Cristina Fortes

Summary

Affiliation: Istituto Dermopatico dell'Immacolata
Country: Italy

Publications

  1. Fortes C, Mastroeni S, Caggiati A, Passarelli F, Zappalà A, Capuano M, et al. The effect of time to sentinel lymph node biopsy on cutaneous melanoma survival. Am J Surg. 2016;212:935-940 pubmed publisher
    ..29; 95%confidence interval = .11 to .77) in comparison to patients who underwent delayed SLNB (?31 days) and resulted positive on final pathology. Our findings suggest that early SLNB (?30 days) improves melanoma survival. ..
  2. Fortes C, Mastroeni S, Melchi F, Pilla M, Antonelli G, Camaioni D, et al. A protective effect of the Mediterranean diet for cutaneous melanoma. Int J Epidemiol. 2008;37:1018-29 pubmed publisher
    ..No association was found for alcohol consumption and any other food items. Overall, our findings suggest that some dietary factors present in the Mediterranean diet might protect from cutaneous melanoma. ..
  3. Fortes C, Mastroeni S, Pilla M, Antonelli G, Lunghini L, Aprea C. The relation between dietary habits and urinary levels of 3-phenoxybenzoic acid, a pyrethroid metabolite. Food Chem Toxicol. 2013;52:91-6 pubmed publisher
    ..88; 95%CI: 1.50-31.7), were associated with high urine 3-PBA levels (?0.70 ?g/g creatinine). The results of this study suggest that part of the variation in pyrethrois intake is explained by vegetable intake. ..
  4. Fortes C, Mastroeni S, Mannooranparampil T, Abeni D, Panebianco A. Mediterranean diet: fresh herbs and fresh vegetables decrease the risk of Androgenetic Alopecia in males. Arch Dermatol Res. 2018;310:71-76 pubmed publisher
    ..43; 95% CI 0.21-0.89) and high consumption of fresh herbs (3 or more regularly) (OR 0.44; 95% CI 0.22-0.87). We suggest that some foods of the Mediterranean diet, say fresh herbs and salad, may reduce the risk of AGA onset. ..

Detail Information

Publications4

  1. Fortes C, Mastroeni S, Caggiati A, Passarelli F, Zappalà A, Capuano M, et al. The effect of time to sentinel lymph node biopsy on cutaneous melanoma survival. Am J Surg. 2016;212:935-940 pubmed publisher
    ..29; 95%confidence interval = .11 to .77) in comparison to patients who underwent delayed SLNB (?31 days) and resulted positive on final pathology. Our findings suggest that early SLNB (?30 days) improves melanoma survival. ..
  2. Fortes C, Mastroeni S, Melchi F, Pilla M, Antonelli G, Camaioni D, et al. A protective effect of the Mediterranean diet for cutaneous melanoma. Int J Epidemiol. 2008;37:1018-29 pubmed publisher
    ..No association was found for alcohol consumption and any other food items. Overall, our findings suggest that some dietary factors present in the Mediterranean diet might protect from cutaneous melanoma. ..
  3. Fortes C, Mastroeni S, Pilla M, Antonelli G, Lunghini L, Aprea C. The relation between dietary habits and urinary levels of 3-phenoxybenzoic acid, a pyrethroid metabolite. Food Chem Toxicol. 2013;52:91-6 pubmed publisher
    ..88; 95%CI: 1.50-31.7), were associated with high urine 3-PBA levels (?0.70 ?g/g creatinine). The results of this study suggest that part of the variation in pyrethrois intake is explained by vegetable intake. ..
  4. Fortes C, Mastroeni S, Mannooranparampil T, Abeni D, Panebianco A. Mediterranean diet: fresh herbs and fresh vegetables decrease the risk of Androgenetic Alopecia in males. Arch Dermatol Res. 2018;310:71-76 pubmed publisher
    ..43; 95% CI 0.21-0.89) and high consumption of fresh herbs (3 or more regularly) (OR 0.44; 95% CI 0.22-0.87). We suggest that some foods of the Mediterranean diet, say fresh herbs and salad, may reduce the risk of AGA onset. ..