Anne Claire Vergnaud
Affiliation: UFR SMBH
- Dairy consumption and 6-y changes in body weight and waist circumference in middle-aged French adultsAnne Claire Vergnaud
INSERM U557, INRA U1125, CNAM EA3200, Paris 13 University, and the Research Unit on Nutritional Epidemiology, CRNH IdF, Bobigny, France
Am J Clin Nutr 88:1248-55. 2008..Some studies have shown an inverse relation between calcium intake and body weight or fat mass...
- Energy density and 6-year anthropometric changes in a middle-aged adult cohortAnne Claire Vergnaud
Centre de Recherche en Nutrition Humaine Ile de France, UMR U557 INSERM, U1125 Inra, CNAM, SMBH Université Paris 13, 74 rue Marcel Cachin, F 93017 Bobigny Cedex, France
Br J Nutr 102:302-9. 2009..This relationship could be mediated by physical activity level. Further research needs to be performed in other populations to determine whether ED could be effective strategies to prevent weight gain...
- Ten-year risk prediction in French men using the Framingham coronary score: results from the national SU.VI.MAX cohortA C Vergnaud
Centre de Recherche en Nutrition Humaine Ile de France, INSERM, U557, Bobigny, France
Prev Med 47:61-5. 2008..To evaluate the ability of the Framingham risk function to predict the 10-year coronary heart disease (CHD) risk in French men...
- Antioxidant supplementation does not affect fasting plasma glucose in the Supplementation with Antioxidant Vitamins and Minerals (SU.VI.MAX) study in France: association with dietary intake and plasma concentrationsSebastien Czernichow
Nutritional Epidemiology Unit, French Institute of Health and Medical Research, CRNH Ile de France, Bobigny, France
Am J Clin Nutr 84:395-9. 2006..Observational data suggest a protective effect of several antioxidants on fasting plasma glucose (FPG) and type 2 diabetes. However, randomized trials have yielded inconsistent results...
- Dietary patterns and blood pressure change over 5-y follow-up in the SU.VI.MAX cohortLuc Dauchet
UMR U557 INSERM, France
Am J Clin Nutr 85:1650-6. 2007..Although short-term effects of the Dietary Approaches to Stop Hypertension (DASH) diet on blood pressure have been shown in intervention studies, less is known about the long-term effects...
- Relationships between different types of fruit and vegetable consumption and serum concentrations of antioxidant vitaminsLuc Dauchet
INSERM, U557, Bobigny, France
Br J Nutr 100:633-41. 2008..These results describe antioxidant serum concentrations according to fruit and vegetable consumption in a large sample and support the findings of previous studies involving a more limited number of subjects...
- Relationship between iron status and dietary fruit and vegetables based on their vitamin C and fiber contentSandrine Peneau
INSERM U557, INRA U1125, CNAM EA3200, University 13 Paris, and Centre de Recherche en Nutrition Humaine Ile de France, Unite de Recherche en Epidemiologie Nutritionnelle, Bobigny, France
Am J Clin Nutr 87:1298-305. 2008..The potential association between iron status and intakes of specific fruits and vegetables, according to sex and menopausal status, must be investigated...
- Associations between dietary patterns and arterial stiffness, carotid artery intima-media thickness and atherosclerosisEmmanuelle Kesse-Guyot
UMR, INSERM U557 INRA U1125 CNAM Université Paris 13, CRNH IdF, Bobigny, France
Eur J Cardiovasc Prev Rehabil 17:718-24. 2010..The aim of this study was to investigate the relationship between carotid-femoral pulse-wave velocity (PWV), common carotid-arteries intima-media thickness (CCA-IMT) and plaques with dietary patterns measured 7.5 years earlier...
- Effect of B-vitamins and n-3 PUFA supplementation for 5 years on blood pressure in patients with CVDFabien Szabo de Edelenyi
UMR U557 INSERM, U1125 Inra, CNAM, Universite Paris 13, CRNH IdF, SMBH, 74, rue Marcel Cachin, F 93017 Bobigny, France
Br J Nutr 107:921-7. 2012..Change in BP was not associated with change in homocysteine. In conclusion, the present results do not support the routine use of dietary supplements containing B-vitamins, or of n-3 fatty acids, to reduce BP in people with prior CVD...
