Research Topics
| Nicole DarmonSummaryCountry: France Publications
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Detail Information
Publications
A fortified street food to prevent nutritional deficiencies in homeless men in FranceNicole Darmon
UMR INRA 1260 INSERM 476 Universités Aix Marseille I and II, Nutriments Lipidiques and Prévention des Maladies Métaboliques, Faculte de Medecine de la Timone, 27 Bd Jean Moulin, 13385 Marseille Cedex 05, France
J Am Coll Nutr 28:196-202. 2009..To develop a food policy approach to prevent nutritional deficiencies and malnutrition in homeless men in France. Study Population and..
Nutrient profiles discriminate between foods according to their contribution to nutritionally adequate diets: a validation study using linear programming and the SAIN,LIM systemNicole Darmon
INRA, UMR1260, Nutriments Lipidiques et Prévention des Maladies Métaboliques, Marseille, France
Am J Clin Nutr 89:1227-36. 2009..The nutrient profile concept implies that it is possible to discriminate between foods according to their contribution to a healthy diet on the basis of their nutrient contents only...- Low-cost foods: how do they compare with their brand name equivalents? A French studyNicole Darmon
INRA, UMR1260 Nutriments Lipidiques et Prevention des Maladies Metaboliques, Marseille, France
Public Health Nutr 12:808-15. 2009..The aim of the present work was to analyse the relationship between cost and quality within a given food category... - Does social class predict diet quality?Nicole Darmon
INRA, UMR1260, Nutriments Lipidiques et Prévention des Maladies Métaboliques, Marseille, France
Am J Clin Nutr 87:1107-17. 2008..Exploring the possible causal relations between SES and diet quality is the purpose of this review... - Low energy density and high nutritional quality are each associated with higher diet costs in French adultsMatthieu Maillot
UMR Human Nutrition Research Unit INSERM 476 INRA1260, Marseille, France
Am J Clin Nutr 86:690-6. 2007..Low-energy-density diets are associated with higher diet costs per 10 MJ. Are diets of higher nutritional quality also associated with higher costs per 10 MJ?.. - The shortest way to reach nutritional goals is to adopt Mediterranean food choices: evidence from computer-generated personalized dietsMatthieu Maillot
INRA, UMR 1260 Nutriments Lipidiques et Prévention des Maladies Métaboliques, Marseille, France
Am J Clin Nutr 94:1127-37. 2011..They can also be deduced by translating a set of nutrient recommendations into food combinations. However, the latter may vary depending on the decisions made by different expert committees... - Nutrient profiling can help identify foods of good nutritional quality for their price: a validation study with linear programmingMatthieu Maillot
INRA, UMR1260 Nutriments Lipidiques et Prevention des Maladies Metaboliques, Marseille, F 13385 France
J Nutr 138:1107-13. 2008..Linear programming is a useful tool for testing nutrient profiling systems and validating the concept of nutrient profiling... - To meet nutrient recommendations, most French adults need to expand their habitual food repertoireMatthieu Maillot
INRA, UMR1260 Nutriments Lipidiques et Prevention des Maladies Metaboliques, Marseille, F 13385 France
J Nutr 139:1721-7. 2009..The new approach developed in this study provides a method for identifying nutrient levels to carefully evaluate when establishing recommendations... - Quantifying the contribution of foods with unfavourable nutrient profiles to nutritionally adequate dietsMatthieu Maillot
UMR INRA 1260, Universités Aix Marseille I et II, Nutriments Lipidiques et Prévention des Maladies Métaboliques, Faculte de Medecine de la Timone, 27 Boulevard Jean Moulin, 13385 Marseille Cedex 05, France
Br J Nutr 105:1133-7. 2011..Translating these results into concrete and quantified advice may have very tangible public health implications... - Individual diet modeling translates nutrient recommendations into realistic and individual-specific food choicesMatthieu Maillot
INRA UMR1260 Nutriments Lipidiques et Prévention des Maladies Métaboliques, INSERM U476, Marseille, France
Am J Clin Nutr 91:421-30. 2010..Nutrient-based recommendations are defined for populations, but the dietary choices needed to fulfill them at the individual level deserve further exploration... - Are the lowest-cost healthful food plans culturally and socially acceptable?Matthieu Maillot
1INSERM U476, UMR1260, Nutriments Lipidiques et Prévention des Maladies Métaboliques, Marseille, France
Public Health Nutr 13:1178-85. 2010.... - The nutrient profile of traditional Lebanese composite dishes: comparison with composite dishes consumed in FranceCarine Issa
INSERM UMR476 Nutriments Lipidiques et Prevention des Maladies Metaboliques, INRA 1260, Univ Aix Marseille 1 and 2, Faculte de Medecine, Marseille, France
Int J Food Sci Nutr 60:285-95. 2009..To estimate the overall nutritional quality of traditional Lebanese dishes by calculating their nutrient profile... - Low-energy-density diets are associated with higher diet quality and higher diet costs in French adultsAdam Drewnowski
School of Public Health and Community Medicine, University of Washington, Seattle, WA 98195, USA
J Am Diet Assoc 107:1028-32. 2007..The finding that low-energy-density diets are associated with higher diet costs suggests that lasting improvements in diet quality may require economic as well as behavioral interventions... - The economics of obesity: dietary energy density and energy costAdam Drewnowski
Nutritional Sciences Program, School of Public Health and Community Medicine, University of Washington, Seattle, WA 98195, USA
