Robert W Peace

Summary

Affiliation: Health Canada
Country: Canada

Publications

  1. ncbi Chromatographic determination of amino acids in foods
    Robert W Peace
    Health Canada, Nutrition Research Division, Food Directorate, Health Products and Food Branch, Ottawa, ON, K1A 0L2, Canada
    J AOAC Int 88:877-87. 2005
  2. ncbi Sparing effects of selenium and ascorbic acid on vitamin C and E in guinea pig tissues
    Jesse Bertinato
    Nutrition Research Division, Food Directorate, Health Products and Food Branch, Health Canada, Sir Frederick G, Banting Research Centre, Ottawa, ON, Canada
    Nutr J 6:7. 2007
  3. ncbi Effects of supplemental cystine or methionine on growth and lifespan of stroke-prone spontaneously hypertensive rats
    G Sarwar Gilani
    Food Directorate, Health Canada, Banting Building 2203C, Tunney s Pasture, Ottawa, Ontario
    Br J Nutr 95:443-7. 2006

Collaborators

  • G Sarwar Gilani
  • Jesse Bertinato
  • G Sarwar Gilani
  • Stephen Hayward
  • Nicholas Giles
  • Penny Jee
  • Monica Iskandar
  • Nick Hidiroglou
  • Mary R L'abbĂ©
  • Keith D Trick
  • Giuseppe Bonacci
  • Kevin A Cockell
  • Rene Madere
  • Alex Giroux
  • W M Nimal Ratnayake
  • Rudolf Mueller

Detail Information

Publications3

  1. ncbi Chromatographic determination of amino acids in foods
    Robert W Peace
    Health Canada, Nutrition Research Division, Food Directorate, Health Products and Food Branch, Ottawa, ON, K1A 0L2, Canada
    J AOAC Int 88:877-87. 2005
    ..Newer developments in chromatographic methodology and detector technology have reduced sample and reagent requirements and improved identification, resolution, and sensitivity of amino acid analyses of food samples...
  2. ncbi Sparing effects of selenium and ascorbic acid on vitamin C and E in guinea pig tissues
    Jesse Bertinato
    Nutrition Research Division, Food Directorate, Health Products and Food Branch, Health Canada, Sir Frederick G, Banting Research Centre, Ottawa, ON, Canada
    Nutr J 6:7. 2007
    ..Selenium (Se), vitamin C and vitamin E function as antioxidants within the body. In this study, we investigated the effects of reduced dietary Se and L-ascorbic acid (AA) on vitamin C and alpha-tocopherol (AT) status in guinea pig tissues...
  3. ncbi Effects of supplemental cystine or methionine on growth and lifespan of stroke-prone spontaneously hypertensive rats
    G Sarwar Gilani
    Food Directorate, Health Canada, Banting Building 2203C, Tunney s Pasture, Ottawa, Ontario
    Br J Nutr 95:443-7. 2006
    ....