Matthias B Schulze

Summary

Affiliation: German Institute of Human Nutrition
Country: Germany

Publications

  1. ncbi request reprint Sugar-sweetened beverages, weight gain, and incidence of type 2 diabetes in young and middle-aged women
    Matthias B Schulze
    Department of Nutrition, Harvard School of Public Health, Boston, Mass, USA
    JAMA 292:927-34. 2004
  2. ncbi request reprint Primary prevention of diabetes: what can be done and how much can be prevented?
    Matthias B Schulze
    Department of Nutrition and Epidemiology, Boston, Massachusetts 02115, USA
    Annu Rev Public Health 26:445-67. 2005
  3. ncbi request reprint Comparison of anthropometric characteristics in predicting the incidence of type 2 diabetes in the EPIC-Potsdam study
    Matthias B Schulze
    Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Nuthetal
    Diabetes Care 29:1921-3. 2006
  4. ncbi request reprint Methodological approaches to study dietary patterns in relation to risk of coronary heart disease and stroke
    Matthias B Schulze
    Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Arthur Scheunert Allee 114 116, 14558 Nuthetal, Germany
    Br J Nutr 95:860-9. 2006
  5. pmc Dietary pattern, inflammation, and incidence of type 2 diabetes in women
    Matthias B Schulze
    Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Nuthetal, Germany
    Am J Clin Nutr 82:675-84; quiz 714-5. 2005
  6. ncbi request reprint Hyperproinsulinaemia and risk of Type 2 diabetes mellitus in women
    M B Schulze
    Department of Nutrition, Harvard School of Public Health, Boston, MA, USA
    Diabet Med 22:1178-84. 2005
  7. ncbi request reprint Adiponectin and future coronary heart disease events among men with type 2 diabetes
    Matthias B Schulze
    Department of Nutrition, Harvard School of Public Health, Boston, Massachusetts, USA
    Diabetes 54:534-9. 2005
  8. ncbi request reprint Dietary patterns and changes in body weight in women
    Matthias B Schulze
    German Institute of Human Nutrition Potsdam Rehbruecke, Department of Epidemiology, Arthur Scheunert Allee 114 116, 14558 Nuthetal, Germany
    Obesity (Silver Spring) 14:1444-53. 2006
  9. pmc Consumption of red meat and whole-grain bread in relation to biomarkers of obesity, inflammation, glucose metabolism and oxidative stress
    Jukka Montonen
    Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Arthur Scheunert Allee 114 116, 14558, Nuthetal, Germany
    Eur J Nutr 52:337-45. 2013
  10. ncbi request reprint Consumption of trans fatty acids is related to plasma biomarkers of inflammation and endothelial dysfunction
    Esther Lopez-Garcia
    Department of Nutrition, Harvard School of Public Health, Boston, MA, USA
    J Nutr 135:562-6. 2005

Collaborators

Detail Information

Publications67

  1. ncbi request reprint Sugar-sweetened beverages, weight gain, and incidence of type 2 diabetes in young and middle-aged women
    Matthias B Schulze
    Department of Nutrition, Harvard School of Public Health, Boston, Mass, USA
    JAMA 292:927-34. 2004
    ....
  2. ncbi request reprint Primary prevention of diabetes: what can be done and how much can be prevented?
    Matthias B Schulze
    Department of Nutrition and Epidemiology, Boston, Massachusetts 02115, USA
    Annu Rev Public Health 26:445-67. 2005
    ..However, there is still a wide gap between what we know and what we practice in the field of public health; how to narrow that gap remains a major public health challenge...
  3. ncbi request reprint Comparison of anthropometric characteristics in predicting the incidence of type 2 diabetes in the EPIC-Potsdam study
    Matthias B Schulze
    Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Nuthetal
    Diabetes Care 29:1921-3. 2006
  4. ncbi request reprint Methodological approaches to study dietary patterns in relation to risk of coronary heart disease and stroke
    Matthias B Schulze
    Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Arthur Scheunert Allee 114 116, 14558 Nuthetal, Germany
    Br J Nutr 95:860-9. 2006
    ....
  5. pmc Dietary pattern, inflammation, and incidence of type 2 diabetes in women
    Matthias B Schulze
    Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Nuthetal, Germany
    Am J Clin Nutr 82:675-84; quiz 714-5. 2005
    ..Inflammation is considered a key mechanism leading to type 2 diabetes, but dietary exposures that lead to inflammation and diabetes are largely unknown...
