Hang Guo

Summary

Affiliation: Nippon Meat Packers
Country: Japan

Publications

  1. ncbi request reprint Royal jelly supplementation improves lipoprotein metabolism in humans
    Hang Guo
    R and D Center, Nippon Meat Packers, Inc, Ibaraki, Japan
    J Nutr Sci Vitaminol (Tokyo) 53:345-8. 2007
  2. ncbi request reprint Royal jelly peptides inhibit lipid peroxidation in vitro and in vivo
    Hang Guo
    R and D Center, Nippon Meat Packers, Inc, Tsukuba, Ibaraki, Japan
    J Nutr Sci Vitaminol (Tokyo) 54:191-5. 2008

Detail Information

Publications2

  1. ncbi request reprint Royal jelly supplementation improves lipoprotein metabolism in humans
    Hang Guo
    R and D Center, Nippon Meat Packers, Inc, Ibaraki, Japan
    J Nutr Sci Vitaminol (Tokyo) 53:345-8. 2007
    ..Among the lipoprotein fractions, small very-low-density lipoprotein was decreased (p<0.05) after RJ intake. Our results suggest that dietary RJ decreases TC and LDL by lowering small VLDL levels...
  2. ncbi request reprint Royal jelly peptides inhibit lipid peroxidation in vitro and in vivo
    Hang Guo
    R and D Center, Nippon Meat Packers, Inc, Tsukuba, Ibaraki, Japan
    J Nutr Sci Vitaminol (Tokyo) 54:191-5. 2008
    ..01) in Group Fe than in Group C. TC (p<0.05) and LPO levels (p<0.01) were lower in Group Fe+R than in Group Fe. Our data suggest that RJPx may inhibit LPO both in vitro and in vivo...