Victor L Fulgoni Iii

Summary

Publications

  1. ncbi request reprint Limitations of data on fluid intake
    Victor L Fulgoni
    Nutrition Impact, LLC, 9725 D Drive North, Battle Creek, MI 49014, USA
    J Am Coll Nutr 26:588S-591S. 2007
  2. pmc 100% orange juice consumption is associated with better diet quality, improved nutrient adequacy, decreased risk for obesity, and improved biomarkers of health in adults: National Health and Nutrition Examination Survey, 2003-2006
    Carol E O'Neil
    Louisiana State University Agricultural Center, 261 Knapp Hall, Baton Rouge, Louisiana 70803, USA
    Nutr J 11:107. 2012
  3. pmc Avocado consumption is associated with better diet quality and nutrient intake, and lower metabolic syndrome risk in US adults: results from the National Health and Nutrition Examination Survey (NHANES) 2001-2008
    Victor L Fulgoni
    Nutrition Impact, LLC, 9725 D Drive North, Battle Creek, MI 49014, USA
    Nutr J 12:1. 2013
  4. pmc National trends in beverage consumption in children from birth to 5 years: analysis of NHANES across three decades
    Victor L Fulgoni
    Nutrition Impact, LLC, 9725 D Drive North, Battle Creek, MI 49104, USA
    Nutr J 11:92. 2012
  5. doi request reprint Nutrients from dairy foods are difficult to replace in diets of Americans: food pattern modeling and an analyses of the National Health and Nutrition Examination Survey 2003-2006
    Victor L Fulgoni
    Nutrition Impact LLC, Battle Creek, MI 49014, USA
    Nutr Res 31:759-65. 2011
  6. pmc Diet quality is positively associated with 100% fruit juice consumption in children and adults in the United States: NHANES 2003-2006
    Carol E O'Neil
    School of Human Ecology, Louisiana State University Agricultural Center, 261 Knapp Hall, Baton Rouge, LA 70803, USA
    Nutr J 10:17. 2011
  7. pmc Foods, fortificants, and supplements: Where do Americans get their nutrients?
    Victor L Fulgoni
    Nutrition Impact LLC, Battle Creek, MI, USA
    J Nutr 141:1847-54. 2011
  8. doi request reprint Development and validation of the nutrient-rich foods index: a tool to measure nutritional quality of foods
    Victor L Fulgoni
    Nutrition Impact, LLC, Battle Creek, MI 49014, USA
    J Nutr 139:1549-54. 2009
  9. doi request reprint High-fructose corn syrup: everything you wanted to know, but were afraid to ask
    Victor Fulgoni
    Nutrition Impact, LLC, Battle Creek, MI 49014, USA
    Am J Clin Nutr 88:1715S. 2008
  10. ncbi request reprint Current protein intake in America: analysis of the National Health and Nutrition Examination Survey, 2003-2004
    Victor L Fulgoni
    Nutrition Impact, LLC, Battle Creek, MI 49014, USA
    Am J Clin Nutr 87:1554S-1557S. 2008