  6. ncbi request reprint Hyperproinsulinaemia and risk of Type 2 diabetes mellitus in women
    M B Schulze
    Department of Nutrition, Harvard School of Public Health, Boston, MA, USA
    Diabet Med 22:1178-84. 2005
    ..Our objective was to examine prospectively the associations between fasting plasma proinsulin and the proinsulin/insulin ratio and the incidence of Type 2 diabetes in women...
  7. ncbi request reprint Adiponectin and future coronary heart disease events among men with type 2 diabetes
    Matthias B Schulze
    Department of Nutrition, Harvard School of Public Health, Boston, Massachusetts, USA
    Diabetes 54:534-9. 2005
    ..Our study suggests that increased adiponectin levels are associated with a moderately decreased CHD risk in diabetic men. This association seems to be mediated in part by effects of adiponectin on HDL cholesterol levels...
  8. ncbi request reprint Dietary patterns and changes in body weight in women
    Matthias B Schulze
    German Institute of Human Nutrition Potsdam Rehbruecke, Department of Epidemiology, Arthur Scheunert Allee 114 116, 14558 Nuthetal, Germany
    Obesity (Silver Spring) 14:1444-53. 2006
    ..Our objective was to examine the association between adherence to dietary patterns and weight change in women...
  9. pmc Consumption of red meat and whole-grain bread in relation to biomarkers of obesity, inflammation, glucose metabolism and oxidative stress
    Jukka Montonen
    Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Arthur Scheunert Allee 114 116, 14558, Nuthetal, Germany
    Eur J Nutr 52:337-45. 2013
    ..To examine the association of red meat and whole-grain bread consumption with plasma levels of biomarkers related to glucose metabolism, oxidative stress, inflammation and obesity...
  10. ncbi request reprint Consumption of trans fatty acids is related to plasma biomarkers of inflammation and endothelial dysfunction
    Esther Lopez-Garcia
    Department of Nutrition, Harvard School of Public Health, Boston, MA, USA
    J Nutr 135:562-6. 2005
    ....
  11. ncbi request reprint A food pattern that is predictive of flavonol intake and risk of pancreatic cancer
    Ute Nöthlings
    Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Nuthetal, Germany
    Am J Clin Nutr 88:1653-62. 2008
    ..In the Multiethnic Cohort (MEC) study, we showed inverse associations between flavonols and pancreatic cancer risk...
  12. pmc Red meat consumption and mortality: results from 2 prospective cohort studies
    An Pan
    Departments of Nutrition and Epidemiology, Harvard School of Public Health, Boston, MA 02115, USA
    Arch Intern Med 172:555-63. 2012
    ..Red meat consumption has been associated with an increased risk of chronic diseases. However, its relationship with mortality remains uncertain...
  13. pmc Plain-water intake and risk of type 2 diabetes in young and middle-aged women
    An Pan
    Department of Nutrition, Harvard School of Public Health, 655 Huntington Avenue, Boston, MA 02115, USA
    Am J Clin Nutr 95:1454-60. 2012
    ..The replacement of caloric beverages such as sugar-sweetened beverages (SSBs) and fruit juices with noncaloric beverages such as plain water has been recommended for diabetes prevention...
  14. ncbi request reprint Body mass index history and risk of type 2 diabetes: results from the European Prospective Investigation into Cancer and Nutrition (EPIC)-Potsdam Study
    Anja Schienkiewitz
    Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbrucke, Germany
    Am J Clin Nutr 84:427-33. 2006
    ..Obesity and increases in body weight in adults are considered to be among the most important risk factors for type 2 diabetes...
  15. ncbi request reprint Carbohydrate intake and incidence of type 2 diabetes in the European Prospective Investigation into Cancer and Nutrition (EPIC)-Potsdam Study
    Matthias B Schulze
    Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Arthur Scheunert Allee 114 116, Nuthetal, Germany
    Br J Nutr 99:1107-16. 2008
    ..353 and 0.349). In conclusion, a higher carbohydrate intake at the expense of protein and PUFA might be associated with decreased diabetes risk...
  16. doi request reprint Identification of a dietary pattern characterized by high-fat food choices associated with increased risk of breast cancer: the European Prospective Investigation into Cancer and Nutrition (EPIC)-Potsdam Study
    Mandy Schulz
    Department of Epidemiology, German Institute of Human Nutrition, Potsdam Rehbrucke, Arthur Scheunert Allee 114 116, Nuthetal 14558, Germany
    Br J Nutr 100:942-6. 2008
    ..Given that the food pattern was high in all fatty acid fractions, we found evidence for total dietary fat rather than for specific fatty acids to be associated with breast cancer risk...
