Research Topics
| Elena AzziniSummaryAffiliation: National Institute for Food and Nutrition Research Country: Italy Publications
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Detail Information
Publications
Bioavailability of strawberry antioxidants in human subjectsElena Azzini
National Institute for Food and Nutrition Research, Via Ardeatina 546, 00178 Rome, Italy
Br J Nutr 104:1165-73. 2010..Furthermore, in the present study, the metabolism of Pel-glc was elucidated, and, for the first time, 4HBA was suggested to be a major human metabolite of Pel-glc...
Mediterranean Diet Effect: an Italian pictureElena Azzini
National Institute for Food and Nutrition Research, Via Ardeatina 546, 00178 Rome, Italy
Nutr J 10:125. 2011....
Antioxidant activity of blueberry fruit is impaired by association with milkMauro Serafini
Antioxidant Research Laboratory, Unit of Human Nutrition, Istituto Nazionale di Ricerca per gli Alimenti e la Nutrizione, 00178 Rome, Italy
Free Radic Biol Med 46:769-74. 2009..001). The ingestion of blueberries in association with milk, thus, impairs the in vivo antioxidant properties of blueberries and reduces the absorption of caffeic acid...
