Detail Information
Publications
Shellfish and residual chemical contaminants: hazards, monitoring, and health risk assessment along French coastsMarielle Guéguen
Unité des microorganismes d intérêt laitier et alimentaire EA 3213, UFR ICORE 146, Universite de Caen Basse Normandie, 14032, Caen Cedex 5, France
Rev Environ Contam Toxicol 213:55-111. 2011..Notwithstanding,consumer vigilance is necessary among regular shellfish consumers, and especially for those residing in fishing communities, for pregnant and breast-feeding women,and for very young children...