  17. ncbi request reprint Major dietary patterns are related to plasma concentrations of markers of inflammation and endothelial dysfunction
    Esther Lopez-Garcia
    Department of Nutrition and the Division of Preventive Medicine, Harvard Medical School, Boston, USA
    Am J Clin Nutr 80:1029-35. 2004
    ..Endothelial dysfunction is one of the mechanisms linking diet and the risk of cardiovascular disease...
  18. doi request reprint Association of the FTO rs9939609 single nucleotide polymorphism with C-reactive protein levels
    Eva Fisher
    Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbrucke, Nuthetal, Germany
    Obesity (Silver Spring) 17:330-4. 2009
    ..Our data provide preliminary evidence that the FTO rs9939609 T>A polymorphism contributes to variation in plasma CRP levels independently of obesity indices...
  19. ncbi request reprint Application of a new statistical method to derive dietary patterns in nutritional epidemiology
    Kurt Hoffmann
    Department of Epidemiology, German Institute of Human Nutrition, Bergholz Rehbrücke, Germany
    Am J Epidemiol 159:935-44. 2004
    ..9%. In contrast to principal component analysis and other methods, the new RRR method extracted a significant risk factor for diabetes...
  20. ncbi request reprint A prospective study of soluble tumor necrosis factor-alpha receptor II (sTNF-RII) and risk of coronary heart disease among women with type 2 diabetes
    Iris Shai
    Department of Epidemiology, Harvard School of Public Health, 677 Huntington Avenue, Boston, MA 02115, USA
    Diabetes Care 28:1376-82. 2005
    ..Tumor necrosis factor-alpha (TNF-alpha), a cytokine secreted by adipose tissue and other cells, might play a role in insulin resistance...
  21. ncbi request reprint Consumption of (n-3) fatty acids is related to plasma biomarkers of inflammation and endothelial activation in women
    Esther Lopez-Garcia
    Department of Nutrition, Harvard School of Public Health, Harvard Medical School, USA
    J Nutr 134:1806-11. 2004
    ....
  22. ncbi request reprint Estimating the proportion of disease due to classes of sufficient causes
    Kurt Hoffmann
    Department of Epidemiology, German Institute of Human Nutrition, Potsdam Rehbrucke, Germany
    Am J Epidemiol 163:76-83. 2006
    ..In conclusion, the statistical method described in the paper may be beneficial for quantifying the importance of different sufficient causes and for improving the efficiency of public health programs...
  23. doi request reprint Association of a diabetes risk score with risk of myocardial infarction, stroke, specific types of cancer, and mortality: a prospective study in the European Prospective Investigation into Cancer and Nutrition (EPIC)-Potsdam cohort
    Christin Heidemann
    Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Arthur Scheunert Allee 114 6, Nuthetal, Germany
    Eur J Epidemiol 24:281-8. 2009
    ....
  24. doi request reprint Presence of gallstones or kidney stones and risk of type 2 diabetes
    Cornelia Weikert
    Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Arthur Scheunert Allee 114 116, D 14558 Nuthetal, Germany
    Am J Epidemiol 171:447-54. 2010
    ..86, 1.27). These findings suggest that gallstones, but not kidney stones, may predict the risk of developing type 2 diabetes, providing physicians with an interventional opportunity to implement adequate prevention measures...
  25. ncbi request reprint Fiber and magnesium intake and incidence of type 2 diabetes: a prospective study and meta-analysis
    Matthias B Schulze
    Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Nuthetal, Germany
    Arch Intern Med 167:956-65. 2007
    ..We examined associations between fiber and magnesium intake and risk of type 2 diabetes and summarized existing prospective studies by meta-analysis...
  26. ncbi request reprint Plasma fetuin-a levels and the risk of myocardial infarction and ischemic stroke
    Cornelia Weikert
    Department of Epidemiology, German Institute of Human Nutrition, Nuthetal, Germany
    Circulation 118:2555-62. 2008
    ..Circulating fetuin-A levels are elevated in humans with metabolic syndrome and insulin resistance, conditions that are associated with increased risk of cardiovascular disease...
