- Nutritional status of healthy elderly persons living in Dordogne, France, and relation with mortality and cognitive or functional declineV Deschamps
INSERM U330, Universite Victor Segalen Bordeaux 2, France
Eur J Clin Nutr 56:305-12. 2002..Description of the nutritional status of healthy elderly people and investigation of its longitudinal relationship with mortality and cognitive or functional decline...
- Nutritional factors in cerebral aging and dementia: epidemiological arguments for a role of oxidative stressV Deschamps
INSERM U330, Universite Victor Segalen, Bordeaux, France
Neuroepidemiology 20:7-15. 2001..Vascular dementia and Alzheimer's disease, that share several risk factors, might be targets for primary prevention through nutritional recommendations and/or supplementation...
- Body mass index and incidence of dementia: the PAQUID studyF Nourhashemi
Service de Medecine Interne et de Gerontologie Clinique, CHU Purpan Casselardit, Toulouse, France
Neurology 60:117-9. 2003..08 to 2.04). However, when individuals who developed dementia early during the follow-up were excluded from the analysis, this relationship was no longer significant. A low BMI does not in itself seem to be a risk factor for dementia...
- Changes in physical activity explain paradoxical relationship between baseline physical activity and adiposity changes in adolescent girls: the FLVS II studyA Kettaneh
INSERM Unit 258, Villejuif Cedex, France
Int J Obes (Lond) 29:586-93. 2005..To investigate in adolescents relationships between habitual physical activity (PA) and changes in several indicators of adiposity...