Isabelle Romieux

Summary

Affiliation: International Agency for Research on Cancer
Country: France

Publications

  1. pmc Hormonal therapy and risk of breast cancer in mexican women
    Amina Amadou
    Nutrition and Metabolism Section Nutritional Epidemiology Group, International Agency for Research on Cancer, Lyon, France
    PLoS ONE 8:e79695. 2013
  2. pmc Role of obesity in the risk of breast cancer: lessons from anthropometry
    Amina Amadou
    Nutritional Epidemiology Group, Nutrition and Metabolism Section, International Agency for Research on Cancer, 150 cours Albert Thomas, 69372 Lyon Cedex 08, France
    J Oncol 2013:906495. 2013
  3. pmc Impact of the improved patsari biomass stove on urinary polycyclic aromatic hydrocarbon biomarkers and carbon monoxide exposures in rural Mexican women
    Horacio Riojas-Rodriguez
    Environmental Health Department, National Institute of Public Health, Cuernavaca, Morelos, Mexico
    Environ Health Perspect 119:1301-7. 2011
  4. pmc Ozone exposure, vitamin C intake, and genetic susceptibility of asthmatic children in Mexico City: a cohort study
    Hortensia Moreno-Macias
    Universidad Autonoma Metropolitana, Unidad Iztapalapa, Avenida San Rafael Atlixco 186, edificio H 001, Col Vicentina, 09430, D F, Mexico City, Mexico
    Respir Res 14:14. 2013
  5. pmc Adiposity, hormone replacement therapy use and breast cancer risk by age and hormone receptor status: a large prospective cohort study
    Rebecca Ritte
    Division of Cancer Epidemiology, German Cancer Research Center DKFZ, Im Neuenheimer Feld TP4, Heidelberg, 69120, Germany
    Breast Cancer Res 14:R76. 2012
  6. pmc Meat consumption and mortality--results from the European Prospective Investigation into Cancer and Nutrition
    Sabine Rohrmann
    Division of Cancer Epidemiology and Prevention, Institute of Social and Preventive Medicine, University of Zurich, 8001 Zurich, Switzerland
    BMC Med 11:63. 2013
  7. doi request reprint Dietary glycemic index and glycemic load and breast cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC)
    Isabelle Romieu
    Nutrition and Metabolism Section, International Agency for Research on Cancer, Lyon, France, Barcelona, Spain
    Am J Clin Nutr 96:345-55. 2012
  8. ncbi request reprint Diet and breast cancer
    Isabelle Romieu
    International Agency for Research on Cancer, France
    Salud Publica Mex 53:430-9. 2011
  9. doi request reprint Dietary flavonoid and lignan intake and gastric adenocarcinoma risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
    Raul Zamora-Ros
    Unit of Nutrition, Environment, and Cancer, Cancer Epidemiology Research Programme, Catalan Institute of Oncology, Barcelona, Spain
    Am J Clin Nutr 96:1398-408. 2012
  10. doi request reprint Dietary fiber intake and risk of hormonal receptor-defined breast cancer in the European Prospective Investigation into Cancer and Nutrition study
    Pietro Ferrari
    International Agency for Research on Cancer, Lyon, France
    Am J Clin Nutr 97:344-53. 2013