  27. doi request reprint A statistical test for the equality of differently adjusted incidence rate ratios
    Kurt Hoffmann
    Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbrucke, Nuthetal, Germany
    Am J Epidemiol 167:517-22. 2008
    ..The statistical method described may be helpful as an additional tool for analyzing epidemiologic cohort data and for interpreting results obtained from Cox regression models with adjustment for different covariates...
  28. doi request reprint Fruit and vegetable intakes and subsequent changes in body weight in European populations: results from the project on Diet, Obesity, and Genes (DiOGenes)
    Brian Buijsse
    German Institute of Human Nutrition Potsdam Rehbrucke, Department of Epidemiology, Nuthetal, Germany
    Am J Clin Nutr 90:202-9. 2009
    ..High fruit and vegetable intakes may limit weight gain, particularly in susceptible persons, such as those who stop smoking...
  29. ncbi request reprint An accurate risk score based on anthropometric, dietary, and lifestyle factors to predict the development of type 2 diabetes
    Matthias B Schulze
    German Institute of Human Nutrition Potsdam Rehbruecke, Department of Epidemiology, Arthur Scheunert Allee 114 116, 14558 Nuthetal, Germany
    Diabetes Care 30:510-5. 2007
    ..We aimed to develop a precise risk score for the screening of large populations for individuals at high risk of developing type 2 diabetes based on noninvasive measurements of major risk factors in German study populations...
  30. ncbi request reprint Relationship between adiponectin and glycemic control, blood lipids, and inflammatory markers in men with type 2 diabetes
    Matthias B Schulze
    Department of Nutrition, Harvard School of Public Health, Boston, MA 02115, USA
    Diabetes Care 27:1680-7. 2004
    ..However, previous studies did not evaluate the complex relationships between adiponectin and the array of metabolic abnormalities commonly observed in diabetes...
  31. ncbi request reprint Glycemic index, glycemic load, and dietary fiber intake and incidence of type 2 diabetes in younger and middle-aged women
    Matthias B Schulze
    Department of Nutrition, Harvard School of Public Health, 655 Huntington Avenue, Boston, MA 02115, USA
    Am J Clin Nutr 80:348-56. 2004
    ..Increasing evidence suggests an important role of carbohydrate quality in the development of type 2 diabetes...
  32. pmc The value of genetic information for diabetes risk prediction - differences according to sex, age, family history and obesity
    Kristin Mühlenbruch
    Department of Molecular Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Nuthetal, Germany
    PLoS ONE 8:e64307. 2013
    ..This study aimed to investigate the added predictive value of genetic information (42 single nucleotide polymorphisms) in subgroups of sex, age, family history of diabetes, and obesity...
  33. doi request reprint Whole-grain consumption and transcription factor-7-like 2 ( TCF7L2) rs7903146: gene-diet interaction in modulating type 2 diabetes risk
    Eva Fisher
    Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Nuthetal, Germany
    Br J Nutr 101:478-81. 2009
    ..08; 95 % CI 0.96, 1.23). These data provide evidence that the beneficial effect of whole-grain intake on diabetes risk is modified by TCF7L2 rs7903146...
  34. pmc Dietary patterns and risk of mortality from cardiovascular disease, cancer, and all causes in a prospective cohort of women
    Christin Heidemann
    Department of Nutrition, Harvard School of Public Health, 665 Huntington Ave, Boston, MA 02215, USA
    Circulation 118:230-7. 2008
    ..The impact of overall dietary patterns that reflect actual eating behaviors on mortality caused by cardiovascular or other chronic diseases is largely unknown...
  35. ncbi request reprint Non-HDL cholesterol and apolipoprotein B predict cardiovascular disease events among men with type 2 diabetes
    Rui Jiang
    Department of Nutrition, Harvard School of Public Health, 665 Huntington Ave, Boston, MA 02115, USA
    Diabetes Care 27:1991-7. 2004
    ..To evaluate the role of non-HDL cholesterol and apolipoprotein (apo)B, markers of all potentially atherogenic lipoproteins, as predictors of cardiovascular disease (CVD) in comparison with LDL cholesterol in patients with type 2 diabetes...
  36. ncbi request reprint Intake of vegetables, legumes, and fruit, and risk for all-cause, cardiovascular, and cancer mortality in a European diabetic population
    Ute Nöthlings
    Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Nuthetal, 14558 Germany
    J Nutr 138:775-81. 2008
    ....
