Maria Laura da Costa Louzada

Summary

Publications

  1. doi request reprint Consumption of ultra-processed foods and obesity in Brazilian adolescents and adults
    Maria Laura da Costa Louzada
    Departamento de Nutricao, Faculdade de Saude Publica, Universidade de Sao Paulo, Av Dr Arnaldo, 715, 2 Floor, Sao Paulo 01246 907, Brazil Núcleo de Pesquisas Epidemiológicas em Nutrição e Saúde, Universidade de Sao Paulo, Av Dr Arnaldo, 715, S27, Sao Paulo 01246 907, Brazil Electronic address
    Prev Med 81:9-15. 2015
  2. ncbi request reprint Sleep duration and body mass index among southern Brazilian preschoolers
    Maria Laura da Costa Louzada
    Universidade Federal de Ciências da Saúde de Porto Alegre, RS, Brasil
    Arq Bras Cardiol 99:1156-8. 2012
  3. ncbi request reprint Healthy eating index in southern Brazilian older adults and its association with socioeconomic, behavioral and health characteristics
    M L Da Costa Louzada
    Federal University of Health Science of Porto Alegre, Rua Sarmento Leite 245, 90050170, Porto Alegre, RS, Brazil
    J Nutr Health Aging 16:3-7. 2012
  4. doi request reprint Long-term effectiveness of maternal dietary counseling in a low-income population: a randomized field trial
    Maria Laura da Costa Louzada
    Graduate Program of Health Sciences, Universidade Federal de Ciências da Saúde de Porto Alegre, RS, Brazil
    Pediatrics 129:e1477-84. 2012
  5. doi request reprint Dietary guidelines to nourish humanity and the planet in the twenty-first century. A blueprint from Brazil
    Carlos Augusto Monteiro
    1Departamento de Nutricao, Faculdade de Saude Publica, Universidade de Sao Paulo, Av Dr Arnaldo 245, Sao Paulo SP, Brazil
    Public Health Nutr 18:2311-22. 2015
  6. doi request reprint Impact of ultra-processed foods on micronutrient content in the Brazilian diet
    Maria Laura da Costa Louzada
    Faculdade de Saude Publica, Universidade de Sao Paulo, Sao Paulo, SP, Brasil
    Rev Saude Publica 49:45. 2015
  7. ncbi request reprint Positive impact of child feeding training program for primary care health professionals: a cluster randomized field trial
    Marcia Regina Vitolo
    Nutrition Department, Universidade Federal de Ciências da Saúde de Porto Alegre, Porto Alegre, RS, Brazil
    Rev Bras Epidemiol 17:873-86. 2014

Collaborators

Detail Information

Publications7

  1. doi request reprint Consumption of ultra-processed foods and obesity in Brazilian adolescents and adults
    Maria Laura da Costa Louzada
    Departamento de Nutricao, Faculdade de Saude Publica, Universidade de Sao Paulo, Av Dr Arnaldo, 715, 2 Floor, Sao Paulo 01246 907, Brazil Núcleo de Pesquisas Epidemiológicas em Nutrição e Saúde, Universidade de Sao Paulo, Av Dr Arnaldo, 715, S27, Sao Paulo 01246 907, Brazil Electronic address
    Prev Med 81:9-15. 2015
    ..The aim of this study was to evaluate the relationship between the consumption of ultra-processed foods and obesity indicators among Brazilian adults and adolescents...
  2. ncbi request reprint Sleep duration and body mass index among southern Brazilian preschoolers
    Maria Laura da Costa Louzada
    Universidade Federal de Ciências da Saúde de Porto Alegre, RS, Brasil
    Arq Bras Cardiol 99:1156-8. 2012
    ..Among preschool children in southern Brazil, smaller night sleep duration was associated with higher body mass index...
  3. ncbi request reprint Healthy eating index in southern Brazilian older adults and its association with socioeconomic, behavioral and health characteristics
    M L Da Costa Louzada
    Federal University of Health Science of Porto Alegre, Rua Sarmento Leite 245, 90050170, Porto Alegre, RS, Brazil
    J Nutr Health Aging 16:3-7. 2012
    ..The objective of this study was to assess factors associated with the diet quality of brazilian older adults...
  4. doi request reprint Long-term effectiveness of maternal dietary counseling in a low-income population: a randomized field trial
    Maria Laura da Costa Louzada
    Graduate Program of Health Sciences, Universidade Federal de Ciências da Saúde de Porto Alegre, RS, Brazil
    Pediatrics 129:e1477-84. 2012
    ..To assess the impact of dietary counseling given to mothers during the first year of infants' lives on food consumption, nutritional status, and lipid profile of the children up to 7 to 8 years old...
  5. doi request reprint Dietary guidelines to nourish humanity and the planet in the twenty-first century. A blueprint from Brazil
    Carlos Augusto Monteiro
    1Departamento de Nutricao, Faculdade de Saude Publica, Universidade de Sao Paulo, Av Dr Arnaldo 245, Sao Paulo SP, Brazil
    Public Health Nutr 18:2311-22. 2015
    ..To present and discuss the dietary guidelines issued by the Brazilian government in 2014...
  6. doi request reprint Impact of ultra-processed foods on micronutrient content in the Brazilian diet
    Maria Laura da Costa Louzada
    Faculdade de Saude Publica, Universidade de Sao Paulo, Sao Paulo, SP, Brasil
    Rev Saude Publica 49:45. 2015
    ....
  7. ncbi request reprint Positive impact of child feeding training program for primary care health professionals: a cluster randomized field trial
    Marcia Regina Vitolo
    Nutrition Department, Universidade Federal de Ciências da Saúde de Porto Alegre, Porto Alegre, RS, Brazil
    Rev Bras Epidemiol 17:873-86. 2014
    ..To assess the impact of a child feeding training program for primary care health professionals about breastfeeding and complementary feeding practices...