Research Topics
Genomes and Genes | Matthias B SchulzeSummaryAffiliation: German Institute of Human Nutrition Country: Germany Publications
| Collaborators
|
Detail Information
Publications
Dietary pattern, inflammation, and incidence of type 2 diabetes in womenMatthias B Schulze
Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Nuthetal, Germany
Am J Clin Nutr 82:675-84; quiz 714-5. 2005..Inflammation is considered a key mechanism leading to type 2 diabetes, but dietary exposures that lead to inflammation and diabetes are largely unknown...
Dietary patterns of adolescents in Germany--associations with nutrient intake and other health related lifestyle characteristicsAlmut Richter
Marketing and Consumer Research, Technische Universitat Munchen, Freising, Germany
BMC Pediatr 12:35. 2012..The aim of this study was to identify dietary patterns among a representative sample of German adolescents and their associations with energy and nutrient intake, socioeconomic and lifestyle characteristics, and overweight status...
Body adiposity index, body fat content and incidence of type 2 diabetesM B Schulze
Department of Molecular Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Arthur Scheunert Allee 114 116, 14558 Nuthetal, Germany
Diabetologia 55:1660-7. 2012..e. body adiposity index (BAI), BMI and waist and hip circumferences, with respect to their ability to predict the percentage of body fat (PBF; confirmed by magnetic resonance tomography) and incident type 2 diabetes...
Carbohydrate intake and incidence of type 2 diabetes in the European Prospective Investigation into Cancer and Nutrition (EPIC)-Potsdam StudyMatthias B Schulze
Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Arthur Scheunert Allee 114 116, Nuthetal, Germany
Br J Nutr 99:1107-16. 2008..353 and 0.349). In conclusion, a higher carbohydrate intake at the expense of protein and PUFA might be associated with decreased diabetes risk...
An accurate risk score based on anthropometric, dietary, and lifestyle factors to predict the development of type 2 diabetesMatthias B Schulze
German Institute of Human Nutrition Potsdam Rehbruecke, Department of Epidemiology, Arthur Scheunert Allee 114 116, 14558 Nuthetal, Germany
Diabetes Care 30:510-5. 2007..We aimed to develop a precise risk score for the screening of large populations for individuals at high risk of developing type 2 diabetes based on noninvasive measurements of major risk factors in German study populations...
Fiber and magnesium intake and incidence of type 2 diabetes: a prospective study and meta-analysisMatthias B Schulze
Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Nuthetal, Germany
Arch Intern Med 167:956-65. 2007..We examined associations between fiber and magnesium intake and risk of type 2 diabetes and summarized existing prospective studies by meta-analysis...
A food pattern that is predictive of flavonol intake and risk of pancreatic cancerUte Nöthlings
Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Nuthetal, Germany
Am J Clin Nutr 88:1653-62. 2008..In the Multiethnic Cohort (MEC) study, we showed inverse associations between flavonols and pancreatic cancer risk...
Application of a new statistical method to derive dietary patterns in nutritional epidemiologyKurt Hoffmann
Department of Epidemiology, German Institute of Human Nutrition, Bergholz Rehbrücke, Germany
Am J Epidemiol 159:935-44. 2004..9%. In contrast to principal component analysis and other methods, the new RRR method extracted a significant risk factor for diabetes...
Body mass index history and risk of type 2 diabetes: results from the European Prospective Investigation into Cancer and Nutrition (EPIC)-Potsdam StudyAnja Schienkiewitz
Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbrucke, Germany
Am J Clin Nutr 84:427-33. 2006..Obesity and increases in body weight in adults are considered to be among the most important risk factors for type 2 diabetes...
Identification of a dietary pattern characterized by high-fat food choices associated with increased risk of breast cancer: the European Prospective Investigation into Cancer and Nutrition (EPIC)-Potsdam StudyMandy Schulz
Department of Epidemiology, German Institute of Human Nutrition, Potsdam Rehbrucke, Arthur Scheunert Allee 114 116, Nuthetal 14558, Germany
Br J Nutr 100:942-6. 2008..Given that the food pattern was high in all fatty acid fractions, we found evidence for total dietary fat rather than for specific fatty acids to be associated with breast cancer risk...
Association of a diabetes risk score with risk of myocardial infarction, stroke, specific types of cancer, and mortality: a prospective study in the European Prospective Investigation into Cancer and Nutrition (EPIC)-Potsdam cohortChristin Heidemann
Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Arthur Scheunert Allee 114 6, Nuthetal, Germany
Eur J Epidemiol 24:281-8. 2009....
