oslo, Oslo, Norway
    Pediatr Diabetes 10:135-41. 2009
    ..To describe physical activity and inactivity and parameters associated with overweight in a population-based study of children and adolescents on intensive insulin treatment...
  21. doi request reprint Dietary assessment methods on n-3 fatty acid intake: a systematic review
    Nina C Øverby
    Department of Nutrition, Institute of Basic Medical Sciences, University of Oslo, Blindern, Oslo, Norway
    Br J Nutr 102:S56-63. 2009
    ..The literature describes subcutaneous fat as the best reference method, and the studies where this was used had moderate correlation coefficients and no dietary intake method was superior to any other...
  22. ncbi request reprint A systematic screening of total antioxidants in dietary plants
    Bente L Halvorsen
    Institute for Nutrition Research, Faculty of Medicine, University of Oslo, Blindern, 0316 Oslo, Norway
    J Nutr 132:461-71. 2002
    ..Vegetables contributed only 8.9%. The systematic analysis presented here will facilitate research into the nutritional role of the combined effect of antioxidants in dietary plants...
  23. doi request reprint Maternal dietary intake of vitamin A and risk of orofacial clefts: a population-based case-control study in Norway
    Anne Marte W Johansen
    Department of Nutrition, Institute of Basic Medical Sciences, Faculty of Medicine, University of Oslo, Oslo, Norway
    Am J Epidemiol 167:1164-70. 2008
    ..20, 1.14). Maternal intake of vitamin A is associated with reduced risk of cleft palate only, and there is no evidence of increased risk of clefts among women in our study with the highest 5% of vitamin A intake...
  24. ncbi request reprint Comparison of diet measures from a food-frequency questionnaire with measures from repeated 24-hour dietary recalls. The Norwegian Women and Cancer Study
    Anette Hjartåker
    Department of Biostatistics, Institute for Basic Medical Sciences, University of Oslo, Oslo, Norway
    Public Health Nutr 10:1094-103. 2007
    ..To compare diet measures from a food-frequency questionnaire (FFQ) with measures from 24-hour dietary recalls (24HDRs)...
  25. ncbi request reprint Evaluation of three dietary assessment methods and serum biomarkers as measures of fruit and vegetable intake, using the method of triads
    Lene Frost Andersen
    Department of Nutrition, Institute of Basic Medical Sciences, University of Oslo, PB 1046 Blindern, N 0316 Oslo, Norway
    Br J Nutr 93:519-27. 2005
    ....
  26. ncbi request reprint Plasma concentration of folate as a biomarker for the intake of fruit and vegetables: the Hordaland Homocysteine Study
    Asgeir Brevik
    Department of Nutrition, School of Medicine, University of Oslo, Oslo, Norway
    Am J Clin Nutr 81:434-9. 2005
    ..Nutritional biomarkers may be used to assess dietary exposure without the errors commonly associated with self-reported dietary data...
  27. ncbi request reprint Overweight and obesity among Norwegian schoolchildren: changes from 1993 to 2000
    Lene Frost Andersen
    Department of Nutrition, University of Oslo, Norway
    Scand J Public Health 33:99-106. 2005
    ....
  28. ncbi request reprint Intakes of antioxidants in coffee, wine, and vegetables are correlated with plasma carotenoids in humans
    Arne Svilaas
    Lipid Clinic, Medical Department, Rikshospitalet, University of Oslo, Oslo, Norway
    J Nutr 134:562-7. 2004
    ..These data agree with the hypothesis that dietary antioxidants other than the well-known antioxidants contribute to our antioxidant defense. Surprisingly, the single greatest contributor to the total antioxidant intake was coffee...
  29. ncbi request reprint Breast-feeding at 12 months of age and dietary habits among breast-fed and non-breast-fed infants
    Britt Lande
    Institute for Nutrition Research, University of Oslo, Norway
    Public Health Nutr 7:495-503. 2004
    ..To analyse factors associated with breast-feeding and use of sweetened drinks at 12 months, and to compare dietary habits among breast-fed and non-breast-fed infants...
  30. ncbi request reprint Whole-grain consumption is associated with a reduced risk of noncardiovascular, noncancer death attributed to inflammatory diseases in the Iowa Women's Health Study
    David R Jacobs
    Department of Nutrition, Institute of Basic Medical Sciences, University of Oslo, Oslo, Norway
    Am J Clin Nutr 85:1606-14. 2007
    ..It has recently been shown that oxidative stress, infection, and inflammation are predominant pathophysiologic factors for several major diseases...
  31. ncbi request reprint Longitudinal associations between body mass index and serum carotenoids: the CARDIA study
    Lene Frost Andersen
    Department of Nutrition, University of Oslo, Norway
    Br J Nutr 95:358-65. 2006
    ..The results for lycopene were, however, discordant from those of the other carotenoids...
  32. ncbi request reprint Consumption of coffee is associated with reduced risk of death attributed to inflammatory and cardiovascular diseases in the Iowa Women's Health Study
    Lene Frost Andersen
    Department of Nutrition, Institute of Basic Medical Sciences, University of Oslo, Oslo, Norway
    Am J Clin Nutr 83:1039-46. 2006
    ..Coffee is the major source of dietary antioxidants. The association between coffee consumption and risk of death from diseases associated with inflammatory or oxidative stress has not been studied...
  33. ncbi request reprint The stability of soft drinks intake from adolescence to adult age and the association between long-term consumption of soft drinks and lifestyle factors and body weight
    Elisabeth Kvaavik
    Department of Nutrition, Faculty of Medicine, University of Oslo, PO Box 1046 Blindern, N 0316 Oslo, Norway
    Public Health Nutr 8:149-57. 2005
    ..To investigate the tracking of sugar-sweetened, carbonated soft drinks intake from age 15 to 33 years and the association between this intake and lifestyle factors and body weight...