  37. doi request reprint Anthropometry and esophageal cancer risk in the European prospective investigation into cancer and nutrition
    Annika Steffen
    Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Nuthetal, Germany
    Cancer Epidemiol Biomarkers Prev 18:2079-89. 2009
    ..However, it is still unclear whether body fat distribution, particularly abdominal obesity, is associated with each type of esophageal cancer...
  38. doi request reprint Association of AHSG gene polymorphisms with fetuin-A plasma levels and cardiovascular diseases in the EPIC-Potsdam study
    Eva Fisher
    Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbrucke, Nuthetal, Germany
    Circ Cardiovasc Genet 2:607-13. 2009
    ..The goal of our study was to prospectively investigate the potential causal nature of the association between fetuin-A levels and myocardial infarction (MI) and ischemic stroke by applying a Mendelian randomization approach...
  39. doi request reprint Estimation of the contribution of biomarkers of different metabolic pathways to risk of type 2 diabetes
    Jukka Montonen
    Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Arthur Scheunert Allee 114 116, 14558 Nuthetal, Germany
    Eur J Epidemiol 26:29-38. 2011
    ..Of these pathways the highest contribution was observed for adiponectin which contributed one-third to the risk and that equal proportion was contributed by GGT and HDL-cholesterol, although the contribution of inflammation was lower...
  40. doi request reprint Assessing improvement in disease prediction using net reclassification improvement: impact of risk cut-offs and number of risk categories
    Kristin Mühlenbruch
    Department of Molecular Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Arthur Scheunert Allee 114 116, 14558 Nuthetal, Germany
    Eur J Epidemiol 28:25-33. 2013
    ..In conclusion, the choice of risk cut-offs and number of categories has a substantial impact on NRI. A limited number of categories should only be used if categories have strong clinical importance...
  41. pmc Identification of serum metabolites associated with risk of type 2 diabetes using a targeted metabolomic approach
    Anna Floegel
    Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Nuthetal, Germany
    Diabetes 62:639-48. 2013
    ..The data indicate that metabolic alterations, including sugar metabolites, amino acids, and choline-containing phospholipids, are associated early on with a higher risk of T2D...
  42. ncbi request reprint C-reactive protein and incident cardiovascular events among men with diabetes
    Matthias B Schulze
    Department of Nutrition, Harvard School of Public Health, Boston, Massachusetts 02115, USA
    Diabetes Care 27:889-94. 2004
    ..However, prospective data on whether CRP predicts cardiovascular events in diabetic patients are limited so far...
  43. pmc Red meat consumption and risk of type 2 diabetes: 3 cohorts of US adults and an updated meta-analysis
    An Pan
    Department of Nutrition, Harvard School of Public Health, Boston, MA 02115, USA
    Am J Clin Nutr 94:1088-96. 2011
    ..The relation between consumption of different types of red meats and risk of type 2 diabetes (T2D) remains uncertain...
  44. pmc Intake of sugar-sweetened beverages and weight gain: a systematic review
    Vasanti S Malik
    Department of Nutrition, Harvard School of Public Health, Boston, MA, USA
    Am J Clin Nutr 84:274-88. 2006
    ..Although more research is needed, sufficient evidence exists for public health strategies to discourage consumption of sugary drinks as part of a healthy lifestyle...
  45. ncbi request reprint A homocysteine metabolism-related dietary pattern and the risk of coronary heart disease in two independent German study populations
    Cornelia Weikert
    Department of Epidemiology, German Institute of Human Nutrition, Potsdam Rehbrucke, Germany
    J Nutr 135:1981-8. 2005
    ....
  46. doi request reprint Plasma 25-hydroxyvitamin D and its genetic determinants in relation to incident type 2 diabetes: a prospective case-cohort study
    Brian Buijsse
    Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Arthur Scheunert Allee 114 116, 14558, Nuthetal, Germany
    Eur J Epidemiol 28:743-52. 2013
    ..08) in the entire study sample and 1.06 (0.93-1.21) in the sub-sample with 25(OH)D<45 nmol/L. This latter finding casts doubt on a strong causal association of 25(OH)D with T2D, but further research in large-scale consortia is needed...
  47. pmc A dietary pattern derived to correlate with estrogens and risk of postmenopausal breast cancer
    Teresa T Fung
    Department of Nutrition, Simmons College, 300 The Fenway, Boston, MA 02115, USA
    Breast Cancer Res Treat 132:1157-62. 2012
    ..Although these results were null, it should be repeated in other populations as differences in food intake may yield a dietary pattern with stronger association with estrogens...
