Kajal Chakraborty

Summary

Publications

  1. ncbi request reprint Chemical hybridizing agents for chickpea (Cicer arietinum L.): leads from QSAR analysis of ethyl oxanilates and pyridones
    Kajal Chakraborty
    Division of Agricultural Chemicals, Indian Agricultural Research Institute, New Delhi 110012, India
    J Agric Food Chem 54:1868-73. 2006
  2. ncbi request reprint Synthesis and quantitative structure-activity relationships of oxanilates as chemical hybridizing agents for wheat (Triticum aestivum L.)
    Kajal Chakraborty
    Division of Agricultural Chemicals, Indian Agricultural Research Institute, New Delhi 110012, India
    J Agric Food Chem 51:992-8. 2003
  3. ncbi request reprint Quantitative structure-activity relationship analysis as a tool to evaluate the mode of action of chemical hybridizing agents for wheat (Triticum aestivum L.)
    Kajal Chakraborty
    Division of Agricultural Chemicals, Indian Agricultural Research Institute, New Delhi 110012, India
    J Agric Food Chem 53:3468-75. 2005
  4. ncbi request reprint Synthesis and screening of anilides having olefinic and alkyl moiety in the side chain as chemical hybridizing agents for wheat (Triticum aestivum L.)
    Kajal Chakraborty
    Division of Agricultural Chemicals, Indian Agricultural Research Institute, New Delhi 110012, India
    J Agric Food Chem 53:5959-68. 2005
  5. ncbi request reprint N-acylanilines, herbicide-CHA chimera, and amino acid analogues as novel chemical hybridizing agents for wheat (Triticum aestivum L.)
    Kajal Chakraborty
    Division of Agricultural Chemicals, Indian Agricultural Research Institute, New Delhi 110012, India
    J Agric Food Chem 53:7899-907. 2005
  6. doi request reprint Purification and biochemical characterization of an extracellular lipase from Pseudomonas fluorescens MTCC 2421
    Kajal Chakraborty
    Marine Biotechnology Division, Central Marine Fisheries Research Institute, Ernakulam North P O, P B No 1603, Cochin 682018, Kerala, India
    J Agric Food Chem 57:3859-66. 2009
  7. doi request reprint Enrichment of eicosapentaenoic acid from sardine oil with Delta5-olefinic bond specific lipase from Bacillus licheniformis MTCC 6824
    Kajal Chakraborty
    Physiology Nutrition and Pathology Division, Central Marine Fisheries Research Institute, Kerala, India
    J Agric Food Chem 56:1428-33. 2008
  8. ncbi request reprint Eicosapentaenoic acid enrichment from sardine oil by argentation chromatography
    Kajal Chakraborty
    Physiology Nutrition and Pathology Division, Central Marine Fisheries Research Institute, Ernakulam North P O, P B No 1603, Cochin 682018, Kerala, India
    J Agric Food Chem 55:7586-95. 2007
  9. ncbi request reprint Synthesis and characterization of N-acylaniline derivatives as potential chemical hybridizing agents (CHAs) for wheat (Triticum aestivum L.)
    Kajal Chakraborty
    Division of Agricultural Chemicals, Indian Agricultural Research Institute, New Delhi 110012, India
    J Agric Food Chem 54:6800-8. 2006
  10. doi request reprint Guaiane sesquiterpenes from seaweed Ulva fasciata Delile and their antibacterial properties
    Kajal Chakraborty
    Marine Biotechnology Division, Central Marine Fisheries Research Institute, Ernakulam North P O, P B No 1603, Cochin 682018, Kerala, India
    Eur J Med Chem 45:2237-44. 2010

Collaborators

  • Anusree V Nair
  • Rekha D Chakraborty
  • M Leo Antony
  • K K Vijayan
  • E V Radhakrishnan

