Anne Thea McGill

Summary

Affiliation: University of Auckland
Country: New Zealand

Publications

  1. pmc No evidence of differential effects of SFA, MUFA or PUFA on post-ingestive satiety and energy intake: a randomised trial of fatty acid saturation
    Caroline M Strik
    Human Nutrition Unit, School of Biological Sciences and Department of Medicine, University of Auckland, Auckland, New Zealand
    Nutr J 9:24. 2010
  2. doi request reprint Low-dose whey protein-enriched water beverages alter satiety in a study of overweight women
    Sally D Poppitt
    Human Nutrition Unit, 18 Carrick Place, Mt Eden, Auckland, New Zealand
    Appetite 56:456-64. 2011
  3. pmc No effect of an oleoylethanolamide-related phospholipid on satiety and energy intake: a randomised controlled trial of phosphatidylethanolamine
    F E Lithander
    Human Nutrition Unit, University of Auckland, New Zealand
    Lipids Health Dis 7:41. 2008
  4. pmc Relationships of low serum vitamin D3 with anthropometry and markers of the metabolic syndrome and diabetes in overweight and obesity
    Anne Thea McGill
    University of Auckland Human Nutrition Unit, University of Auckland, Auckland, New Zealand
    Nutr J 7:4. 2008
  5. doi request reprint Malnutritive obesity ('malnubesity'): is it driven by human brain evolution?
    Anne Thea McGill
    University of Auckland Human Nutrition Unit, School of Population Health, University of Auckland, Auckland, New Zealand
    Metab Syndr Relat Disord 6:241-6. 2008
  6. doi request reprint Sensitivity of ad libitum meals to detect changes in hunger. Restricted-item or multi-item testmeals in the design of preload appetite studies
    Katy R Wiessing
    Human Nutrition Unit, University of Auckland, 18 Carrick Place, Mount Eden, Auckland, New Zealand
    Appetite 58:1076-82. 2012
  7. pmc Case finding of lifestyle and mental health disorders in primary care: validation of the 'CHAT' tool
    Felicity Goodyear-Smith
    Department of General Practice and Primary Health Care, School of Population Health, University of Auckland, New Zealand
    Br J Gen Pract 58:26-31. 2008
  8. doi request reprint Influence of tail versus cardiac sampling on blood glucose and lipid profiles in mice
    Yih Kai Chan
    Human Nutrition Unit, The University of Auckland, Auckland, New Zealand
    Lab Anim 46:142-7. 2012
  9. ncbi request reprint Supplementation of a high-carbohydrate breakfast with barley beta-glucan improves postprandial glycaemic response for meals but not beverages
    Sally D Poppitt
    University of Auckland, Human Nutrition Unit, 18 Carrick Place, Mount Eden, Auckland, New Zealand
    Asia Pac J Clin Nutr 16:16-24. 2007

Collaborators

Detail Information

Publications9

  1. pmc No evidence of differential effects of SFA, MUFA or PUFA on post-ingestive satiety and energy intake: a randomised trial of fatty acid saturation
    Caroline M Strik
    Human Nutrition Unit, School of Biological Sciences and Department of Medicine, University of Auckland, Auckland, New Zealand
    Nutr J 9:24. 2010
    ..This study investigated the effects of changes in fatty acid saturation on post-ingestive satiety and energy intake...
  2. doi request reprint Low-dose whey protein-enriched water beverages alter satiety in a study of overweight women
    Sally D Poppitt
    Human Nutrition Unit, 18 Carrick Place, Mt Eden, Auckland, New Zealand
    Appetite 56:456-64. 2011
    ..To determine the effect of low-dose whey protein-enriched water beverages on postprandial satiety and energy intake (EI)...
  3. pmc No effect of an oleoylethanolamide-related phospholipid on satiety and energy intake: a randomised controlled trial of phosphatidylethanolamine
    F E Lithander
    Human Nutrition Unit, University of Auckland, New Zealand
    Lipids Health Dis 7:41. 2008
    ..Visual analogue scales (VAS) were used to assess post-ingestive hunger and satiety, and energy intake (EI) was measured at an ad libitum lunch meal after 3.5 hours...
  4. pmc Relationships of low serum vitamin D3 with anthropometry and markers of the metabolic syndrome and diabetes in overweight and obesity
    Anne Thea McGill
    University of Auckland Human Nutrition Unit, University of Auckland, Auckland, New Zealand
    Nutr J 7:4. 2008
    ..In the current study, serum vitamin D3 was inversely related to weight, BMI and markers of TIIDM (large waist, raised HbA1c) but not to adipose mass nor to MetSyn per se...
  5. doi request reprint Malnutritive obesity ('malnubesity'): is it driven by human brain evolution?
    Anne Thea McGill
    University of Auckland Human Nutrition Unit, School of Population Health, University of Auckland, Auckland, New Zealand
    Metab Syndr Relat Disord 6:241-6. 2008
    ....
  6. doi request reprint Sensitivity of ad libitum meals to detect changes in hunger. Restricted-item or multi-item testmeals in the design of preload appetite studies
    Katy R Wiessing
    Human Nutrition Unit, University of Auckland, 18 Carrick Place, Mount Eden, Auckland, New Zealand
    Appetite 58:1076-82. 2012
    ..1% compensation; M(I): -993 kJ, 28.4% compensation). In preload studies measuring EI, increasing the variety of an ad lib testmeal may not decrease the sensitivity to detect changes in hunger and fullness...
  7. pmc Case finding of lifestyle and mental health disorders in primary care: validation of the 'CHAT' tool
    Felicity Goodyear-Smith
    Department of General Practice and Primary Health Care, School of Population Health, University of Auckland, New Zealand
    Br J Gen Pract 58:26-31. 2008
    ..This tool checks for tobacco use, alcohol and other drug misuse, problem gambling, depression, anxiety and stress, abuse, anger problems, inactivity, and eating disorders. It is well accepted by patients, GPs and nurses...
  8. doi request reprint Influence of tail versus cardiac sampling on blood glucose and lipid profiles in mice
    Yih Kai Chan
    Human Nutrition Unit, The University of Auckland, Auckland, New Zealand
    Lab Anim 46:142-7. 2012
    ..They illustrate the need to standardize sampling sites, especially when repeated blood sampling is required...
  9. ncbi request reprint Supplementation of a high-carbohydrate breakfast with barley beta-glucan improves postprandial glycaemic response for meals but not beverages
    Sally D Poppitt
    University of Auckland, Human Nutrition Unit, 18 Carrick Place, Mount Eden, Auckland, New Zealand
    Asia Pac J Clin Nutr 16:16-24. 2007
    ....