Camilla Hoppe

Summary

Affiliation: The Royal Veterinary and Agricultural University
Country: Denmark

Publications

  1. ncbi request reprint Bone size and bone mass in 10-year-old Danish children: effect of current diet
    C Hoppe
    Research Department of Human Nutrition and Centre for Advanced Food Studies, The Royal Veterinary and Agricultural University, Frederiksberg, Denmark
    Osteoporos Int 11:1024-30. 2000
  2. ncbi request reprint Protein intake at 9 mo of age is associated with body size but not with body fat in 10-y-old Danish children
    Camilla Hoppe
    Department of Human Nutrition and Centre for Advanced Food Studies, The Royal Veterinary and Agricultural University, Frederiksberg, Denmark
    Am J Clin Nutr 79:494-501. 2004
  3. ncbi request reprint High intakes of skimmed milk, but not meat, increase serum IGF-I and IGFBP-3 in eight-year-old boys
    C Hoppe
    Department of Human Nutrition and Centre for Advanced Food Studies, The Royal Veterinary and Agricultural University, Frederiksberg, Denmark
    Eur J Clin Nutr 58:1211-6. 2004
  4. ncbi request reprint Animal protein intake, serum insulin-like growth factor I, and growth in healthy 2.5-y-old Danish children
    Camilla Hoppe
    Department of Human Nutrition and the Centre for Advanced Food Studies, The Royal Veterinary and Agricultural University, Rolighedsvej 30, DK 1958 Frederiksberg, Denmark
    Am J Clin Nutr 80:447-52. 2004
  5. ncbi request reprint High intakes of milk, but not meat, increase s-insulin and insulin resistance in 8-year-old boys
    C Hoppe
    Department of Human Nutrition and Centre for Advanced Food Studies, The Royal Veterinary and Agricultural University, Frederiksberg, Denmark
    Eur J Clin Nutr 59:393-8. 2005
  6. ncbi request reprint Dietary protein intake and bone mineral content in adolescents-The Copenhagen Cohort Study
    A Z Budek
    Department of Human Nutrition, Faculty of Life Sciences, University of Copenhagen, Rolighedsvej 30, 1958, Frederiksberg, Denmark
    Osteoporos Int 18:1661-7. 2007
  7. ncbi request reprint Cow's milk and linear growth in industrialized and developing countries
    Camilla Hoppe
    Department of Human Nutrition and Center for Advanced Food Studies, The Royal Veterinary and Agricultural University, DK 1958 Frederiksberg C, Denmark
    Annu Rev Nutr 26:131-73. 2006
  8. doi request reprint Differential effects of casein versus whey on fasting plasma levels of insulin, IGF-1 and IGF-1/IGFBP-3: results from a randomized 7-day supplementation study in prepubertal boys
    C Hoppe
    Department of Human Nutrition, Faculty of Life Sciences, University of Copenhagen, Frederiksberg, Denmark
    Eur J Clin Nutr 63:1076-83. 2009
  9. doi request reprint The effects of whole milk and infant formula on growth and IGF-I in late infancy
    A Larnkjaer
    Department of Human Nutrition, Centre for Advanced Food Studies, Faculty of Life Sciences, University of Copenhagen, Frederiksberg, Denmark
    Eur J Clin Nutr 63:956-63. 2009
  10. doi request reprint Milk-derived proteins and minerals alter serum osteocalcin in prepubertal boys after 7 days
    Alicja Budek Mark
    Faculty of Life Sciences, Department of Human Nutrition, University of Copenhagen, Frederiksberg, Denmark
    Nutr Res 30:558-64. 2010

