Glenna J Hughes

Summary

Publications

  1. ncbi Protein digestibility-corrected amino acid scores (PDCAAS) for soy protein isolates and concentrate: criteria for evaluation
    Glenna J Hughes
    Solae, LLC, 4300 Duncan Avenue, St Louis, Missouri 63110, United States
    J Agric Food Chem 59:12707-12. 2011

Detail Information

Publications1

  1. ncbi Protein digestibility-corrected amino acid scores (PDCAAS) for soy protein isolates and concentrate: criteria for evaluation
    Glenna J Hughes
    Solae, LLC, 4300 Duncan Avenue, St Louis, Missouri 63110, United States
    J Agric Food Chem 59:12707-12. 2011
    ..95-1.00). We conclude that analytical method error can be a significant contributor to PDCAAS differences and can be mitigated by the application of amino acid nitrogen recovery correction factors...