Jorge L Rosado

Summary

Country: Mexico

Publications

  1. doi request reprint Effectiveness of the nutritional supplement used in the Mexican Oportunidades programme on growth, anaemia, morbidity and cognitive development in children aged 12-24 months
    Jorge L Rosado
    Department of Human Nutrition, School of Natural Sciences, Universidad Autonoma de Queretaro, Avenida de las Ciencia S N, Juriquilla, Queretaro, Mexico
    Public Health Nutr 14:931-7. 2011
  2. pmc Bioavailability of zinc oxide added to corn tortilla is similar to that of zinc sulfate and is not affected by simultaneous addition of iron
    Jorge L Rosado
    Universidad Autonoma de Queretaro, Queretaro, Mexico
    Food Nutr Bull 33:261-6. 2012
  3. pmc Efficacy of different strategies to treat anemia in children: a randomized clinical trial
    Jorge L Rosado
    Facultad de Ciencias Naturales, Universidad Autonoma de Queretaro, Queretaro, Mexico
    Nutr J 9:40. 2010
  4. doi request reprint Intake of milk with added micronutrients increases the effectiveness of an energy-restricted diet to reduce body weight: a randomized controlled clinical trial in Mexican women
    Jorge L Rosado
    Human Nutrition Department, School of Natural Sciences, Universidad Autónomade Querétaro, Queretaro, Mexico
    J Am Diet Assoc 111:1507-16. 2011
  5. ncbi request reprint Specific micronutrient concentrations are associated with inflammatory cytokines in a rural population of Mexican women with a high prevalence of obesity
    Gerardo Zavala
    Facultad de Ciencias Naturales, Universidad Autonoma de Queretaro, Av de la Ciencia S N, Juriquilla, Queretaro, Qro, CP 76230, Mexico
    Br J Nutr 109:686-94. 2013
  6. ncbi request reprint The addition of milk or yogurt to a plant-based diet increases zinc bioavailability but does not affect iron bioavailability in women
    Jorge L Rosado
    Facultad de Ciencias Naturales, Universidad Autonoma de Queretaro, Queretaro, Mexico
    J Nutr 135:465-8. 2005
  7. pmc The inclusion of a partial meal replacement with or without inulin to a calorie restricted diet contributes to reach recommended intakes of micronutrients and decrease plasma triglycerides: a randomized clinical trial in obese Mexican women
    Alma Rosa Tovar
    School of Natural Sciences, University of Queretaro, Queretaro, Mexico
    Nutr J 11:44. 2012
  8. ncbi request reprint Nutrient addition to corn masa flour: effect on corn flour stability, nutrient loss, and acceptability of fortified corn tortillas
    Jorge L Rosado
    Universidad Autonoma de Queretaro, Queretaro, Mexico
    Food Nutr Bull 26:266-72. 2005
  9. pmc The quantity of zinc absorbed from wheat in adult women is enhanced by biofortification
    Jorge L Rosado
    Universidad Autonoma de Queretaro, School of Natural Sciences, Queretaro, Mexico 76000
    J Nutr 139:1920-5. 2009
  10. ncbi request reprint Calcium absorption from corn tortilla is relatively high and is dependent upon calcium content and liming in Mexican women
    Jorge L Rosado
    Facultad de Ciencias Naturales, Universidad Autonoma de Queretaro, Queretaro, Mexico
    J Nutr 135:2578-81. 2005