Collaborators

Detail Information

Publications17

  1. ncbi request reprint Limitations of data on fluid intake
    Victor L Fulgoni
    Nutrition Impact, LLC, 9725 D Drive North, Battle Creek, MI 49014, USA
    J Am Coll Nutr 26:588S-591S. 2007
    ..Reported total water intake varied with gender and somewhat with age and suggested that further sources of variation in total water intake were due to differences in body size, physical activity, and climatic exposure...
  2. pmc 100% orange juice consumption is associated with better diet quality, improved nutrient adequacy, decreased risk for obesity, and improved biomarkers of health in adults: National Health and Nutrition Examination Survey, 2003-2006
    Carol E O'Neil
    Louisiana State University Agricultural Center, 261 Knapp Hall, Baton Rouge, Louisiana 70803, USA
    Nutr J 11:107. 2012
    ..The purpose of this study was to examine the association of 100% OJ consumption with nutrient adequacy, diet quality, and risk factors for metabolic syndrome (MetS) in a nationally representative sample of adults...
  3. pmc Avocado consumption is associated with better diet quality and nutrient intake, and lower metabolic syndrome risk in US adults: results from the National Health and Nutrition Examination Survey (NHANES) 2001-2008
    Victor L Fulgoni
    Nutrition Impact, LLC, 9725 D Drive North, Battle Creek, MI 49014, USA
    Nutr J 12:1. 2013
    ..The objective of this research was to investigate the relationships between avocado consumption and overall diet quality, energy and nutrient intakes, physiological indicators of health, and risk of metabolic syndrome...
  4. pmc National trends in beverage consumption in children from birth to 5 years: analysis of NHANES across three decades
    Victor L Fulgoni
    Nutrition Impact, LLC, 9725 D Drive North, Battle Creek, MI 49104, USA
    Nutr J 11:92. 2012
    ..The objective of this study was to assess the beverage (milk, fruit juice, fruit drinks, tea, soy beverages, and soft drinks) consumption trends in children <1-5 years of age...
  5. doi request reprint Nutrients from dairy foods are difficult to replace in diets of Americans: food pattern modeling and an analyses of the National Health and Nutrition Examination Survey 2003-2006
    Victor L Fulgoni
    Nutrition Impact LLC, Battle Creek, MI 49014, USA
    Nutr Res 31:759-65. 2011
    ....
  6. pmc Diet quality is positively associated with 100% fruit juice consumption in children and adults in the United States: NHANES 2003-2006
    Carol E O'Neil
    School of Human Ecology, Louisiana State University Agricultural Center, 261 Knapp Hall, Baton Rouge, LA 70803, USA
    Nutr J 10:17. 2011
    ..One hundred percent fruit juice (100% FJ) has been viewed by some as a sweetened beverage with concerns about its effect on weight. Little regard has been given to the contribution of 100% FJ to diet quality...
  7. pmc Foods, fortificants, and supplements: Where do Americans get their nutrients?
    Victor L Fulgoni
    Nutrition Impact LLC, Battle Creek, MI, USA
    J Nutr 141:1847-54. 2011
    ..Without enrichment and/or fortification and supplementation, many Americans did not achieve the recommended micronutrient intake levels set forth in the Dietary Reference Intake...
  8. doi request reprint Development and validation of the nutrient-rich foods index: a tool to measure nutritional quality of foods
    Victor L Fulgoni
    Nutrition Impact, LLC, Battle Creek, MI 49014, USA
    J Nutr 139:1549-54. 2009
    ..The NRF9.3 index, based on 9 nutrients to encourage and 3 LIM per RACC and per 100 kcal, explained the highest percentage of variation from HEI and could be readily expected to rank foods based on nutrient density...
  9. doi request reprint High-fructose corn syrup: everything you wanted to know, but were afraid to ask
    Victor Fulgoni
    Nutrition Impact, LLC, Battle Creek, MI 49014, USA
    Am J Clin Nutr 88:1715S. 2008
    ..That said, HFCS does contribute to added sugars and calories, and those concerned with managing their weight should be concerned about calories from beverages and other foods, regardless of HFCS content...
  10. ncbi request reprint Current protein intake in America: analysis of the National Health and Nutrition Examination Survey, 2003-2004
    Victor L Fulgoni
    Nutrition Impact, LLC, Battle Creek, MI 49014, USA
    Am J Clin Nutr 87:1554S-1557S. 2008
    ....
  11. ncbi request reprint Dietary Reference Intakes for food labeling
    Victor L Fulgoni
    Nutrition Impact, LLC, Battle Creek, MI 49014, USA
    Am J Clin Nutr 83:1215S-1216S. 2006
    ....
  12. ncbi request reprint Closing the scientific knowledge gap: comments
    Victor Fulgoni
    Nutrition Impact, LLC, Battle Creek, MI 49014, USA
    J Nutr 135:357. 2005
  13. ncbi request reprint Dairy consumption and related nutrient intake in African-American adults and children in the United States: continuing survey of food intakes by individuals 1994-1996, 1998, and the National Health And Nutrition Examination Survey 1999-2000
    Victor Fulgoni
    Nutrition Impact, LLC, Battle Creek, MI, USA
    J Am Diet Assoc 107:256-64. 2007
    ..To document dairy consumption in African Americans by age and sex during 1994-1998 and 1999-2000 and compare it with concomitant dairy, calcium, and related nutrient intakes in non-African-American adults and children...
  14. ncbi request reprint Contribution of dairy products to dietary potassium intake in the United States population
    Carla R McGill
    Healthy Science Communications, LLC, 7059 Strand Circle, Bradenton, FL 34203, USA
    J Am Coll Nutr 27:44-50. 2008
    ..This paper further examines the impact of dairy consumption on the potassium intake of the United States (US) population...
  15. ncbi request reprint Determination of the optimal number of dairy servings to ensure a low prevalence of inadequate calcium intake in Americans
    Victor L Fulgoni
    Nutrition Impact, Battle Creek, Michigan, USA
    J Am Coll Nutr 23:651-9. 2004
    ..Many Americans are not getting the recommended amounts of calcium in their diet. Since dairy foods provide most of the calcium in the diet, the number of recommended servings of dairy products may need to be revised...
  16. doi request reprint Popcorn consumption and dietary and physiological parameters of US children and adults: analysis of the National Health and Nutrition Examination Survey (NHANES) 1999-2002 dietary survey data
    Ann C Grandjean
    The Center for Human Nutrition, 505 Durham Research Plaza, Omaha, NE 68105, USA
    J Am Diet Assoc 108:853-6. 2008
    ..In addition, popcorn consumers had a greater (P<0.01) intake of total grains and consumed fewer meat servings. Popcorn consumption was associated with increased intake of whole grains, dietary fiber, and certain other nutrients...
  17. ncbi request reprint Low mineral intake is associated with high systolic blood pressure in the Third and Fourth National Health and Nutrition Examination Surveys: could we all be right?
    Marilyn S Townsend
    University of California, Davis, California, USA
    Am J Hypertens 18:261-9. 2005
    ....