Detail Information

Publications18

  1. ncbi request reprint Bone size and bone mass in 10-year-old Danish children: effect of current diet
    C Hoppe
    Research Department of Human Nutrition and Centre for Advanced Food Studies, The Royal Veterinary and Agricultural University, Frederiksberg, Denmark
    Osteoporos Int 11:1024-30. 2000
    ..048) and phosphorus (p=0.01). In conclusion, calcium intake was positively associated with bone mineralization. There was a positive association between protein and BA, while for phosphorus and sodium the association was negative...
  2. ncbi request reprint Protein intake at 9 mo of age is associated with body size but not with body fat in 10-y-old Danish children
    Camilla Hoppe
    Department of Human Nutrition and Centre for Advanced Food Studies, The Royal Veterinary and Agricultural University, Frederiksberg, Denmark
    Am J Clin Nutr 79:494-501. 2004
    ..A high PI probably has both endocrine and physiologic effects and may increase the risk of obesity...
  3. ncbi request reprint High intakes of skimmed milk, but not meat, increase serum IGF-I and IGFBP-3 in eight-year-old boys
    C Hoppe
    Department of Human Nutrition and Centre for Advanced Food Studies, The Royal Veterinary and Agricultural University, Frederiksberg, Denmark
    Eur J Clin Nutr 58:1211-6. 2004
    ..During protein deprivation IGF-I decrease, but it is unknown whether a high PI can increase s-IGF-I in well-nourished children...
  4. ncbi request reprint Animal protein intake, serum insulin-like growth factor I, and growth in healthy 2.5-y-old Danish children
    Camilla Hoppe
    Department of Human Nutrition and the Centre for Advanced Food Studies, The Royal Veterinary and Agricultural University, Rolighedsvej 30, DK 1958 Frederiksberg, Denmark
    Am J Clin Nutr 80:447-52. 2004
    ..Whether the same association exists in industrialized countries, where protein intake is high, is not clear...
  5. ncbi request reprint High intakes of milk, but not meat, increase s-insulin and insulin resistance in 8-year-old boys
    C Hoppe
    Department of Human Nutrition and Centre for Advanced Food Studies, The Royal Veterinary and Agricultural University, Frederiksberg, Denmark
    Eur J Clin Nutr 59:393-8. 2005
    ..Furthermore, milk possesses some postprandial insulinotrophic effect that is not related to its carbohydrate content...
  6. ncbi request reprint Dietary protein intake and bone mineral content in adolescents-The Copenhagen Cohort Study
    A Z Budek
    Department of Human Nutrition, Faculty of Life Sciences, University of Copenhagen, Rolighedsvej 30, 1958, Frederiksberg, Denmark
    Osteoporos Int 18:1661-7. 2007
    ..Milk, but not meat, protein intake was positively associated with size-adjusted BMC. Milk-derived protein may be beneficial for bone mineralization...
  7. ncbi request reprint Cow's milk and linear growth in industrialized and developing countries
    Camilla Hoppe
    Department of Human Nutrition and Center for Advanced Food Studies, The Royal Veterinary and Agricultural University, DK 1958 Frederiksberg C, Denmark
    Annu Rev Nutr 26:131-73. 2006
    ..Based on emerging data that suggest both growth and diet during early life program the IGF axis, the association between milk intake and later health is likely to be complex...
  8. doi request reprint Differential effects of casein versus whey on fasting plasma levels of insulin, IGF-1 and IGF-1/IGFBP-3: results from a randomized 7-day supplementation study in prepubertal boys
    C Hoppe
    Department of Human Nutrition, Faculty of Life Sciences, University of Copenhagen, Frederiksberg, Denmark
    Eur J Clin Nutr 63:1076-83. 2009
    ..Milk increases both fasting insulin and insulin-like growth factor 1 (IGF-1), and thereby growth, in healthy prepubertal boys. It is, however, unknown which components in milk are responsible for milk's growth-stimulating effect...
  9. doi request reprint The effects of whole milk and infant formula on growth and IGF-I in late infancy
    A Larnkjaer
    Department of Human Nutrition, Centre for Advanced Food Studies, Faculty of Life Sciences, University of Copenhagen, Frederiksberg, Denmark
    Eur J Clin Nutr 63:956-63. 2009