Detail Information

Publications31

  1. pmc Hormonal therapy and risk of breast cancer in mexican women
    Amina Amadou
    Nutrition and Metabolism Section Nutritional Epidemiology Group, International Agency for Research on Cancer, Lyon, France
    PLoS ONE 8:e79695. 2013
    ..This study provides new information about the effects of HC and HRT on BC risk in a Mexican population, which may be of relevance for the population of Latin America as a whole. ..
  2. pmc Role of obesity in the risk of breast cancer: lessons from anthropometry
    Amina Amadou
    Nutritional Epidemiology Group, Nutrition and Metabolism Section, International Agency for Research on Cancer, 150 cours Albert Thomas, 69372 Lyon Cedex 08, France
    J Oncol 2013:906495. 2013
    ....
  3. pmc Impact of the improved patsari biomass stove on urinary polycyclic aromatic hydrocarbon biomarkers and carbon monoxide exposures in rural Mexican women
    Horacio Riojas-Rodriguez
    Environmental Health Department, National Institute of Public Health, Cuernavaca, Morelos, Mexico
    Environ Health Perspect 119:1301-7. 2011
    ..Cooking with biomass fuels on open fires results in exposure to health-damaging pollutants such as carbon monoxide (CO), polycyclic aromatic hydrocarbons (PAHs), and particulate matter...
  4. pmc Ozone exposure, vitamin C intake, and genetic susceptibility of asthmatic children in Mexico City: a cohort study
    Hortensia Moreno-Macias
    Universidad Autonoma Metropolitana, Unidad Iztapalapa, Avenida San Rafael Atlixco 186, edificio H 001, Col Vicentina, 09430, D F, Mexico City, Mexico
    Respir Res 14:14. 2013
    ....
  5. pmc Adiposity, hormone replacement therapy use and breast cancer risk by age and hormone receptor status: a large prospective cohort study
    Rebecca Ritte
    Division of Cancer Epidemiology, German Cancer Research Center DKFZ, Im Neuenheimer Feld TP4, Heidelberg, 69120, Germany
    Breast Cancer Res 14:R76. 2012
    ....
  6. pmc Meat consumption and mortality--results from the European Prospective Investigation into Cancer and Nutrition
    Sabine Rohrmann
    Division of Cancer Epidemiology and Prevention, Institute of Social and Preventive Medicine, University of Zurich, 8001 Zurich, Switzerland
    BMC Med 11:63. 2013
    ..The aim of this study was to examine the association of red meat, processed meat, and poultry consumption with the risk of early death in the European Prospective Investigation into Cancer and Nutrition (EPIC)...
  7. doi request reprint Dietary glycemic index and glycemic load and breast cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC)
    Isabelle Romieu
    Nutrition and Metabolism Section, International Agency for Research on Cancer, Lyon, France, Barcelona, Spain
    Am J Clin Nutr 96:345-55. 2012
    ..It is unclear whether this effect differs by BC phenotype...
  8. ncbi request reprint Diet and breast cancer
    Isabelle Romieu
    International Agency for Research on Cancer, France
    Salud Publica Mex 53:430-9. 2011
    ..Nonetheless, the small number of studies done in middle to low income countries where variability of food intake is wider, is beginning to show interesting results...
  9. doi request reprint Dietary flavonoid and lignan intake and gastric adenocarcinoma risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
    Raul Zamora-Ros
    Unit of Nutrition, Environment, and Cancer, Cancer Epidemiology Research Programme, Catalan Institute of Oncology, Barcelona, Spain
    Am J Clin Nutr 96:1398-408. 2012
    ..Several experimental studies have suggested potential anticarcinogenic effects of flavonoids, although epidemiologic evidence for the impact of dietary flavonoids on risk of gastric cancer (GC) is limited...
  10. doi request reprint Dietary fiber intake and risk of hormonal receptor-defined breast cancer in the European Prospective Investigation into Cancer and Nutrition study
    Pietro Ferrari
    International Agency for Research on Cancer, Lyon, France
    Am J Clin Nutr 97:344-53. 2013
    ..Limited scientific evidence has characterized the association between dietary fiber intake and risk of breast cancer (BC) by menopausal status and hormone receptor expression in tumors...
  11. doi request reprint Fruit and vegetable intake and the risk of gastric adenocarcinoma: a reanalysis of the European Prospective Investigation into Cancer and Nutrition (EPIC-EURGAST) study after a longer follow-up
    Carlos A Gonzalez
    Unit of Nutrition, Environment and Cancer, Programme of Epidemiological Research, Catalan Institute of Oncology ICO IDIBELL, Barcelona, Spain
    Int J Cancer 131:2910-9. 2012
    ..Fresh fruit and citrus fruit consumption may protect against diffuse and cardia GC, respectively...