Plasma fetuin-a levels and the risk of myocardial infarction and ischemic strokeCornelia Weikert
Department of Epidemiology, German Institute of Human Nutrition, Nuthetal, Germany
Circulation 118:2555-62. 2008..Circulating fetuin-A levels are elevated in humans with metabolic syndrome and insulin resistance, conditions that are associated with increased risk of cardiovascular disease...
A statistical test for the equality of differently adjusted incidence rate ratiosKurt Hoffmann
Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbrucke, Nuthetal, Germany
Am J Epidemiol 167:517-22. 2008..The statistical method described may be helpful as an additional tool for analyzing epidemiologic cohort data and for interpreting results obtained from Cox regression models with adjustment for different covariates...
Fruit and vegetable intakes and subsequent changes in body weight in European populations: results from the project on Diet, Obesity, and Genes (DiOGenes)Brian Buijsse
German Institute of Human Nutrition Potsdam Rehbrucke, Department of Epidemiology, Nuthetal, Germany
Am J Clin Nutr 90:202-9. 2009..High fruit and vegetable intakes may limit weight gain, particularly in susceptible persons, such as those who stop smoking...
Anthropometry and esophageal cancer risk in the European prospective investigation into cancer and nutritionAnnika Steffen
Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Nuthetal, Germany
Cancer Epidemiol Biomarkers Prev 18:2079-89. 2009..However, it is still unclear whether body fat distribution, particularly abdominal obesity, is associated with each type of esophageal cancer...
Association of AHSG gene polymorphisms with fetuin-A plasma levels and cardiovascular diseases in the EPIC-Potsdam studyEva Fisher
Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbrucke, Nuthetal, Germany
Circ Cardiovasc Genet 2:607-13. 2009..The goal of our study was to prospectively investigate the potential causal nature of the association between fetuin-A levels and myocardial infarction (MI) and ischemic stroke by applying a Mendelian randomization approach...
Dietary patterns and changes in body weight in womenMatthias B Schulze
German Institute of Human Nutrition Potsdam Rehbruecke, Department of Epidemiology, Arthur Scheunert Allee 114 116, 14558 Nuthetal, Germany
Obesity (Silver Spring) 14:1444-53. 2006..Our objective was to examine the association between adherence to dietary patterns and weight change in women...
Presence of gallstones or kidney stones and risk of type 2 diabetesCornelia Weikert
Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Arthur Scheunert Allee 114 116, D 14558 Nuthetal, Germany
Am J Epidemiol 171:447-54. 2010..86, 1.27). These findings suggest that gallstones, but not kidney stones, may predict the risk of developing type 2 diabetes, providing physicians with an interventional opportunity to implement adequate prevention measures...
Comparison of anthropometric characteristics in predicting the incidence of type 2 diabetes in the EPIC-Potsdam studyMatthias B Schulze
Department of Epidemiology, German Institute of Human Nutrition Potsdam-Rehbruecke, Nuthetal
Diabetes Care 29:1921-3. 2006
Estimating the proportion of disease due to classes of sufficient causesKurt Hoffmann
Department of Epidemiology, German Institute of Human Nutrition, Potsdam Rehbrucke, Germany
Am J Epidemiol 163:76-83. 2006..In conclusion, the statistical method described in the paper may be beneficial for quantifying the importance of different sufficient causes and for improving the efficiency of public health programs...
Association of the FTO rs9939609 single nucleotide polymorphism with C-reactive protein levelsEva Fisher
Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbrucke, Nuthetal, Germany
Obesity (Silver Spring) 17:330-4. 2009..Our data provide preliminary evidence that the FTO rs9939609 T>A polymorphism contributes to variation in plasma CRP levels independently of obesity indices...
Intake of vegetables, legumes, and fruit, and risk for all-cause, cardiovascular, and cancer mortality in a European diabetic populationUte Nöthlings
Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Nuthetal, 14558 Germany
J Nutr 138:775-81. 2008....
Whole-grain consumption and transcription factor-7-like 2 ( TCF7L2) rs7903146: gene-diet interaction in modulating type 2 diabetes riskEva Fisher
Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Nuthetal, Germany
Br J Nutr 101:478-81. 2009..08; 95 % CI 0.96, 1.23). These data provide evidence that the beneficial effect of whole-grain intake on diabetes risk is modified by TCF7L2 rs7903146...
