Marcello Mele

Summary

Affiliation: University of Pisa
Country: Italy

Publications

  1. Vasta V, Daghio M, Cappucci A, Buccioni A, Serra A, Viti C, et al. Invited review: Plant polyphenols and rumen microbiota responsible for fatty acid biohydrogenation, fiber digestion, and methane emission: Experimental evidence and methodological approaches. J Dairy Sci. 2019;102:3781-3804 pubmed publisher
    ..However, some evidence suggests that hydrolyzable tannins may reduce methane emission by directly interacting with rumen microbiota without affecting fiber digestion. ..
  2. Pallara G, Buccioni A, Pastorelli R, Minieri S, Mele M, Rapaccini S, et al. Effect of stoned olive pomace on rumen microbial communities and polyunsaturated fatty acid biohydrogenation: an in vitro study. BMC Vet Res. 2014;10:271 pubmed publisher
    ..Hence, a use of SOP aimed to produce meat or dairy products enriched in functional lipids can be hypothesised. ..
  3. Canale A, Benelli G, Castagna A, Sgherri C, Poli P, Serra A, et al. Microwave-Assisted Drying for the Conservation of Honeybee Pollen. Materials (Basel). 2016;9: pubmed publisher
    ..Similarly, rutin content was unaffected by the microwave drying, suggesting that the microwave-assisted drying could be a powerful technology to preserve bioprotective compounds in fresh pollen. ..