    ..The short-term effects of high protein intake in late infancy are not known. The objective was to investigate the effects of high protein intake in the form of whole milk (WM) on growth and IGF-I from 9 to 12 months of age...
  10. doi request reprint Milk-derived proteins and minerals alter serum osteocalcin in prepubertal boys after 7 days
    Alicja Budek Mark
    Faculty of Life Sciences, Department of Human Nutrition, University of Copenhagen, Frederiksberg, Denmark
    Nutr Res 30:558-64. 2010
    ..In conclusion, whey and casein (corresponding to their content in 1.5 L of milk) differently affect sOC in 8-year-old boys depending on the content of milk minerals, but do not seem to affect other markers for bone turnover...
  11. ncbi request reprint Choice of foods and ingredients for moderately malnourished children 6 months to 5 years of age
    Kim F Michaelsen
    Department of Human Nutrition, University of Copenhagen, Rolighedsvej 30, DK 1958 Frederiksberg C, Denmark
    Food Nutr Bull 30:S343-404. 2009
    ....
  12. ncbi request reprint High intake of milk, but not meat, decreases bone turnover in prepubertal boys after 7 days
    A Z Budek
    Department of Human Nutrition, Faculty of Life Science, University of Copenhagen, Rolighedsvej 30, DK 1958 Frederiksberg, Denmark
    Eur J Clin Nutr 61:957-62. 2007
    ..To compare the short-term effect of a high milk and a high meat intake, identical in protein amount, on bone turnover during prepuberty...
  13. ncbi request reprint The use of whey or skimmed milk powder in fortified blended foods for vulnerable groups
    Camilla Hoppe
    Department of Human Nutrition, Faculty of Life Sciences, University of Copenhagen, DK 1958 Frederiksberg, Denmark
    J Nutr 138:145S-161S. 2008
    ..The potential beneficial effects of adding milk protein and lack of evidence in vulnerable groups call for randomized intervention studies...
  14. ncbi request reprint Maternal fish oil supplementation in lactation and growth during the first 2.5 years of life
    Lotte Lauritzen
    Centre for Advanced Food Studies, Department of Human Nutrition, The Royal Veterinary and Agricultural University, DK 1958 Frederiksberg, Denmark
    Pediatr Res 58:235-42. 2005
    ..In conclusion, the n-3LCPUFA intake of lactating mothers may be important for growth of young children. The long-term effect on weight and BMI remains to be investigated...
  15. ncbi request reprint Whole cow's milk: why, what and when?
    Kim Fleischer Michaelsen
    Department of Human Nutrition and LMC Centre for Advanced Food Studies, Faculty of Life Sciences, University of Copenhagen, Copenhagen, Denmark
    Nestle Nutr Workshop Ser Pediatr Program 60:201-16; discussion 216-9. 2007
    ....
  16. ncbi request reprint Associations of total, dairy, and meat protein with markers for bone turnover in healthy, prepubertal boys
    Alicja Z Budek
    Department of Human Nutrition, Faculty of Life Sciences, University of Copenhagen, 1958 Frederiksberg, Denmark
    J Nutr 137:930-4. 2007
    ..Our results indicate that dairy and meat protein may exhibit a distinct regulatory effect on different markers for bone turnover. Future studies should focus on differential effects of dairy and meat protein on bone health during growth...
  17. ncbi request reprint An NMR-based metabonomic investigation on effects of milk and meat protein diets given to 8-year-old boys
    Hanne Christine Bertram
    Danish Institute of Agricultural Sciences, Department of Food Science, Research Center Foulum, P O Box 50, DK 8830 Tjele, Denmark
    Br J Nutr 97:758-63. 2007
    ..The milk diet-induced reduction in urinary excretion of hippurate suggests alterations in gut microflora, which may be useful information for further studies elucidating the effects of bioactive components in milk...
  18. ncbi request reprint Effect of magnetic field strength on NMR-based metabonomic human urine data. Comparative study of 250, 400, 500, and 800 MHz
    Hanne Christine Bertram
    Faculty of Agricultural Sciences, Department of Food Science, University of Aarhus, P O Box 50, DK 8830 Tjele, Denmark
    Anal Chem 79:7110-5. 2007
    ..The investigation revealed a strong increase in prediction performance and thereby spectral information content when increasing the magnetic field strength from 250 to 500 MHz, while from 500 to 800 MHz the increase was less pronounced...