Guo Cheng

Summary

Affiliation: Research Institute of Child Nutrition
Country: Germany

Publications

  1. ncbi Relative validity of a 3 d estimated food record in German toddlers
    Guo Cheng
    FKE, Research Institute of Child Nutrition, Heinstueck 11, D 44225 Dortmund, Germany
    Public Health Nutr 16:645-52. 2013
  2. ncbi Beyond overweight: nutrition as an important lifestyle factor influencing timing of puberty
    Guo Cheng
    Research Institute of Child Nutrition, Rheinische Friedrich Wilhelms University Bonn, Heinstueck 11, Dortmund, Germany
    Nutr Rev 70:133-52. 2012
  3. ncbi Relation of dietary glycemic index, glycemic load, and fiber and whole-grain intakes during puberty to the concurrent development of percent body fat and body mass index
    Guo Cheng
    Nutrition and Health Unit, Research Institute of Child Nutrition FKE, Dortmund, Germany
    Am J Epidemiol 169:667-77. 2009
  4. ncbi Diet quality in childhood is prospectively associated with the timing of puberty but not with body composition at puberty onset
    Guo Cheng
    Research Institute of Child Nutrition, Rheinische Friedrich Wilhelms University Bonn, Dortmund 44145, Germany
    J Nutr 140:95-102. 2010
  5. ncbi Trends in dietary carbohydrate quality during puberty from 1988 to 2007: a cause for concern?
    Guo Cheng
    Research Institute of Child Nutrition, Rheinische Friedrich Wilhelms Universitat Bonn, Dortmund, Germany
    Br J Nutr 104:1375-83. 2010
  6. ncbi Relation of isoflavones and fiber intake in childhood to the timing of puberty
    Guo Cheng
    Research Institute of Child Nutrition, Dortmund, Germany
    Am J Clin Nutr 92:556-64. 2010
  7. ncbi 24 h-Sodium excretion and hydration status in children and adolescents--results of the DONALD Study
    Ute Alexy
    Research Institute of Child Nutrition Dortmund FKE, Rheinische Friedrich Wilhelms University Bonn, Heinstueck 11, 44225 Dortmund, Germany
    Clin Nutr 31:78-84. 2012
  8. ncbi Relation of dietary glycemic index, glycemic load, added sugar intake, or fiber intake to the development of body composition between ages 2 and 7 y
    Anette E Buyken
    Research Institute of Child Nutrition, Rheinische Friedrich Wilhelms Universitat Bonn, Dortmund, Germany
    Am J Clin Nutr 88:755-62. 2008
  9. ncbi Longitudinal associations between reported sleep duration in early childhood and the development of body mass index, fat mass index and fat free mass index until age 7
    Katharina Diethelm
    Research Institute of Child Nutrition, Rheinische Friedrich Wilhelms University Bonn, Dortmund, Germany
    Int J Pediatr Obes 6:e114-23. 2011

Detail Information

Publications9

  1. ncbi Relative validity of a 3 d estimated food record in German toddlers
    Guo Cheng
    FKE, Research Institute of Child Nutrition, Heinstueck 11, D 44225 Dortmund, Germany
    Public Health Nutr 16:645-52. 2013
    ..To determine the relative validity of a 3 d estimated food record (EFR) used to assess energy and nutrient intakes in toddlers, using a 3 d weighed food record (WDR) as the reference method...
  2. ncbi Beyond overweight: nutrition as an important lifestyle factor influencing timing of puberty
    Guo Cheng
    Research Institute of Child Nutrition, Rheinische Friedrich Wilhelms University Bonn, Heinstueck 11, Dortmund, Germany
    Nutr Rev 70:133-52. 2012
    ..Thus, dietary patterns characterized by higher intakes of vegetable protein and isoflavones and lower intakes of animal protein may contribute to a lower risk of breast cancer or a lower total mortality...
  3. ncbi Relation of dietary glycemic index, glycemic load, and fiber and whole-grain intakes during puberty to the concurrent development of percent body fat and body mass index
    Guo Cheng
    Nutrition and Health Unit, Research Institute of Child Nutrition FKE, Dortmund, Germany
    Am J Epidemiol 169:667-77. 2009
    ..03 for %BF and 0.08 for BMI SD score). Dietary GI, GL, and fiber and whole-grain intakes in healthy, free-living adolescents do not appear to be relevant to the development of %BF or BMI during puberty...
  4. ncbi Diet quality in childhood is prospectively associated with the timing of puberty but not with body composition at puberty onset
    Guo Cheng
    Research Institute of Child Nutrition, Rheinische Friedrich Wilhelms University Bonn, Dortmund 44145, Germany
    J Nutr 140:95-102. 2010
    ..Children with lower diet quality according to a nutrient density-based index appear to enter puberty at an earlier age, independently of prepubertal body composition...
  5. ncbi Trends in dietary carbohydrate quality during puberty from 1988 to 2007: a cause for concern?
    Guo Cheng
    Research Institute of Child Nutrition, Rheinische Friedrich Wilhelms Universitat Bonn, Dortmund, Germany
    Br J Nutr 104:1375-83. 2010
    ..The quality of dietary CHO consumed by healthy German adolescents shows notable secular declines, but does not change markedly during puberty. Public health initiatives should be tailored to improve the overall quality of CHO nutrition...
  6. ncbi Relation of isoflavones and fiber intake in childhood to the timing of puberty
    Guo Cheng
    Research Institute of Child Nutrition, Dortmund, Germany
    Am J Clin Nutr 92:556-64. 2010
    ..It has been suggested that phytoestrogens and dietary fiber can affect puberty timing...
  7. ncbi 24 h-Sodium excretion and hydration status in children and adolescents--results of the DONALD Study
    Ute Alexy
    Research Institute of Child Nutrition Dortmund FKE, Rheinische Friedrich Wilhelms University Bonn, Heinstueck 11, 44225 Dortmund, Germany
    Clin Nutr 31:78-84. 2012
    ....
  8. ncbi Relation of dietary glycemic index, glycemic load, added sugar intake, or fiber intake to the development of body composition between ages 2 and 7 y
    Anette E Buyken
    Research Institute of Child Nutrition, Rheinische Friedrich Wilhelms Universitat Bonn, Dortmund, Germany
    Am J Clin Nutr 88:755-62. 2008
    ..Observational studies in adults suggest that a diet with a high glycemic index (GI) or glycemic load (GL), a high intake of sugary foods, or a low fiber intake may increase the risk of overweight...
  9. ncbi Longitudinal associations between reported sleep duration in early childhood and the development of body mass index, fat mass index and fat free mass index until age 7
    Katharina Diethelm
    Research Institute of Child Nutrition, Rheinische Friedrich Wilhelms University Bonn, Dortmund, Germany
    Int J Pediatr Obes 6:e114-23. 2011
    ..However, only few studies have addressed sleep in early childhood. Our aim was to determine whether sleep in the second year of life is associated with the development of body composition throughout childhood...