Am J Clin Nutr 82:265S-273S. 2005..The broader problem may lie with growing disparities in incomes and wealth, declining value of the minimum wage, food imports, tariffs, and trade. Evidence is emerging that obesity in America is a largely economic issue... - A nutrient density standard for vegetables and fruits: nutrients per calorie and nutrients per unit costNicole Darmon
Institut Scientifique et Technique de la Nutrition et de l'Alimentation, Paris, France
J Am Diet Assoc 105:1881-7. 2005..The present results showed that although fruits and vegetables are an expensive source of dietary energy, they provide key nutrients at a reasonable cost... - Food-based dietary guidelines can be developed and tested using linear programming analysisElaine L Ferguson
Department of Human Nutrition, University of Otago, Dunedin, New Zealand
J Nutr 134:951-7. 2004..In addition, legume relish was recommended in the food-shortage season. The approach presented here can be used to design and then test the robustness of FBDGs for meeting nutrient recommendations... - Can optimal combinations of local foods achieve the nutrient density of the F100 catch-up diet for severe malnutrition?Elaine L Ferguson
Department of Human Nutrition, University of Otago, Dunedin, New Zealand
J Pediatr Gastroenterol Nutr 46:447-52. 2008..Our aim was to assess whether optimal combinations of local foods in Ghana, Bangladesh, and Latin America could achieve the nutrient density levels of F100 and, if that was unachievable, to identify the key limiting nutrients... - Do economic constraints encourage the selection of energy dense diets?Nicole Darmon
Institut Scientifique et Technique de la Nutrition et de l Alimentation and the Institut National de la Santé et de la Recherche Médicale, ISTNA CNAM, 2 rue Conté, Paris 75003, France
Appetite 41:315-22. 2003..This supports the hypothesis that economic constraints play a role in the high prevalence of obesity in low-income people... - Linear programming can help identify practical solutions to improve the nutritional quality of food aidZo J Rambeloson
1Linkages AED, Antananarivo, Madagascar
Public Health Nutr 11:395-404. 2008..To assess the nutritional quality of food aid delivered by food banks in France and to identify practical modifications to improve it... - Energy-dense diets are associated with lower diet costs: a community study of French adultsNicole Darmon
, , Paris, France
Public Health Nutr 7:21-7. 2004..The finding that energy-dilute diets are associated with higher diet costs has implications for dietary guidelines and current strategies for dietary change... - Nutrient-dense food groups have high energy costs: an econometric approach to nutrient profilingMatthieu Maillot
INSERM, U476 Nutrition Humaine et Lipides, Marseille, F 13385 France
J Nutr 137:1815-20. 2007.... 
Replacing fats and sweets with vegetables and fruits--a question of costAdam Drewnowski
Center for Public health Nutrition and the Nutritional Sciences Program, University of Washington in Seattle, 98195 3410, USA
Am J Public Health 94:1555-9. 2004..We examined the association between diet quality and estimated diet costs...- Traditional foods vs. manufactured baby foodsElaine L Ferguson
Department of Human Nutrition, University of Otago, Dunedin, New Zealand
Nestle Nutr Workshop Ser Pediatr Program 60:43-61; discussion 61-3. 2007..In all environments, the promotion of breastfeeding, active feeding and high levels of hygiene is essential to ensure optimal nutritional status... - Design of optimal food-based complementary feeding recommendations and identification of key "problem nutrients" using goal programmingElaine L Ferguson
Department of Finance and Quantitative Analysis, University of Otago, Dunedin, New Zealand
J Nutr 136:2399-404. 2006.... - Impact of a cost constraint on nutritionally adequate food choices for French women: an analysis by linear programmingNicole Darmon
Institut National de la Sante et de la Recherche Medicale, Unit 557, Paris, France
J Nutr Educ Behav 38:82-90. 2006..To predict, for French women, the impact of a cost constraint on the food choices required to provide a nutritionally adequate diet... - Food choices and diet costs: an economic analysisAdam Drewnowski
Nutritional Sciences Program, School of Public Health and Community Medicine, University of Washington, Seattle, WA, USA
J Nutr 135:900-4. 2005..What is needed is a comprehensive policy approach that takes behavioral nutrition and the economics of food choice into account... - Linear programming: a mathematical tool for analyzing and optimizing children's diets during the complementary feeding periodAndre Briend
Institut de Recherche pour le Developpement, Paris, France
J Pediatr Gastroenterol Nutr 36:12-22. 2003..This review should facilitate the adoption of this technique by international health professionals... - A cost constraint alone has adverse effects on food selection and nutrient density: an analysis of human diets by linear programmingNicole Darmon
Institut Scientifique et Technique de la Nutrition et de l Alimentation and the Institut National de la Santé et de la Recherche Médicale, Paris, France
J Nutr 132:3764-71. 2002..They suggest that economic measures will be needed to effectively improve the nutritional quality of diets consumed by these populations... - Linear and nonlinear programming to optimize the nutrient density of a population's diet: an example based on diets of preschool children in rural MalawiNicole Darmon
Institut Scientifique et Technique de la Nutrition et de l Alimentation and the Institut National de la Santé et de la Recherche Médicale, Paris, France
Am J Clin Nutr 75:245-53. 2002....