H Y Chung
Affiliation: The Chinese University of Hong Kong
Chen Y, Chiang T, Chung H. Optimization of a headspace solid-phase micro-extraction method to quantify volatile compounds in plain sufu, and application of the method in sample discrimination. Food Chem. 2019;275:32-40 pubmed publisher
..PCA confirmed that these samples could be discriminated according to their production location and aging time, thereby rendering this method a simple strategy for sample discrimination. ..
Huang W, Wang J, Liang Y, Ge W, Wang G, Li Y, et al
. Potent anti-angiogenic component in Croton crassifolius and its mechanism of action. J Ethnopharmacol. 2015;175:185-91 pubmed publisher
..The anti-angiogenic property, but not the cytotoxicity, of C. crassifolius provides a scientific basis for its traditional use in cancer treatment. ..
Huang W, Liang Y, Wang J, Li G, Wang G, Li Y, et al
. Anti-angiogenic activity and mechanism of kaurane diterpenoids from Wedelia chinensis. Phytomedicine. 2016;23:283-92 pubmed publisher
..Our findings demonstrate that kaurane diterpenoids is one of anti-angiogenic components in W. chinensis, and CHKA may become a promising candidate for the development of anti-angiogenic agent. ..
Si W, Chen Y, Zhang J, Chen Z, Chung H. Antioxidant activities of ginger extract and its constituents toward lipids. Food Chem. 2018;239:1117-1125 pubmed publisher
..Overall, GE displayed the strongest dose-dependent antioxidant properties, especially at high temperatures, thereby demonstrating that GE can be employed as a natural antioxidant in lipid-containing processed foods. ..
Xu J, Elkaddi N, García Blanco A, Spielman A, Bachmanov A, Chung H, et al
. Arginyl dipeptides increase the frequency of NaCl-elicited responses via epithelial sodium channel alpha and delta subunits in cultured human fungiform taste papillae cells. Sci Rep. 2017;7:7483 pubmed publisher
..Altogether, AR increased responses of amiloride-sensitive cells required ENaCα and ENaCδ. ..