Consumption of red meat and whole-grain bread in relation to biomarkers of obesity, inflammation, glucose metabolism and oxidative stressJukka Montonen
Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Arthur Scheunert Allee 114 116, 14558, Nuthetal, Germany
Eur J Nutr 52:337-45. 2013..To examine the association of red meat and whole-grain bread consumption with plasma levels of biomarkers related to glucose metabolism, oxidative stress, inflammation and obesity...
Estimation of the contribution of biomarkers of different metabolic pathways to risk of type 2 diabetesJukka Montonen
Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Arthur Scheunert Allee 114 116, 14558 Nuthetal, Germany
Eur J Epidemiol 26:29-38. 2011..Of these pathways the highest contribution was observed for adiponectin which contributed one-third to the risk and that equal proportion was contributed by GGT and HDL-cholesterol, although the contribution of inflammation was lower...
Risk of hypertension among women in the EPIC-Potsdam Study: comparison of relative risk estimates for exploratory and hypothesis-oriented dietary patternsMatthias B Schulze
Department of Epidemiology, German Institute of Human Nutrition, Arthur-Scheunert-Allee 114-116, , Germany
Am J Epidemiol 158:365-73. 2003..51, 95% confidence interval: 0.29, 0.89). These results suggest that this hypothesis-oriented pattern might play an important role in the risk of hypertension...
A homocysteine metabolism-related dietary pattern and the risk of coronary heart disease in two independent German study populationsCornelia Weikert
Department of Epidemiology, German Institute of Human Nutrition, Potsdam Rehbrucke, Germany
J Nutr 135:1981-8. 2005....
Erythrocyte membrane phospholipid fatty acids, desaturase activity, and dietary fatty acids in relation to risk of type 2 diabetes in the European Prospective Investigation into Cancer and Nutrition (EPIC)-Potsdam StudyJanine Kröger
Department of Molecular Epidemiology, German Institute of Human Nutrition Potsdam Rehbrucke, Nuthetal, Germany
Am J Clin Nutr 93:127-42. 2011..The long-term role of fatty acids (FAs) in the cause of diabetes remains largely unclear...
An approach to construct simplified measures of dietary patterns from exploratory factor analysisMatthias B Schulze
German Institute of Human Nutrition, Department of Epidemiology, Arthur Scheunert Allee 114 116, 14558 Germany
Br J Nutr 89:409-19. 2003..It is therefore an approach that might overcome one of the most frequently claimed limitations of factor analyses applied in epidemiology: their non-comparable risk estimates...
Methodological approaches to study dietary patterns in relation to risk of coronary heart disease and strokeMatthias B Schulze
Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Arthur Scheunert Allee 114 116, 14558 Nuthetal, Germany
Br J Nutr 95:860-9. 2006....
Identification of serum metabolites associated with risk of type 2 diabetes using a targeted metabolomic approachAnna Floegel
Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Nuthetal, Germany
Diabetes 62:639-48. 2013..The data indicate that metabolic alterations, including sugar metabolites, amino acids, and choline-containing phospholipids, are associated early on with a higher risk of T2D...
Assessing improvement in disease prediction using net reclassification improvement: impact of risk cut-offs and number of risk categoriesKristin Mühlenbruch
Department of Molecular Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Arthur Scheunert Allee 114 116, 14558 Nuthetal, Germany
Eur J Epidemiol 28:25-33. 2013..In conclusion, the choice of risk cut-offs and number of categories has a substantial impact on NRI. A limited number of categories should only be used if categories have strong clinical importance...
Risk assessment tools for identifying individuals at risk of developing type 2 diabetesBrian Buijsse
Department of Molecular Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Arthur Scheunert Allee 114 116, 14558 Nuthetal, Germany
Epidemiol Rev 33:46-62. 2011..Biochemical measures, in particular fasting plasma glucose, can improve prediction of such models. On the other hand, usefulness of genetic profiling currently appears limited...
Polymorphisms within insulin-degrading enzyme (IDE) gene determine insulin metabolism and risk of type 2 diabetesNatalia Rudovich
Department of Internal Medicine, Division of Endocrinology, Diabetes, and Nutrition, Campus Benjamin Franklin, Charite University Medicine, Berlin, Germany
J Mol Med (Berl) 87:1145-51. 2009..This study validates and confirms the association of IDE polymorphisms with T2DM risk in the prospective German cohort and provides novel evidence of influences of IDE genetic variants on insulin metabolism...