  12. ncbi request reprint Intake estimation of total and individual flavan-3-ols, proanthocyanidins and theaflavins, their food sources and determinants in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
    Viktoria Knaze
    Unit of Nutrition, Environment and Cancer, Cancer Epidemiology Research Programme, Catalan Institute of Oncology ICO IDIBELL, 08907 L Hospitalet de Llobregat, Barcelona, Spain
    Br J Nutr 108:1095-108. 2012
    ..Flavan-3-ol, PA and theaflavin intakes were significantly different among all assessed groups. This study showed heterogeneity in flavan-3-ol, PA and theaflavin intake throughout the EPIC countries...
  13. pmc Prediagnostic 25-hydroxyvitamin D, VDR and CASR polymorphisms, and survival in patients with colorectal cancer in western European ppulations
    Veronika Fedirko
    Nutritional Epidemiology Group, International Agency for Research on Cancer, 150 cours Albert Thomas, Lyon, France
    Cancer Epidemiol Biomarkers Prev 21:582-93. 2012
    ..Individuals with higher blood 25-hydroxyvitamin D [25(OH)D] levels have a lower risk of developing colorectal cancer (CRC), but the influence of 25(OH)D on mortality after CRC diagnosis is unknown...
  14. ncbi request reprint Cured meat consumption increases risk of readmission in COPD patients
    Jordi de Batlle
    Centre for Research in Environmental Epidemiology CREAL, Hospital del Mar Research Institute IMIM, CIBER Epidemiologia y Salud Pública CIBERESP, and Dept of Experimental and Health Sciences, Universitat Pompeu Fabra UPF, Barcelona, Spain
    Eur Respir J 40:555-60. 2012
    ..02, 95% CI 1.31-3.12; p=0.001). High cured meat consumption increases the risk of COPD readmission in COPD patients. The assessment of the effectiveness of healthy diet advice should be considered in the future...
  15. doi request reprint Serum 25-hydroxyvitamin D and risk of breast cancer: results of a large population-based case-control study in Mexican women
    Veronika Fedirko
    International Agency for Research on Cancer, Lyon, France
    Cancer Causes Control 23:1149-62. 2012
    ....
  16. doi request reprint Plasma phospholipid fatty acid concentrations and risk of gastric adenocarcinomas in the European Prospective Investigation into Cancer and Nutrition (EPIC-EURGAST)
    Veronique Chajes
    Nutrition and Metabolism, International Agency for Research on Cancer, Lyon, France
    Am J Clin Nutr 94:1304-13. 2011
    ..Epidemiologic data suggest that diet is a risk factor in the etiology of gastric cancer. However, the role of dietary fatty acids, a modifiable risk factor, remains relatively unexplored...
  17. doi request reprint Body size and risk of differentiated thyroid carcinomas: findings from the EPIC study
    Sabina Rinaldi
    International Agency for Research on Cancer, Lyon, France
    Int J Cancer 131:E1004-14. 2012
    ..The risk increase among taller individuals of both sexes suggests that some genetic characteristics or early environmental exposures may also be implicated in the etiology of differentiated TC...
  18. doi request reprint Association between Ω3 and Ω6 fatty acid intakes and serum inflammatory markers in COPD
    Jordi de Batlle
    Centre for Research in Environmental Epidemiology CREAL, Barcelona, Spain
    J Nutr Biochem 23:817-21. 2012
    ..96; P=.034) and CRP (OR=1.95; P=.039) concentrations. Therefore, this study provides the first evidence of an association between dietary intake of omega-3 and omega-6 fatty acids and serum inflammatory markers in COPD patients...
  19. doi request reprint Differences in dietary intakes, food sources and determinants of total flavonoids between Mediterranean and non-Mediterranean countries participating in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
    Raul Zamora-Ros
    Unit of Nutrition, Environment and Cancer, Cancer Epidemiology Research Programme, Catalan Institute of Oncology ICO IDIBELL, Avda Gran Via 199 203, 08907 L Hospitalet de Llobregat, Barcelona, Spain
    Br J Nutr 109:1498-507. 2013
    ..These differences should be considered in studies about the relationships between flavonoid intake and chronic diseases...
  20. doi request reprint Impact of cigarette smoking on cancer risk in the European prospective investigation into cancer and nutrition study
    Antonio Agudo
    Catalan Institute of Oncology, IDIBELL, L Hospitalet de Llobregat, Barcelona, Spain
    J Clin Oncol 30:4550-7. 2012
    ..Our aim was to assess the impact of cigarette smoking on the risk of the tumors classified by the International Agency for Research on Cancer as causally associated with smoking, referred to as tobacco-related cancers (TRC)...
  21. pmc Sources of pre-analytical variations in yield of DNA extracted from blood samples: analysis of 50,000 DNA samples in EPIC
    Elodie Caboux
    International Agency for Research on Cancer, Lyon, France
    PLoS ONE 7:e39821. 2012