  48. ncbi request reprint Risk of hypertension among women in the EPIC-Potsdam Study: comparison of relative risk estimates for exploratory and hypothesis-oriented dietary patterns
    Matthias B Schulze
    Department of Epidemiology, German Institute of Human Nutrition, Arthur Scheunert Allee 114 116, 14558 Bergholz Rehbrucke, Germany
    Am J Epidemiol 158:365-73. 2003
    ..51, 95% confidence interval: 0.29, 0.89). These results suggest that this hypothesis-oriented pattern might play an important role in the risk of hypertension...
  49. doi request reprint Erythrocyte membrane phospholipid fatty acids, desaturase activity, and dietary fatty acids in relation to risk of type 2 diabetes in the European Prospective Investigation into Cancer and Nutrition (EPIC)-Potsdam Study
    Janine Kröger
    Department of Molecular Epidemiology, German Institute of Human Nutrition Potsdam Rehbrucke, Nuthetal, Germany
    Am J Clin Nutr 93:127-42. 2011
    ..The long-term role of fatty acids (FAs) in the cause of diabetes remains largely unclear...
  50. ncbi request reprint An approach to construct simplified measures of dietary patterns from exploratory factor analysis
    Matthias B Schulze
    German Institute of Human Nutrition, Department of Epidemiology, Arthur Scheunert Allee 114 116, 14558 Germany
    Br J Nutr 89:409-19. 2003
    ..It is therefore an approach that might overcome one of the most frequently claimed limitations of factor analyses applied in epidemiology: their non-comparable risk estimates...
  51. ncbi request reprint Update of the German Diabetes Risk Score and external validation in the German MONICA/KORA study
    Kristin Mühlenbruch
    Department of Molecular Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Nuthetal, Germany German Center for Diabetes Research, Germany
    Diabetes Res Clin Pract 104:459-66. 2014
    ....
  52. ncbi request reprint Dietary patterns in urban Ghana and risk of type 2 diabetes
    Laura K Frank
    Department of Molecular Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Arthur Scheunert Allee 114 116, Nuthetal14588, Germany
    Br J Nutr 112:89-98. 2014
    ..In conclusion, two diverse dietary patterns were identified and associated with type 2 diabetes in urban Ghana. The determinants of pattern adherence require further investigation. ..
  53. ncbi request reprint Dietary patterns and risk of hypertension, type 2 diabetes mellitus, and coronary heart disease
    Matthias B Schulze
    Department of Nutrition, Harvard School of Public Health, 665 Huntington Avenue, Boston, MA 02115, USA
    Curr Atheroscler Rep 4:462-7. 2002
    ..In this review, we describe different patterning approaches and the available evidence regarding the relationships between dietary patterns and risk of hypertension, type 2 diabetes mellitus, and coronary heart disease...
  54. pmc Breast-feeding and maternal risk of type 2 diabetes: a prospective study and meta-analysis
    Susanne Jäger
    Department of Molecular Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Arthur Scheunert Allee 114 116, 14558, Nuthetal, Germany
    Diabetologia 57:1355-65. 2014
    ..We aimed to examine the association between breast-feeding and maternal risk of type 2 diabetes and to investigate whether this association is mediated by anthropometric and biochemical factors...
  55. pmc Risk assessment tools for identifying individuals at risk of developing type 2 diabetes
    Brian Buijsse
    Department of Molecular Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Arthur Scheunert Allee 114 116, 14558 Nuthetal, Germany
    Epidemiol Rev 33:46-62. 2011
    ..Biochemical measures, in particular fasting plasma glucose, can improve prediction of such models. On the other hand, usefulness of genetic profiling currently appears limited...
  56. doi request reprint Polymorphisms within insulin-degrading enzyme (IDE) gene determine insulin metabolism and risk of type 2 diabetes
    Natalia Rudovich
    Department of Internal Medicine, Division of Endocrinology, Diabetes, and Nutrition, Campus Benjamin Franklin, Charite University Medicine, Berlin, Germany
    J Mol Med (Berl) 87:1145-51. 2009
    ..This study validates and confirms the association of IDE polymorphisms with T2DM risk in the prospective German cohort and provides novel evidence of influences of IDE genetic variants on insulin metabolism...