Adiponectin and future coronary heart disease events among men with type 2 diabetesMatthias B Schulze
Department of Nutrition, Harvard School of Public Health, Boston, Massachusetts, USA
Diabetes 54:534-9. 2005..Our study suggests that increased adiponectin levels are associated with a moderately decreased CHD risk in diabetic men. This association seems to be mediated in part by effects of adiponectin on HDL cholesterol levels...
Primary prevention of diabetes: what can be done and how much can be prevented?Matthias B Schulze
Department of Nutrition and Epidemiology, Boston, Massachusetts 02115, USA
Annu Rev Public Health 26:445-67. 2005..However, there is still a wide gap between what we know and what we practice in the field of public health; how to narrow that gap remains a major public health challenge...
Recent insights into the relation of Δ5 desaturase and Δ6 desaturase activity to the development of type 2 diabetesJanine Kröger
Department of Molecular Epidemiology, German Institute of Human Nutrition Potsdam Rehbrucke, Nuthetal, Germany
Curr Opin Lipidol 23:4-10. 2012..This review aims to summarize recent advances towards understanding the relation of the activities of D5D and D6D to the development of type 2 diabetes...
Measures of general and central obesity and risk of type 2 diabetes in a Ghanaian populationLaura K Frank
Department of Molecular Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Nuthetal, Germany
Trop Med Int Health 18:141-51. 2013..The epidemic of obesity and type 2 diabetes is evident in sub-Saharan Africa (SSA). However, their associations have hardly been examined in this region...
The effect of differences in measurement procedure on the comparability of blood pressure estimates in multi-centre studiesMatthias B Schulze
German Institute of Human Nutrition, Department of Epidemiology, Bergholz Rehbruecke, Germany
Blood Press Monit 7:95-104. 2002..This study highlights the importance of standardized protocols for blood pressure measurements in epidemiological studies...
Letter by Pischon et al regarding article, "Adiponectin and coronary heart disease: a prospective study and meta-analysis"Tobias Pischon
Circulation 115:e322; author reply e323. 2007
Liver enzymes and incident diabetes: findings from the European Prospective Investigation into Cancer and Nutrition (EPIC)-Potsdam StudyEarl S Ford
Division of Adult and Community Health, National Center for Chronic Disease Prevention and Health Promotion, Centers for Disease Control and Prevention, Atlanta, Georgia, USA
Diabetes Care 31:1138-43. 2008..We sought to examine the association between plasma concentrations of liver enzymes gamma-glutamyltransferase (GGT) and alanine transaminase (ALT) and incident diabetes, prospectively...
Relationship between adiponectin and glycemic control, blood lipids, and inflammatory markers in men with type 2 diabetesMatthias B Schulze
Department of Nutrition, Harvard School of Public Health, Boston, MA 02115, USA
Diabetes Care 27:1680-7. 2004..However, previous studies did not evaluate the complex relationships between adiponectin and the array of metabolic abnormalities commonly observed in diabetes...
Intake of sugar-sweetened beverages and weight gain: a systematic reviewVasanti S Malik
Department of Nutrition, Harvard School of Public Health, Boston, MA, USA
Am J Clin Nutr 84:274-88. 2006..Although more research is needed, sufficient evidence exists for public health strategies to discourage consumption of sugary drinks as part of a healthy lifestyle...
C-reactive protein and incident cardiovascular events among men with diabetesMatthias B Schulze
Department of Nutrition, Harvard School of Public Health, Boston, Massachusetts 02115, USA
Diabetes Care 27:889-94. 2004..However, prospective data on whether CRP predicts cardiovascular events in diabetic patients are limited so far...
Dietary approaches to prevent the metabolic syndrome: quality versus quantity of carbohydratesMatthias B Schulze
Diabetes Care 27:613-4. 2004
Quantity and quality of dietary fat, carbohydrate, and fiber intake in the German EPIC cohortsJakob Linseisen
Division of Clinical Epidemiology, German Cancer Research Center, Heidelberg, Germany
Ann Nutr Metab 47:37-46. 2003..This evaluation aims to describe the quantity and quality of dietary fat, carbohydrate and fiber intake in both German cohorts participating in the European Prospective Investigation into Cancer and Nutrition (EPIC)...