    ..The results provide a strong evidence-based rationale for standardized recommendations on blood collection and processing protocols for large-scale genetic studies...
  22. doi request reprint Comparison of standardised dietary folate intake across ten countries participating in the European Prospective Investigation into Cancer and Nutrition
    Jin Young Park
    Section of Nutrition and Metabolism, International Agency for Research on Cancer, 150 cours Albert Thomas, 69372 Lyon Cedex 08, France
    Br J Nutr 108:552-69. 2012
    ....
  23. doi request reprint Estimation of the intake of anthocyanidins and their food sources in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
    Raul Zamora-Ros
    Unit of Nutrition, Environment and Cancer, Cancer Epidemiology Research Programme, Catalan Institute of Oncology, IDIBELL, Barcelona, Spain
    Br J Nutr 106:1090-9. 2011
    ..The present study shows differences in both total and individual anthocyanidin intakes and various lifestyle factors throughout Europe, with some geographical variability in their food sources...
  24. doi request reprint ω-3 and ω-6 Polyunsaturated fatty acid intakes and the risk of breast cancer in Mexican women: impact of obesity status
    Veronique Chajes
    Nutrition and Metabolism, International Agency for Research on Cancer, 150, cours Albert Thomas, 69372 Lyon Cedex 08, France
    Cancer Epidemiol Biomarkers Prev 21:319-26. 2012
    ..We evaluated the association between ω-3 and ω-6 PUFA intake and breast cancer risk by obesity status in Mexican women...
  25. doi request reprint The association between body shape silhouette and dietary pattern among Mexican women
    Isabelle Romieu
    International Agency for Research on Cancer, Lyon, France
    Public Health Nutr 15:116-25. 2012
    ..To investigate the relationship between dietary patterns and self-perceived body shape silhouette and BMI in a sample of Mexican women...
  26. doi request reprint Alcohol consumption and gastric cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort
    Eric J Duell
    Unit of Nutrition, Environment and Cancer, Bellvitge Biomedical Research Institute IDIBELL, Catalan Institute of Oncology ICO, Barcelona, Spain
    Am J Clin Nutr 94:1266-75. 2011
    ..Gastric cancer (GC) is the second leading cause of cancer death worldwide. The association between alcohol consumption and GC has been investigated in numerous epidemiologic studies with inconsistent results...
  27. pmc Prediagnostic circulating parathyroid hormone concentration and colorectal cancer in the European Prospective Investigation into Cancer and Nutrition cohort
    Veronika Fedirko
    Nutritional Epidemiology Group, International Agency for Research on Cancer, Lyon, France
    Cancer Epidemiol Biomarkers Prev 20:767-78. 2011
    ..Parathyroid hormone (PTH) has been proposed to play a promoting role in carcinogenesis. However, no epidemiologic studies have yet directly investigated its role in colorectal cancer (CRC)...
  28. doi request reprint Endogenous sex steroids and risk of cervical carcinoma: results from the EPIC study
    Sabina Rinaldi
    International Agency for Research on Cancer, Lyon, France
    Cancer Epidemiol Biomarkers Prev 20:2532-40. 2011
    ..Epidemiologic data and animal models suggest that, despite the predominant role of human papillomavirus infection, sex steroid hormones are also involved in the etiology of invasive cervical carcinoma (ICC)...
  29. doi request reprint Assessment of dietary patterns in nutritional epidemiology: principal component analysis compared with confirmatory factor analysis
    Raphaelle Varraso
    INSERM U1018 CESP, Respiratory and Environmental Epidemiology Team Team 5, 16 Avenue Paul Vaillant Couturier, 94807 Villejuif Cedex, France
    Am J Clin Nutr 96:1079-92. 2012
    ..The authors proposed the alternative use of confirmatory factor analysis (CFA) to define such patterns...
  30. doi request reprint Maternal vitamin D status in pregnancy and risk of lower respiratory tract infections, wheezing, and asthma in offspring
    Eva Morales
    Center for Research in Environmental Epidemiology, Barcelona, Catalonia, Spain
    Epidemiology 23:64-71. 2012
    ..We assessed whether maternal circulating 25-hydroxyvitamin D (25[OH]D) concentrations in pregnancy are associated with risk of lower respiratory tract infections, wheezing, and asthma in the offspring...
  31. doi request reprint Dietary modulation of oxidative stress in chronic obstructive pulmonary disease patients
    Jordi de Batlle
    Centre for Research in Environmental Epidemiology CREAL, Barcelona, Spain
    Free Radic Res 44:1296-303. 2010
    ..These results provide new data for a potential dietary modulation of systemic oxidative stress in COPD patients, particularly in those that continue smoking...