  57. doi request reprint Recent insights into the relation of Δ5 desaturase and Δ6 desaturase activity to the development of type 2 diabetes
    Janine Kröger
    Department of Molecular Epidemiology, German Institute of Human Nutrition Potsdam Rehbrucke, Nuthetal, Germany
    Curr Opin Lipidol 23:4-10. 2012
    ..This review aims to summarize recent advances towards understanding the relation of the activities of D5D and D6D to the development of type 2 diabetes...
  58. doi request reprint Omega-3 and omega-6 fatty acids and type 2 diabetes
    Charlotte Jeppesen
    Department of Molecular Epidemiology, German Institute of Human Nutrition, Arthur Scheunert Allee 114 116, 14558, Nuthetal, Germany
    Curr Diab Rep 13:279-88. 2013
    ..Most studies involved mainly patients with type 2 diabetes, and future research needs to focus on the type 1 diabetic patient. Also, the role of omega-6 fatty acids remains largely unknown...
  59. doi request reprint Measures of general and central obesity and risk of type 2 diabetes in a Ghanaian population
    Laura K Frank
    Department of Molecular Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Nuthetal, Germany
    Trop Med Int Health 18:141-51. 2013
    ..The epidemic of obesity and type 2 diabetes is evident in sub-Saharan Africa (SSA). However, their associations have hardly been examined in this region...
  60. ncbi request reprint The effect of differences in measurement procedure on the comparability of blood pressure estimates in multi-centre studies
    Matthias B Schulze
    German Institute of Human Nutrition, Department of Epidemiology, Bergholz Rehbruecke, Germany
    Blood Press Monit 7:95-104. 2002
    ..This study highlights the importance of standardized protocols for blood pressure measurements in epidemiological studies...
  61. pmc A priori-defined dietary patterns and markers of cardiovascular disease risk in the Multi-Ethnic Study of Atherosclerosis (MESA)
    Jennifer A Nettleton
    Division of Epidemiology and Community Health, School of Public Health, University of Minnesota, Minneapolis, MN, USA
    Am J Clin Nutr 88:185-94. 2008
    ..The level of detail regarding the dietary intake necessary to characterize associations between diet and cardiovascular disease (CVD) risk is uncertain...
  62. ncbi request reprint Dietary approaches to prevent the metabolic syndrome: quality versus quantity of carbohydrates
    Matthias B Schulze
    Diabetes Care 27:613-4. 2004
  63. ncbi request reprint Quantity and quality of dietary fat, carbohydrate, and fiber intake in the German EPIC cohorts
    Jakob Linseisen
    Division of Clinical Epidemiology, German Cancer Research Center, Heidelberg, Germany
    Ann Nutr Metab 47:37-46. 2003
    ..This evaluation aims to describe the quantity and quality of dietary fat, carbohydrate and fiber intake in both German cohorts participating in the European Prospective Investigation into Cancer and Nutrition (EPIC)...
  64. doi request reprint Liver enzymes and incident diabetes: findings from the European Prospective Investigation into Cancer and Nutrition (EPIC)-Potsdam Study
    Earl S Ford
    Division of Adult and Community Health, National Center for Chronic Disease Prevention and Health Promotion, Centers for Disease Control and Prevention, Atlanta, Georgia, USA
    Diabetes Care 31:1138-43. 2008
    ..We sought to examine the association between plasma concentrations of liver enzymes gamma-glutamyltransferase (GGT) and alanine transaminase (ALT) and incident diabetes, prospectively...
  65. pmc Associations between markers of subclinical atherosclerosis and dietary patterns derived by principal components analysis and reduced rank regression in the Multi-Ethnic Study of Atherosclerosis (MESA)
    Jennifer A Nettleton
    Division of Epidemiology and Community Health, School of Public Health, University of Minnesota, Minneapolis, MN 55454, USA
    Am J Clin Nutr 85:1615-25. 2007
    ..The association between diet and cardiovascular disease (CVD) may be mediated partly through inflammatory processes and reflected by markers of subclinical atherosclerosis...
  66. ncbi request reprint Letter by Pischon et al regarding article, "Adiponectin and coronary heart disease: a prospective study and meta-analysis"
    Tobias Pischon
    Circulation 115:e322; author reply e323. 2007
  67. ncbi request reprint Is atherosclerosis in diabetes and impaired fasting glucose driven by elevated ldl cholesterol or by decreased hdl cholesterol?: response to Drexel et al
    Matthias B Schulze
    Diabetes Care 28:1264; author reply 1264-5. 2005