- Variations in compliance with starchy food recommendations and consumption of types of starchy foods according to sociodemographic and socioeconomic characteristicsMathilde Touvier
Unité de Recherche en Epidémiologie Nutritionnelle UREN, UMR U557 Inserm U1125 Inra Cnam Paris 13, CRNH IdF, SMBH Paris 13, 74 rue Marcel Cachin, F 93017 Bobigny Cedex, France
Br J Nutr 103:1485-92. 2010..001 for both). Public recommendations concerning starchy food variety and whole-grain intake should specifically target subjects with a lower education level and/or occupational category...
- Trends in the prevalence of obesity in employed adults in central-western France: a population-based study, 1995-2005Sebastien Czernichow
Unite de Recherche en Epidemiologie Nutritionnelle, Faculté de medicine SMBH, INSERM U557, INRA U1125, CNAM, UP13, CRNH IdF, 93017 Bobigny, France
Prev Med 48:262-6. 2009..The aim of this study was to assess, according to socioeconomic status (SES), whether a shift in the obesity prevalence trends could be observed since the French National Nutrition and Public Health Program was implemented in 2001...
- Low total and nonheme iron intakes are associated with a greater risk of hypertensionPilar Galan
UMR U557 INSERM, U1125 Inra, CNAM, Universite Paris 13, CRNH IdF, F 93017 Bobigny, France
J Nutr 140:75-80. 2010..Our data support a possible role of low nonheme iron intake, independent of heme iron intake, in the development of hypertension...
- Effects of long-term antioxidant supplementation and association of serum antioxidant concentrations with risk of metabolic syndrome in adultsSebastien Czernichow
Nutritional Epidemiology Research Unit UMR U557 INSERM, U1125 Inra, CNAM, Paris 13 University, 93017 Bobigny, France
Am J Clin Nutr 90:329-35. 2009..Limited observational evidence suggests lower antioxidant concentrations in individuals with the metabolic syndrome (MetS); few randomized controlled trials have addressed the effect of multiple antioxidants on the risk of MetS...
- Liver stiffness values in apparently healthy subjects: influence of gender and metabolic syndromeDominique Roulot
Unité d Hépatologie, Hopital Avicenne, Assistance Publique, Hopitaux de Paris, Bobigny, France
J Hepatol 48:606-13. 2008..The aim of the present study was to prospectively assess liver stiffness values in the general population and to determine potential factors, which may influence these values...
- Effects of light to moderate alcohol consumption on thyroid volume and thyroid functionPierre Valeix
National Institute for Health and Medical Research, Nutritional Epidemiology Unit, U557 INSERM, U1125 Inra, CNAM, Universite Paris 13, CRNH Ile de France, Bobigny, France
Clin Endocrinol (Oxf) 68:988-95. 2008..To examine a possible relationship between alcohol consumption and thyroid volume and function...
- Pulse pressure amplification, adiposity and metabolic syndrome in subjects under chronic antihypertensive therapy: the role of heart rateAnne Claire Vergnaud
INSERM U557, INRA U1125CNAM EA3200, Iniv Paris 13, CRNH IdF, Bobigny, F 93017 France
Atherosclerosis 199:222-9. 2008..However, the relationships of BMI, WC and metabolic syndrome (MS) with central wave reflections and pulse pressure (PP) amplification have never been investigated...
- Changes in leisure-time physical activity and sedentary behaviour at retirement: a prospective study in middle-aged French subjectsMathilde Touvier
UREN Unité de Recherche en Epidémiologie Nutritionnelle, U557 INSERM, U1125 Inra, Cnam Paris 13, CRNH IdF, F 93017 Bobigny, France
Int J Behav Nutr Phys Act 7:14. 2010..abstract:..