- Dietary guidelines and implementation for celiac diseaseCynthia Kupper
Diatitians in Gluten Intolerance Diseases, American Diatetic Association, Chicago, Illinois, USA
Gastroenterology 128:S121-7. 2005..Because of the nutritional risks associated with celiac disease, a registered dietitian must be part of the health care team that monitors the patient's nutritional status and compliance on a regular basis...
- Celiac sprueEvelyn Tribole
N Engl J Med 347:446-8; author reply 446-8. 2002
- On the topic of celiac diseaseTricia Thompson
J Am Diet Assoc 108:1434-5; author reply 1435. 2008