L T Ngoan

Summary

Affiliation: University of Occupational and Environmental Health
Country: Japan

Publications

  1. pmc Dietary factors and stomach cancer mortality
    L T Ngoan
    Department of Clinical Epidemiology, Institute of Industrial Ecological Sciences, University of Occupational and Environmental Health, 1 1 Iseigaoka, Yahatanishi ku, Kitakyushu 807 8555, Japan
    Br J Cancer 87:37-42. 2002
  2. ncbi request reprint Work, salt intake and the development of stomach cancer
    L T Ngoan
    Faculty of Public Health, Hanoi Medical School, Hanoi City, Viet Nam
    Med Hypotheses 60:552-6. 2003

Collaborators

Detail Information

Publications2

  1. pmc Dietary factors and stomach cancer mortality
    L T Ngoan
    Department of Clinical Epidemiology, Institute of Industrial Ecological Sciences, University of Occupational and Environmental Health, 1 1 Iseigaoka, Yahatanishi ku, Kitakyushu 807 8555, Japan
    Br J Cancer 87:37-42. 2002
    ..3-11.8). The high consumption of pickled food and traditional soups also increased risk, but not significantly. The findings suggest that a diet high in salt and low in vitamins may be associated with an increase in stomach cancer...
  2. ncbi request reprint Work, salt intake and the development of stomach cancer
    L T Ngoan
    Faculty of Public Health, Hanoi Medical School, Hanoi City, Viet Nam
    Med Hypotheses 60:552-6. 2003
    ....