Barry V McCleary

Summary

Affiliation: County Wicklow
Country: Ireland

Publications

  1. ncbi request reprint An integrated procedure for the measurement of total dietary fibre (including resistant starch), non-digestible oligosaccharides and available carbohydrates
    Barry V McCleary
    Megazyme International Ireland Limited, Bray Business Park, Southern Cross Road, Bray, County Wicklow, Ireland
    Anal Bioanal Chem 389:291-308. 2007
  2. ncbi request reprint Measurement of resistant starch
    Barr V McCleary
    Megazyme International Ireland Ltd, Bray, County Wicklow
    J AOAC Int 85:665-75. 2002
  3. ncbi request reprint Measurement of alpha-amylase activity in white wheat flour, milled malt, and microbial enzyme preparations, using the Ceralpha assay: collaborative study
    Barry V McCleary
    J AOAC Int 85:1096-102. 2002
  4. ncbi request reprint Determination of total dietary fiber (CODEX definition) by enzymatic-gravimetric method and liquid chromatography: collaborative study
    Barry V McCleary
    Megazyme International, Bray Business Park, Bray, Co Wicklow, Ireland
    J AOAC Int 93:221-33. 2010
  5. ncbi request reprint Determination of insoluble, soluble, and total dietary fiber (CODEX definition) by enzymatic-gravimetric method and liquid chromatography: collaborative study
    Barry V McCleary
    Megazyme International, Bray Business Park, Bray, Co Wicklow, Ireland
    J AOAC Int 95:824-44. 2012
  6. ncbi request reprint Measurement of novel dietary fibers
    Barry V McCleary
    Megazyme International Ireland Ltd, Bray Business Park, Southern Cross Rd, Bray, County Wicklow, Ireland
    J AOAC Int 87:707-17. 2004
  7. ncbi request reprint Novel dietary fibers: the importance of carbohydrates in the diet
    Barry V McCleary
    Megazyme International Ireland Ltd, County Wicklow, Ireland
    J AOAC Int 87:681. 2004
  8. ncbi request reprint Dietary fibre analysis
    Barry V McCleary
    Megazyme International Ireland Limited, Bray Business Park, Bray, County Wicklow, Republic of Ireland
    Proc Nutr Soc 62:3-9. 2003
  9. ncbi request reprint Measurement of resistant starch by enzymatic digestion in starch and selected plant materials: collaborative study
    Barry V McCleary
    Megazyme International Ireland Ltd, Bray, County Wicklow, Ireland
    J AOAC Int 85:1103-11. 2002
  10. doi request reprint Measurement of endo-1,4-β-glucanase
    Barry V McCleary
    Megazyme International Ireland, Bray Business Park, Bray, County Wicklow, Ireland
    Methods Enzymol 510:1-17. 2012

Detail Information

Publications11

  1. ncbi request reprint An integrated procedure for the measurement of total dietary fibre (including resistant starch), non-digestible oligosaccharides and available carbohydrates
    Barry V McCleary
    Megazyme International Ireland Limited, Bray Business Park, Southern Cross Road, Bray, County Wicklow, Ireland
    Anal Bioanal Chem 389:291-308. 2007
    ....
  2. ncbi request reprint Measurement of resistant starch
    Barr V McCleary
    Megazyme International Ireland Ltd, Bray, County Wicklow
    J AOAC Int 85:665-75. 2002
    ..The RS values obtained were in good agreement with published in vivo data. An interlaboratory evaluation of the method has been completed (First Action Method 2002.02)...
  3. ncbi request reprint Measurement of alpha-amylase activity in white wheat flour, milled malt, and microbial enzyme preparations, using the Ceralpha assay: collaborative study
    Barry V McCleary
    J AOAC Int 85:1096-102. 2002
    ..Repeatability relative standard deviations ranged from 1.4 to 14.4%, and reproducibility relative standard deviations ranged from 5.0 to 16.7%...
  4. ncbi request reprint Determination of total dietary fiber (CODEX definition) by enzymatic-gravimetric method and liquid chromatography: collaborative study
    Barry V McCleary
    Megazyme International, Bray Business Park, Bray, Co Wicklow, Ireland
    J AOAC Int 93:221-33. 2010
    ..41 to 1.43, and reproducibility standard deviations (S(R)) ranged from 1.18 to 5.44. These results are comparable to other official dietary fiber methods, and the method is recommended for adoption as Official First Action...
  5. ncbi request reprint Determination of insoluble, soluble, and total dietary fiber (CODEX definition) by enzymatic-gravimetric method and liquid chromatography: collaborative study
    Barry V McCleary
    Megazyme International, Bray Business Park, Bray, Co Wicklow, Ireland
    J AOAC Int 95:824-44. 2012
    ..47 to 1.41, and the between-laboratory variability SR for TDF ranged from 0.95 to 3.14. This is comparable to other official and approved dietary fiber methods, and the method is recommended for adoption as Official First Action...
  6. ncbi request reprint Measurement of novel dietary fibers
    Barry V McCleary
    Megazyme International Ireland Ltd, Bray Business Park, Southern Cross Rd, Bray, County Wicklow, Ireland
    J AOAC Int 87:707-17. 2004
    ..Suggested modifications to AOAC DF methods to ensure complete removal of fructan and RS, and to simplify pH adjustment before amyloglucosidase addition, are also described...
  7. ncbi request reprint Novel dietary fibers: the importance of carbohydrates in the diet
    Barry V McCleary
    Megazyme International Ireland Ltd, County Wicklow, Ireland
    J AOAC Int 87:681. 2004
  8. ncbi request reprint Dietary fibre analysis
    Barry V McCleary
    Megazyme International Ireland Limited, Bray Business Park, Bray, County Wicklow, Republic of Ireland
    Proc Nutr Soc 62:3-9. 2003
    ..In this presentation, the 'state of the art' in measurement of total dietary fibre and dietary fibre components will be described and discussed, together with suggestions for future research...
  9. ncbi request reprint Measurement of resistant starch by enzymatic digestion in starch and selected plant materials: collaborative study
    Barry V McCleary
    Megazyme International Ireland Ltd, Bray, County Wicklow, Ireland
    J AOAC Int 85:1103-11. 2002
    ..58 to 10.9%. The range of applicability of the test is 2-64% RS. The method is not suitable for products with <1% RS (e.g., regular maize starch; 0.6% RS). For such products, RSDr and RSDR values are unacceptably high...
  10. doi request reprint Measurement of endo-1,4-β-glucanase
    Barry V McCleary
    Megazyme International Ireland, Bray Business Park, Bray, County Wicklow, Ireland
    Methods Enzymol 510:1-17. 2012
    ..In such cases, dyed soluble or insoluble substrates are preferred as they are specific, sensitive, easy to use, and are not affected by other components, such as reducing sugars, in the enzyme preparation...
  11. doi request reprint In vitro fermentation of oat and barley derived beta-glucans by human faecal microbiota
    Simon A Hughes
    Department of Food Biosciences, The University of Reading, Berkshire, UK
    FEMS Microbiol Ecol 64:482-93. 2008
    ..This fraction was supplemented to small-scale faecal batch cultures and gave significant increases in the Lactobacillus-Enterococcus group; however, the prebiotic potential of this fraction was marginal compared with that of inulin...