Collaborators

Detail Information

Publications17

  1. doi request reprint Effectiveness of the nutritional supplement used in the Mexican Oportunidades programme on growth, anaemia, morbidity and cognitive development in children aged 12-24 months
    Jorge L Rosado
    Department of Human Nutrition, School of Natural Sciences, Universidad Autonoma de Queretaro, Avenida de las Ciencia S N, Juriquilla, Queretaro, Mexico
    Public Health Nutr 14:931-7. 2011
    ..To determine the effectiveness of the nutritional supplement developed for the Oportunidades programme on growth, prevalence of anaemia, morbidity and cognitive function of pre-school children...
  2. pmc Bioavailability of zinc oxide added to corn tortilla is similar to that of zinc sulfate and is not affected by simultaneous addition of iron
    Jorge L Rosado
    Universidad Autonoma de Queretaro, Queretaro, Mexico
    Food Nutr Bull 33:261-6. 2012
    ..However, no studies have been performed to determine the relative amount of zinc absorbed from the fortified product and whether zinc absorption is affected by the simultaneous addition of iron...
  3. pmc Efficacy of different strategies to treat anemia in children: a randomized clinical trial
    Jorge L Rosado
    Facultad de Ciencias Naturales, Universidad Autonoma de Queretaro, Queretaro, Mexico
    Nutr J 9:40. 2010
    ..Anemia continues to be a major public health problem among children in many regions of the world, and it is still not clear which strategy to treat it is most effective...
  4. doi request reprint Intake of milk with added micronutrients increases the effectiveness of an energy-restricted diet to reduce body weight: a randomized controlled clinical trial in Mexican women
    Jorge L Rosado
    Human Nutrition Department, School of Natural Sciences, Universidad Autónomade Querétaro, Queretaro, Mexico
    J Am Diet Assoc 111:1507-16. 2011
    ..Micronutrient deficiencies have been associated with an increase in fat deposition and body weight; thus, adding them to low-fat milk may facilitate weight loss when accompanied by an energy-restricted diet...
  5. ncbi request reprint Specific micronutrient concentrations are associated with inflammatory cytokines in a rural population of Mexican women with a high prevalence of obesity
    Gerardo Zavala
    Facultad de Ciencias Naturales, Universidad Autonoma de Queretaro, Av de la Ciencia S N, Juriquilla, Queretaro, Qro, CP 76230, Mexico
    Br J Nutr 109:686-94. 2013
    ..In conclusion, higher Zn concentrations are associated with reduced risks of higher concentration of inflammation markers in a population of women with a high prevalence of obesity...
  6. ncbi request reprint The addition of milk or yogurt to a plant-based diet increases zinc bioavailability but does not affect iron bioavailability in women
    Jorge L Rosado
    Facultad de Ciencias Naturales, Universidad Autonoma de Queretaro, Queretaro, Mexico
    J Nutr 135:465-8. 2005
    ..The total amount of iron absorbed did not differ among the groups. The addition of milk and yogurt to a plant-based diet high in phytate increases zinc bioavailability without affecting iron bioavailability...
  7. pmc The inclusion of a partial meal replacement with or without inulin to a calorie restricted diet contributes to reach recommended intakes of micronutrients and decrease plasma triglycerides: a randomized clinical trial in obese Mexican women
    Alma Rosa Tovar
    School of Natural Sciences, University of Queretaro, Queretaro, Mexico
    Nutr J 11:44. 2012
    ..The objective was to evaluate the efficacy of a partial meal replacement with and without inulin on weight reduction, blood lipids and micronutrients intake in obese Mexican women...
  8. ncbi request reprint Nutrient addition to corn masa flour: effect on corn flour stability, nutrient loss, and acceptability of fortified corn tortillas
    Jorge L Rosado
    Universidad Autonoma de Queretaro, Queretaro, Mexico
    Food Nutr Bull 26:266-72. 2005
    ..The stability of micronutrients added to food is an important factor for the success of fortification programs...
  9. pmc The quantity of zinc absorbed from wheat in adult women is enhanced by biofortification
    Jorge L Rosado
    Universidad Autonoma de Queretaro, School of Natural Sciences, Queretaro, Mexico 76000
    J Nutr 139:1920-5. 2009
    ..05). Results were consistent with those predicted by a trivariate model of Zn absorption as a function of dietary Zn and phytate. Potentially valuable increases in Zn absorption can be achieved from biofortification of wheat with Zn...
  10. ncbi request reprint Calcium absorption from corn tortilla is relatively high and is dependent upon calcium content and liming in Mexican women
    Jorge L Rosado
    Facultad de Ciencias Naturales, Universidad Autonoma de Queretaro, Queretaro, Mexico
    J Nutr 135:2578-81. 2005
    ..9, P < 0.0.001). In conclusion, calcium absorption from corn tortillas is high and dependent on calcium concentration. The addition of calcium during lime treatment increases calcium concentration and total calcium absorption...
  11. doi request reprint Impact of micronutrient deficiencies on obesity
    Olga P Garcia
    School of Natural Sciences, Universidad Autonoma de Queretaro, Juriquilla, Mexico
    Nutr Rev 67:559-72. 2009
    ..Further studies are needed to clarify the roles of the different micronutrient deficiencies with respect to obesity and its comorbid conditions...
  12. pmc Zinc, iron and vitamins A, C and e are associated with obesity, inflammation, lipid profile and insulin resistance in mexican school-aged children
    Olga Patricia García
    School of Natural Sciences, Autonomous University of Queretaro, Av de la Ciencia S N, Juriquilla, Queretaro 76230, Mexico
    Nutrients 5:5012-30. 2013
    ..Furthermore, low concentrations of zinc, vitamins A and E in children who were overweight and obese were associated with lipids, inflammation and insulin resistance. ..
  13. pmc An increase of cereal intake as an approach to weight reduction in children is effective only when accompanied by nutrition education: a randomized controlled trial
    Jorge L Rosado
    Facultad de Ciencias Naturales, Universidad Autonoma de Queretaro, Queretaro, Mexico
    Nutr J 7:28. 2008
    ..Increasing ready to eat cereal (RTEC) consumption could be a strategy to reduce fat intake and increase carbohydrate intake resulting in a diet with lower energy density...
  14. pmc Arsenic exposure and cognitive performance in Mexican schoolchildren
    Jorge L Rosado
    School of Natural Sciences, Universidad Autonoma de Queretaro, Division of Nutritional Sciences, Queretaro, Mexico
    Environ Health Perspect 115:1371-5. 2007
    ..Previous studies have suggested an effect of high arsenic concentration on cognitive and neurobehavioral function in humans...
  15. ncbi request reprint The efficacy of a local ascorbic acid-rich food in improving iron absorption from Mexican diets: a field study using stable isotopes
    Margarita Diaz
    Facultad de Ciencias Naturales, Universidad Autonoma de Queretaro, Queretaro, Mexico
    Am J Clin Nutr 78:436-40. 2003
    ..One potentially sustainable approach to improving iron status at the community level is to encourage the consumption of local ascorbic acid-rich foods, in conjunction with meals high in nonheme iron...
  16. ncbi request reprint Zinc and copper: proposed fortification levels and recommended zinc compounds
    Jorge L Rosado
    School of Natural Sciences, University of Queretaro, Mexico
    J Nutr 133:2985S-9S. 2003
    ..2-0.4 mg of copper depending on the habitual diet, magnitude of deficiencies and period of supplementation...
  17. pmc Zinc, vitamin A, and vitamin C status are associated with leptin concentrations and obesity in Mexican women: results from a cross-sectional study
    Olga Patricia García
    School of Natural Sciences, Universidad Autonoma de Queretaro, Av, De la Ciencia S N, Juriquilla, Queretaro, 76230, Mexico
    Nutr Metab (Lond) 9:59. 2012
    ..abstract:..