Chang Kil Kim


Affiliation: Kyungpook National University
Country: Korea


  1. Naing A, Kim C. Roles of R2R3-MYB transcription factors in transcriptional regulation of anthocyanin biosynthesis in horticultural plants. Plant Mol Biol. 2018;98:1-18 pubmed publisher
    ..Therefore, the MYBs would be suitable for metabolic genetic engineering for improvement of flower colors, fruit quality, and vegetable nutrients. ..
  2. Seo J, Naing A, Jeon S, Kim C. Anti-freezing-protein type III strongly influences the expression of relevant genes in cryopreserved potato shoot tips. Plant Mol Biol. 2018;97:347-355 pubmed publisher
    ..Therefore, we expect that our findings will lead to the successful application of AFP III as a potent cryoprotectant in the cryopreservation of rare and commercially important plant germplasms. ..
  3. Jeon S, Naing A, Kim H, Chung M, Lim K, Kim C. Elimination of chrysanthemum stunt viroid and chrysanthemum chlorotic mottle viroid from infected chrysanthemum by cryopreservation. Protoplasma. 2016;253:1135-44 pubmed publisher
    ..Overall, cryopreservation can be used to eliminate viroids from infected chrysanthemums; however, the efficacy depends on genotype and initial viroid concentration. ..
  4. Khatun K, Robin A, Park J, Ahmed N, Kim C, Lim K, et al. Genome-wide identification, characterization and expression profiling of LIM family genes in Solanum lycopersicum L. Plant Physiol Biochem. 2016;108:177-190 pubmed publisher
    ..Our results will be useful for functional analysis of LIM genes during fruit development in tomato plants under different abiotic stresses. ..
  5. Khatun K, Robin A, Park J, Kim C, Lim K, Kim M, et al. Genome-Wide Identification, Characterization and Expression Profiling of ADF Family Genes in Solanum lycopersicum L. Genes (Basel). 2016;7: pubmed
    ..Our results will be helpful for the functional characterization of ADF genes during organ and fruit development of tomato under different stresses. ..
  6. Ai T, Naing A, Arun M, Lim S, Kim C. Sucrose-induced anthocyanin accumulation in vegetative tissue of Petunia plants requires anthocyanin regulatory transcription factors. Plant Sci. 2016;252:144-150 pubmed publisher
  7. Naing A, Park K, Ai T, Chung M, Han J, Kang Y, et al. Overexpression of snapdragon Delila (Del) gene in tobacco enhances anthocyanin accumulation and abiotic stress tolerance. BMC Plant Biol. 2017;17:65 pubmed publisher
    ..The resultant increase of anthocyanin and antioxidant activity improves abiotic stress tolerance. ..
  8. Yoo H, Park W, Lee G, Oh C, Yeam I, Won D, et al. Inferring the Genetic Determinants of Fruit Colors in Tomato by Carotenoid Profiling. Molecules. 2017;22: pubmed publisher
    ..This study establishes the usefulness of metabolic profiling for inferring the genetic determinants of fruit color. ..
  9. Khatun K, Robin A, Park J, Nath U, Kim C, Lim K, et al. Molecular Characterization and Expression Profiling of Tomato GRF Transcription Factor Family Genes in Response to Abiotic Stresses and Phytohormones. Int J Mol Sci. 2017;18: pubmed publisher
    ..The results of this study provide a basis for further functional analysis and characterization of this important gene family in tomato. ..

More Information


  1. Naing A, Lee K, Arun M, Lim K, Kim C. Characterization of the role of sodium nitroprusside (SNP) involved in long vase life of different carnation cultivars. BMC Plant Biol. 2017;17:149 pubmed publisher
    ..Taken together, these results suggest that SNP plays a crucial role in multiple modes of action that are associated with the longevity of cut carnation flowers. ..
  2. Khatun K, Nath U, Robin A, Park J, Lee D, Kim M, et al. Genome-wide analysis and expression profiling of zinc finger homeodomain (ZHD) family genes reveal likely roles in organ development and stress responses in tomato. BMC Genomics. 2017;18:695 pubmed publisher
    ..Our findings represent a valuable resource for further analysis to explore the biological functions of tomato ZHD genes. ..
  3. Kee E, Naing A, Lim S, Han J, Kim C. MYB transcription factor isolated from Raphanus sativus enhances anthocyanin accumulation in chrysanthemum cultivars. 3 Biotech. 2016;6:79 pubmed publisher
    ..Therefore, these results demonstrate that RsMYB1 has potential to enhance anthocyanin content in the chrysanthemums. ..