S Samman

Summary

Affiliation: University of Sydney
Country: Australia

Publications

  1. ncbi request reprint The effect of supplementation with isoflavones on plasma lipids and oxidisability of low density lipoprotein in premenopausal women
    S Samman
    Human Nutrition Unit, Department of Biochemistry, University of Sydney, Sydney, Australia
    Atherosclerosis 147:277-83. 1999
  2. ncbi request reprint Green tea or rosemary extract added to foods reduces nonheme-iron absorption
    S Samman
    Research Department of Human Nutrition, LMC Centre for Advanced Food Studies, The Royal Veterinary and Agricultural University, Frederiksberg, Denmark
    Am J Clin Nutr 73:607-12. 2001
  3. ncbi request reprint Folic acid enrichment of bread does not appear to affect zinc absorption in young women
    M Hansen
    Research Department of Human Nutrition, LMC Centre for Advanced Food Studies, The Royal Veterinary and Agricultural University, Frederiksberg, Denmark
    Am J Clin Nutr 74:125-9. 2001
  4. ncbi request reprint Urinary isoflavonoid excretion is inversely associated with the ratio of protein to dietary fibre intake in young women
    S J Blakesmith
    Human Nutrition Unit, School of Molecular and Microbial Biosciences, The University of Sydney, Sydney, Australia
    Eur J Clin Nutr 59:284-90. 2005
  5. ncbi request reprint B vitamin status, dietary intake and length of stay in a sample of elderly rehabilitation patients
    F O'Leary
    Discipline of Nutrition and Metabolism, School of Molecular Bioscience, University of Sydney, NSW 2006, Australia
    J Nutr Health Aging 15:485-9. 2011

Collaborators

  • M Hansen
  • B Sandstrom
  • F O'Leary
  • P Petocz
  • S J Blakesmith
  • M Allman-Farinelli
  • V M Flood
  • G E Joannou
  • P M Lyons-Wall

Detail Information

Publications5

  1. ncbi request reprint The effect of supplementation with isoflavones on plasma lipids and oxidisability of low density lipoprotein in premenopausal women
    S Samman
    Human Nutrition Unit, Department of Biochemistry, University of Sydney, Sydney, Australia
    Atherosclerosis 147:277-83. 1999
    ..086) was noted for the concentration of HDL(3) cholesterol. Further studies are required to clarify the potential effect of isoflavones on HDL metabolism and the interaction with plasma steroid hormones during the menstrual cycle...
  2. ncbi request reprint Green tea or rosemary extract added to foods reduces nonheme-iron absorption
    S Samman
    Research Department of Human Nutrition, LMC Centre for Advanced Food Studies, The Royal Veterinary and Agricultural University, Frederiksberg, Denmark
    Am J Clin Nutr 73:607-12. 2001
    ..One of the postulated mechanisms of action is chelation of prooxidant metals, such as iron. Although the antioxidative effect is desirable, this mechanism may impair the utilization of dietary iron...
  3. ncbi request reprint Folic acid enrichment of bread does not appear to affect zinc absorption in young women
    M Hansen
    Research Department of Human Nutrition, LMC Centre for Advanced Food Studies, The Royal Veterinary and Agricultural University, Frederiksberg, Denmark
    Am J Clin Nutr 74:125-9. 2001
    ..Human studies suggest that folic acid interferes with zinc absorption. This raises concerns about the zinc status of high-risk groups such as infants, pregnant women, and older persons...
  4. ncbi request reprint Urinary isoflavonoid excretion is inversely associated with the ratio of protein to dietary fibre intake in young women
    S J Blakesmith
    Human Nutrition Unit, School of Molecular and Microbial Biosciences, The University of Sydney, Sydney, Australia
    Eur J Clin Nutr 59:284-90. 2005
    ..To examine the prevalence of excretion of urinary isoflavonoids in women and determine any relationships with accustomed macronutrient intake...
  5. ncbi request reprint B vitamin status, dietary intake and length of stay in a sample of elderly rehabilitation patients
    F O'Leary
    Discipline of Nutrition and Metabolism, School of Molecular Bioscience, University of Sydney, NSW 2006, Australia
    J Nutr Health Aging 15:485-9. 2011
    ..To investigate the relationships between previous diet, biomarkers of selected B vitamins, nutritional status and length of stay...