- Midlife coffee and tea drinking and the risk of late-life dementia: a population-based CAIDE studyMarjo H Eskelinen
Department of Neurology, University of Kuopio, P O Kuopio, Finland
J Alzheimers Dis 16:85-91. 2009..Coffee drinking at midlife is associated with a decreased risk of dementia/AD later in life. This finding might open possibilities for prevention of dementia/AD...
- Fat intake at midlife and cognitive impairment later in life: a population-based CAIDE studyMarjo H Eskelinen
Department of Neurology, University of Kuopio, Kuopio, Finland
Int J Geriatr Psychiatry 23:741-7. 2008..To investigate the association of midlife dietary fat intake to cognitive performance, and to the occurrence of clinical mild cognitive impairment (MCI) later in life in a non-demented population...
- Midlife healthy-diet index and late-life dementia and Alzheimer's diseaseMarjo H Eskelinen
Department of Neurology, University of Eastern Finland, Kuopio, Kuopio, Finland
Dement Geriatr Cogn Disord Extra 1:103-12. 2011..To study long-term effects of dietary patterns on dementia and Alzheimer's disease (AD)...