Research Topics
Species | Ute NöthlingsSummaryAffiliation: German Institute of Human Nutrition Country: Germany Publications
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Detail Information
Publications
Fitting portion sizes in a self-administered food frequency questionnaireUte Nöthlings
German Institute of Human Nutrition Potsdam Rehbruecke, 14558 Nuthetal, Germany
J Nutr 137:2781-6. 2007....- Intake of vegetables, legumes, and fruit, and risk for all-cause, cardiovascular, and cancer mortality in a European diabetic populationUte Nöthlings
Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Nuthetal, 14558 Germany
J Nutr 138:775-81. 2008.... 
A food pattern that is predictive of flavonol intake and risk of pancreatic cancerUte Nöthlings
Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Nuthetal, Germany
Am J Clin Nutr 88:1653-62. 2008..In the Multiethnic Cohort (MEC) study, we showed inverse associations between flavonols and pancreatic cancer risk...- Flavonols and pancreatic cancer risk: the multiethnic cohort studyUte Nöthlings
Cancer Research Center of Hawaii, University of Hawaii, Honolulu, HI
Am J Epidemiol 166:924-31. 2007..lowest quartile = 0.41, 0.55, 0.27, 0.55, respectively) but not never or former smokers. This study provides evidence for a preventive effect of flavonols on pancreatic cancer, particularly for current smokers... - Vegetable intake and pancreatic cancer risk: the multiethnic cohort studyUte Nöthlings
Cancer Research Center of Hawaii, University of Hawaii, Honolulu, HI, USA
Am J Epidemiol 165:138-47. 2007..In conclusion, the authors found no evidence for an inverse association between vegetable intake and pancreatic cancer overall, but inverse associations in high-risk persons suggest the need for further investigation... - Body mass index and physical activity as risk factors for pancreatic cancer: the Multiethnic Cohort StudyUte Nöthlings
Cancer Research Center of Hawaii, University of Hawaii, Honolulu, HI, USA
Cancer Causes Control 18:165-75. 2007..To examine body mass index (BMI) and physical activity as risk factors for pancreatic cancer... - Alcohol consumption and mortality in individuals with diabetes mellitusDiewertje Sluik
Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbrucke, Arthur Scheunert Allee 114 116, Nuthetal, Germany
Br J Nutr 108:1307-15. 2012..The increased mortality risk among non-consumers appeared to be affected by their past alcohol consumption rather than their current abstinence... - Meat and fat intake as risk factors for pancreatic cancer: the multiethnic cohort studyUte Nöthlings
Cancer Research Center of Hawaii, Honolulu, HI, USA
J Natl Cancer Inst 97:1458-65. 2005..We analyzed data from the prospective Multiethnic Cohort Study to investigate associations between intake of meat, other animal products, fat, and cholesterol and pancreatic cancer risk... 
Hepatocellular carcinoma risk factors and disease burden in a European cohort: a nested case-control studyDimitrios Trichopoulos
Department of Epidemiology, Harvard School of Public Health, 677 Huntington Avenue, Boston, MA 02115, USA
J Natl Cancer Inst 103:1686-95. 2011..To date, no attempt has been made to systematically determine the apportionment of the hepatocellular carcinoma burden in Europe or North America among established risk factors...- Identification of a dietary pattern characterized by high-fat food choices associated with increased risk of breast cancer: the European Prospective Investigation into Cancer and Nutrition (EPIC)-Potsdam StudyMandy Schulz
Department of Epidemiology, German Institute of Human Nutrition, Potsdam Rehbrucke, Arthur Scheunert Allee 114 116, Nuthetal 14558, Germany
Br J Nutr 100:942-6. 2008..Given that the food pattern was high in all fatty acid fractions, we found evidence for total dietary fat rather than for specific fatty acids to be associated with breast cancer risk... - A comparison of two methods of measuring food group intake: grams vs servingsUte Nöthlings
Cancer Research Center of Hawaii, University of Hawaii, Honolulu, HI 96813, USA
J Am Diet Assoc 106:737-9. 2006..00 for poultry, and 1.00 for fish. Because there was little effect on the ranking of study participants' intakes due to the method of calculating food group consumption, the two measures are interchangeable in disease risk models... - Meat and heterocyclic amine intake, smoking, NAT1 and NAT2 polymorphisms, and colorectal cancer risk in the multiethnic cohort studyUte Nöthlings
Cancer Research Center of Hawaii, University of Hawaii, Honolulu, HI 96813, USA