Dietary patterns and risk of hypertension, type 2 diabetes mellitus, and coronary heart diseaseMatthias B Schulze
Department of Nutrition, Harvard School of Public Health, 665 Huntington Avenue, Boston, MA 02115, USA
Curr Atheroscler Rep 4:462-7. 2002..In this review, we describe different patterning approaches and the available evidence regarding the relationships between dietary patterns and risk of hypertension, type 2 diabetes mellitus, and coronary heart disease...
Consumption of (n-3) fatty acids is related to plasma biomarkers of inflammation and endothelial activation in womenEsther Lopez-Garcia
Department of Nutrition, Harvard School of Public Health, Harvard Medical School, USA
J Nutr 134:1806-11. 2004....
Glycemic index, glycemic load, and dietary fiber intake and incidence of type 2 diabetes in younger and middle-aged womenMatthias B Schulze
Department of Nutrition, Harvard School of Public Health, 655 Huntington Avenue, Boston, MA 02115, USA
Am J Clin Nutr 80:348-56. 2004..Increasing evidence suggests an important role of carbohydrate quality in the development of type 2 diabetes...
Non-HDL cholesterol and apolipoprotein B predict cardiovascular disease events among men with type 2 diabetesRui Jiang
Department of Nutrition, Harvard School of Public Health, 665 Huntington Ave, Boston, MA 02115, USA
Diabetes Care 27:1991-7. 2004..To evaluate the role of non-HDL cholesterol and apolipoprotein (apo)B, markers of all potentially atherogenic lipoproteins, as predictors of cardiovascular disease (CVD) in comparison with LDL cholesterol in patients with type 2 diabetes...
Sugar-sweetened beverages, weight gain, and incidence of type 2 diabetes in young and middle-aged womenMatthias B Schulze
Department of Nutrition, Harvard School of Public Health, Boston, Mass, USA
JAMA 292:927-34. 2004....
Dietary patterns and risk of mortality from cardiovascular disease, cancer, and all causes in a prospective cohort of womenChristin Heidemann
Department of Nutrition, Harvard School of Public Health, 665 Huntington Ave, Boston, MA 02215, USA
Circulation 118:230-7. 2008..The impact of overall dietary patterns that reflect actual eating behaviors on mortality caused by cardiovascular or other chronic diseases is largely unknown...
Major dietary patterns are related to plasma concentrations of markers of inflammation and endothelial dysfunctionEsther Lopez-Garcia
Department of Nutrition and the Division of Preventive Medicine, Harvard Medical School, Boston, USA
Am J Clin Nutr 80:1029-35. 2004..Endothelial dysfunction is one of the mechanisms linking diet and the risk of cardiovascular disease...
Consumption of trans fatty acids is related to plasma biomarkers of inflammation and endothelial dysfunctionEsther Lopez-Garcia
Department of Nutrition, Harvard School of Public Health, Boston, MA, USA
J Nutr 135:562-6. 2005....
A priori-defined dietary patterns and markers of cardiovascular disease risk in the Multi-Ethnic Study of Atherosclerosis (MESA)Jennifer A Nettleton
Division of Epidemiology and Community Health, School of Public Health, University of Minnesota, Minneapolis, MN, USA
Am J Clin Nutr 88:185-94. 2008..The level of detail regarding the dietary intake necessary to characterize associations between diet and cardiovascular disease (CVD) risk is uncertain...
A prospective study of soluble tumor necrosis factor-alpha receptor II (sTNF-RII) and risk of coronary heart disease among women with type 2 diabetesIris Shai
Department of Epidemiology, Harvard School of Public Health, 677 Huntington Avenue, Boston, MA 02115, USA
Diabetes Care 28:1376-82. 2005..Tumor necrosis factor-alpha (TNF-alpha), a cytokine secreted by adipose tissue and other cells, might play a role in insulin resistance...
Associations between markers of subclinical atherosclerosis and dietary patterns derived by principal components analysis and reduced rank regression in the Multi-Ethnic Study of Atherosclerosis (MESA)Jennifer A Nettleton
Division of Epidemiology and Community Health, School of Public Health, University of Minnesota, Minneapolis, MN 55454, USA
Am J Clin Nutr 85:1615-25. 2007..The association between diet and cardiovascular disease (CVD) may be mediated partly through inflammatory processes and reflected by markers of subclinical atherosclerosis...
Is atherosclerosis in diabetes and impaired fasting glucose driven by elevated ldl cholesterol or by decreased hdl cholesterol?: response to Drexel et alMatthias B Schulze
Diabetes Care 28:1264; author reply 1264-5. 2005