Detail Information

Publications12

  1. ncbi request reprint Chemical hybridizing agents for chickpea (Cicer arietinum L.): leads from QSAR analysis of ethyl oxanilates and pyridones
    Kajal Chakraborty
    Division of Agricultural Chemicals, Indian Agricultural Research Institute, New Delhi 110012, India
    J Agric Food Chem 54:1868-73. 2006
    ....
  2. ncbi request reprint Synthesis and quantitative structure-activity relationships of oxanilates as chemical hybridizing agents for wheat (Triticum aestivum L.)
    Kajal Chakraborty
    Division of Agricultural Chemicals, Indian Agricultural Research Institute, New Delhi 110012, India
    J Agric Food Chem 51:992-8. 2003
    ..Several F(1) hybrids were developed using 5, and at least one showed heterosis...
  3. ncbi request reprint Quantitative structure-activity relationship analysis as a tool to evaluate the mode of action of chemical hybridizing agents for wheat (Triticum aestivum L.)
    Kajal Chakraborty
    Division of Agricultural Chemicals, Indian Agricultural Research Institute, New Delhi 110012, India
    J Agric Food Chem 53:3468-75. 2005
    ..The QSAR models also indicated that increased steric bulk at the 4-position on the phenyl ring is associated with enhanced activity. These leads will be useful in explaining the CHA binding fit in the macromolecular receptor site...
  4. ncbi request reprint Synthesis and screening of anilides having olefinic and alkyl moiety in the side chain as chemical hybridizing agents for wheat (Triticum aestivum L.)
    Kajal Chakraborty
    Division of Agricultural Chemicals, Indian Agricultural Research Institute, New Delhi 110012, India
    J Agric Food Chem 53:5959-68. 2005
    ..The CHAs act by mimicking UDP-glucose, the key substrate in the synthesis of callose, or lead to an imbalance in acid-base equilibrium in pollen mother cells resulting in dissolution of callose wall by premature callase secretion...
  5. ncbi request reprint N-acylanilines, herbicide-CHA chimera, and amino acid analogues as novel chemical hybridizing agents for wheat (Triticum aestivum L.)
    Kajal Chakraborty
    Division of Agricultural Chemicals, Indian Agricultural Research Institute, New Delhi 110012, India
    J Agric Food Chem 53:7899-907. 2005
    ..87% male sterility in HD 2733, among amino acid analogues. The CHAs were found to modify the reproductive biology to ensure cross-pollination in the cleistogamous wheat flowers, increasing the probability for the development of hybrids...
  6. doi request reprint Purification and biochemical characterization of an extracellular lipase from Pseudomonas fluorescens MTCC 2421
    Kajal Chakraborty
    Marine Biotechnology Division, Central Marine Fisheries Research Institute, Ernakulam North P O, P B No 1603, Cochin 682018, Kerala, India
    J Agric Food Chem 57:3859-66. 2009
    ..Significant reduction in lipase activity was apparent by 2-mercaptoethanol and phenylmethanesulfonyl fluoride at diluted concentration (0.001 mM), thereby indicating an important role of sulfhydryl groups in the catalytic mechanism...
  7. doi request reprint Enrichment of eicosapentaenoic acid from sardine oil with Delta5-olefinic bond specific lipase from Bacillus licheniformis MTCC 6824
    Kajal Chakraborty
    Physiology Nutrition and Pathology Division, Central Marine Fisheries Research Institute, Kerala, India
    J Agric Food Chem 56:1428-33. 2008
    ..The combination of enzymatic hydrolysis and urea complexation proved to be a promising method to obtain highly concentrated EPA and ARA from sardine oil...
  8. ncbi request reprint Eicosapentaenoic acid enrichment from sardine oil by argentation chromatography
    Kajal Chakraborty
    Physiology Nutrition and Pathology Division, Central Marine Fisheries Research Institute, Ernakulam North P O, P B No 1603, Cochin 682018, Kerala, India
    J Agric Food Chem 55:7586-95. 2007
    ..Keywords: Sardine oil; eicosapentaenoic acid (EPA); fatty acid methyl esters (FAME); urea fractionation; argentation column chromatography...
  9. ncbi request reprint Synthesis and characterization of N-acylaniline derivatives as potential chemical hybridizing agents (CHAs) for wheat (Triticum aestivum L.)
    Kajal Chakraborty
    Division of Agricultural Chemicals, Indian Agricultural Research Institute, New Delhi 110012, India
    J Agric Food Chem 54:6800-8. 2006
    ..The CHAs appeared to act by causing an imbalance in the acid-base equilibrium in pollen mother cells resulting in dissolution of the callose wall by premature callase secretion...
  10. doi request reprint Guaiane sesquiterpenes from seaweed Ulva fasciata Delile and their antibacterial properties
    Kajal Chakraborty
    Marine Biotechnology Division, Central Marine Fisheries Research Institute, Ernakulam North P O, P B No 1603, Cochin 682018, Kerala, India
    Eur J Med Chem 45:2237-44. 2010
    ..02x10(-24) cm3) in 3 appeared to withdraw electron cloud from substituted cycloheptyl ring and (R)-3-methylcyclohept-1-ene moiety, thus acting as the nucleophilic center of the molecule resulting in high bioactivity...
  11. ncbi request reprint Variation in fatty acid composition of Artemia salina nauplii enriched with microalgae and baker's yeast for use in larviculture
    Rekha D Chakraborty
    Crustacean Fisheries Division and Physiology Nutrition and Pathology Division, Central Marine Fisheries Research Institute, Cochin, Kerala, India
    J Agric Food Chem 55:4043-51. 2007
    ..95 +/- 9.75%) in the final stages (24 h) of enrichment (p = 0.05)...
  12. doi request reprint Diversity and characterization of antagonistic bacteria from tropical estuarine habitats of Cochin, India for fish health management
    Anusree V Nair
    Fish Health Section, Marine Biotechnology Division, Central Marine Fisheries Research Institute, Ernakulam North P O, PB No 1603, Cochin, 682018, Kerala, India
    World J Microbiol Biotechnol 28:2581-92. 2012
    ..and four Bacillus spp., were identified as promising antagonistic isolates that could be exploited as probionts or microbial products (MP's), to control bacterial diseases in aquaculture rearing systems...