Lars I Hellgren

Summary

Country: Denmark

Publications

  1. pmc Effects of butter from mountain-pasture grazing cows on risk markers of the metabolic syndrome compared with conventional Danish butter: a randomized controlled study
    Louise B Werner
    Department of Nutrition, Exercise and Sports, Faculty of Sciences, University of Copenhagen, Frederiksberg 1958, Denmark
    Lipids Health Dis 12:99. 2013
  2. pmc Phytanic acid stimulates glucose uptake in a model of skeletal muscles, the primary porcine myotubes
    Brita N Che
    Department of Food Science, Aarhus University, Blichers alle 20, Tjele, 8830, Denmark
    Lipids Health Dis 12:14. 2013
  3. pmc Effect of dairy fat on plasma phytanic acid in healthy volunteers - a randomized controlled study
    Louise B Werner
    Department of Human Nutrition, Faculty of Life, University of Copenhagen, Frederiksberg 1958, Denmark
    Lipids Health Dis 10:95. 2011
  4. doi request reprint Phytanic acid--an overlooked bioactive fatty acid in dairy fat?
    Lars I Hellgren
    Center for Biological Sequence Analysis and Center for Advanced Food Studies, Department of System Biology, Technical University of Denmark, Lyngby, Denmark
    Ann N Y Acad Sci 1190:42-9. 2010
  5. pmc CD4(+) T-cell activation is differentially modulated by bacteria-primed dendritic cells, but is generally down-regulated by n-3 polyunsaturated fatty acids
    Susanne Brix
    Nutritional Immunology Group, Center for Biological Sequence Analysis, Department of Systems Biology, Technical University of Denmark, Lyngby, Denmark
    Immunology 129:338-50. 2010

Collaborators

  • Susanne Brix
  • Louise B Werner
  • Brita N Che
  • Søren K Jensen
  • Marianne Raff
  • Tue Drachmann
  • Rikke A Petersen
  • Tine Tholstrup
  • Jacob H Nielsen
  • Jette F Young
  • Niels Oksbjerg

Detail Information

Publications5

  1. pmc Effects of butter from mountain-pasture grazing cows on risk markers of the metabolic syndrome compared with conventional Danish butter: a randomized controlled study
    Louise B Werner
    Department of Nutrition, Exercise and Sports, Faculty of Sciences, University of Copenhagen, Frederiksberg 1958, Denmark
    Lipids Health Dis 12:99. 2013
    ..This may be due to a higher content of bioactive components, such as phytanic acid, a PPAR-agonist derived from chlorophyll. However, the effects of such products on human health have been poorly investigated...
  2. pmc Phytanic acid stimulates glucose uptake in a model of skeletal muscles, the primary porcine myotubes
    Brita N Che
    Department of Food Science, Aarhus University, Blichers alle 20, Tjele, 8830, Denmark
    Lipids Health Dis 12:14. 2013
    ....
  3. pmc Effect of dairy fat on plasma phytanic acid in healthy volunteers - a randomized controlled study
    Louise B Werner
    Department of Human Nutrition, Faculty of Life, University of Copenhagen, Frederiksberg 1958, Denmark
    Lipids Health Dis 10:95. 2011
    ....
  4. doi request reprint Phytanic acid--an overlooked bioactive fatty acid in dairy fat?
    Lars I Hellgren
    Center for Biological Sequence Analysis and Center for Advanced Food Studies, Department of System Biology, Technical University of Denmark, Lyngby, Denmark
    Ann N Y Acad Sci 1190:42-9. 2010
    ..However, certain individuals, with specific single-nucleotide polymorphisms in the gene for the enzyme alpha-methylacyl-CoA racemase, might be susceptible to raised phytanic acid levels...
  5. pmc CD4(+) T-cell activation is differentially modulated by bacteria-primed dendritic cells, but is generally down-regulated by n-3 polyunsaturated fatty acids
    Susanne Brix
    Nutritional Immunology Group, Center for Biological Sequence Analysis, Department of Systems Biology, Technical University of Denmark, Lyngby, Denmark
    Immunology 129:338-50. 2010
    ....