Cancer Epidemiol Biomarkers Prev 18:2098-106. 2009..We investigated the modifying effects of NAT1 and NAT2 polymorphisms on the association of meat consumption, heterocyclic amine intake, and smoking with colorectal cancer risk... - Association of a diabetes risk score with risk of myocardial infarction, stroke, specific types of cancer, and mortality: a prospective study in the European Prospective Investigation into Cancer and Nutrition (EPIC)-Potsdam cohortChristin Heidemann
Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Arthur Scheunert Allee 114 6, Nuthetal, Germany
Eur J Epidemiol 24:281-8. 2009.... - Associations between general and abdominal adiposity and mortality in individuals with diabetes mellitusDiewertje Sluik
Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbrucke, Arthur Scheunert Allee 114 116, 14558 Nuthetal, Germany
Am J Epidemiol 174:22-34. 2011..The waist/height ratio showed the strongest association. Respective indicators might be investigated in risk prediction models... - Dietary glycemic load, added sugars, and carbohydrates as risk factors for pancreatic cancer: the Multiethnic Cohort StudyUte Nöthlings
Cancer Research Center of Hawaii, University of Hawaii, Honolulu, HI, USA
Am J Clin Nutr 86:1495-501. 2007..However, results so far are scarce and inconsistent... - Gamma-glutamyltransferase, cardiovascular disease and mortality in individuals with diabetes mellitusDiewertje Sluik
Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Nuthetal, Germany
Diabetes Metab Res Rev 28:284-8. 2012..We investigated the association between GGT, CVD and mortality in individuals with diabetes mellitus... - HbA1c measured in stored erythrocytes is positively linearly associated with mortality in individuals with diabetes mellitusDiewertje Sluik
Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Nuthetal, Germany
PLoS ONE 7:e38877. 2012..Secondly, it was assessed whether disease duration and medication use influenced the estimates or were independently associated with mortality... - Identification of a food pattern characterized by high-fiber and low-fat food choices associated with low prospective weight change in the EPIC-Potsdam cohortMandy Schulz
Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, Germany
J Nutr 135:1183-9. 2005..In this study population, we identified a food pattern characterized by high-fiber and low-fat food choices that can help to maintain body weight or at least prevent excess body weight gain... - Abdominal obesity, weight gain during adulthood and risk of liver and biliary tract cancer in a European cohortSabrina Schlesinger
Section of Epidemiology, Institute of Experimental Medicine, Christian Albrechts University of Kiel, Kiel, Germany
Int J Cancer 132:645-57. 2013..Our findings support public health recommendations to reduce the prevalence of obesity and weight gain in adulthood for HCC and GBC prevention in Western populations... - Lifestyle factors and mortality among adults with diabetes: findings from the European Prospective Investigation into Cancer and Nutrition-Potsdam study*Ute Nöthlings
Department of Epidemiology, German Institute for Human Nutrition DIfE, Potsdam Rehbrucke, Nuthetal, Germany
J Diabetes 2:112-7. 2010..5 h/week, reported better dietary habits, and consumed alcohol moderately... - The assessment of individual usual food intake in large-scale prospective studiesAnne Kathrin Illner
Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbrucke, Nuthetal, Germany anne kathrin illner dife de
Ann Nutr Metab 56:99-105. 2010..Research is crucial to investigate the performance of innovative assessment tools. However, the self-reported nature of the data itself will always lead to bias... - Application of a new statistical method to derive dietary patterns in nutritional epidemiologyKurt Hoffmann
Department of Epidemiology, German Institute of Human Nutrition, Bergholz Rehbrücke, Germany
Am J Epidemiol 159:935-44. 2004..9%. In contrast to principal component analysis and other methods, the new RRR method extracted a significant risk factor for diabetes... - Estimating usual food intake distributions by using the multiple source method in the EPIC-Potsdam Calibration StudyJennifer Haubrock
Department of Epidemiology, German Institute of Human Nutrition, Nuthetal 14558, Germany
J Nutr 141:914-20. 2011.... - Obesity and cancerTobias Pischon
Department of Epidemiology, German Institute of Human Nutrition Potsdam Rehbruecke, 14558 Nuthetal, Germany
Proc Nutr Soc 67:128-45. 2008..Recent research also suggests that adipose tissue-derived hormones and cytokines (adipokines), such as leptin, adiponectin and inflammatory markers, may reflect mechanisms linked to tumourigenesis... - No association of consumption of animal foods with risk of ovarian cancerMandy Schulz
Department of Epidemiology, German Institute of Human Nutrition, , Arthur-Schneunert-Allee 114-116, 14558 Nuthetal, Germany
Cancer Epidemiol Biomarkers Prev 16:852-5. 2007