Research Topics
| Neil J MannSummaryAffiliation: RMIT University Country: Australia Publications
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Detail Information
Publications
A pilot study to determine the short-term effects of a low glycemic load diet on hormonal markers of acne: a nonrandomized, parallel, controlled feeding trialRobyn Smith
School of Applied Sciences, RMIT University, Melbourne, Australia
Mol Nutr Food Res 52:718-26. 2008..These results suggest that increases in dietary glycemic load may augment the biological activity of sex hormones and IGF-I, suggesting that these diets may aggravate potential factors involved in acne development...
Dietary lean red meat and human evolutionN Mann
Department of Food Science, RMIT University, Melbourne, Vic, Australia
Eur J Nutr 39:71-9. 2000..In conclusion, lean meat is a healthy and beneficial component of any well-balanced diet as long as it is fat trimmed and consumed as part of a varied diet...- Fatty acid composition of habitual omnivore and vegetarian dietsNeil Mann
Department of Food Science, Lipid Research Group, School of Applied Science, RMIT University, Melbourne 3001, Australia
Lipids 41:637-46. 2006..Thus, accurate dietary and plasma FA analyses suggest that regular moderate consumption of meat and fish maintains a plasma FA profile possibly more conducive to good health... - Effects of seal oil and tuna-fish oil on platelet parameters and plasma lipid levels in healthy subjectsNeil J Mann
School of Applied Sciences, RMIT University, GPO Box 2476V, Melbourne, Vic, 3001, Australia
Lipids 45:669-81. 2010..01) with seal oil only. Hence, seal oil may be more efficient than fish oil at promoting healthy plasma lipid profiles and lowering thrombotic risk, possibly due to its high DPA as well as EPA content... - A low-glycemic-load diet improves symptoms in acne vulgaris patients: a randomized controlled trialRobyn N Smith
School of Applied Sciences, RMIT University, Melbourne, Australia
Am J Clin Nutr 86:107-15. 2007..Although the pathogenesis of acne is currently unknown, recent epidemiologic studies of non-Westernized populations suggest that dietary factors, including the glycemic load, may be involved... - The effect of a low glycemic load diet on acne vulgaris and the fatty acid composition of skin surface triglyceridesRobyn N Smith
School of Applied Sciences, RMIT University, GPO Box 2476V, Melbourne, Victoria 3001, Australia
J Dermatol Sci 50:41-52. 2008..Dietary factors have long been implicated in acne pathogenesis. It has recently been hypothesized that low glycemic load diets may influence sebum production based on the beneficial endocrine effects of these diets... - Bread enriched with microencapsulated tuna oil increases plasma docosahexaenoic acid and total omega-3 fatty acids in humansYolande L Yep
Department of Food Science, RMIT University, Melbourne, Victoria, Australia
Asia Pac J Clin Nutr 11:285-91. 2002..05) at the endpoint compared with the baseline. This study showed that a low dose of LC n-3 PUFA, consumed as MTO-enriched bread, was bioavailable, as measured by an increase in LC n-3 PUFA levels in the plasma of human subjects... - Effect of feeding systems on omega-3 fatty acids, conjugated linoleic acid and trans fatty acids in Australian beef cuts: potential impact on human healthEric N Ponnampalam
Department of Food Science, RMIT University, Melbourne, Victoria 3001, Australia
Asia Pac J Clin Nutr 15:21-9. 2006..Data from the present study show that grain feeding decreases functional lipid components (long chain n-3 FA and CLA) in Australian beef regardless of meat cuts, while increasing total trans 18:1 and saturated FA levels... - Dietary flavanols and procyanidin oligomers from cocoa (Theobroma cacao) inhibit platelet functionKaren J Murphy
Department of Food Science, RMIT University, Melbourne, Australia
Am J Clin Nutr 77:1466-73. 2003..An acute dose of flavanols and oligomeric procyanidins from cocoa powder inhibits platelet activation and function over 6 h in humans... - Lipid, FA, and sterol composition of New Zealand green lipped mussel (Perna canaliculus) and Tasmanian blue mussel (Mytilus edulis)Karen J Murphy
RMIT University, Melbourne, Victoria, Australia
Lipids 37:587-95. 2002..The differences in the FA and sterol composition between the two species may be due to the diet of the NZGLM being more diatom-derived and the diet of the TBM having a greater dinoflagellate component... - Fatty acid and sterol composition of frozen and freeze-dried New Zealand Green Lipped Mussel (Perna canaliculus) from three sites in New ZealandKaren J Murphy
Department of Food Science, RMIT University, Melbourne, Australia
Asia Pac J Clin Nutr 12:50-60. 2003..Food chain studies and further research is warranted to investigate the presence and role of major and minor lipid components of the NZGLM... - The effect of a high-protein, low glycemic-load diet versus a conventional, high glycemic-load diet on biochemical parameters associated with acne vulgaris: a randomized, investigator-masked, controlled trialRobyn N Smith
School of Applied Sciences, RMIT University, Melbourne, Victoria, Australia
J Am Acad Dermatol 57:247-56. 2007..No previous study has sought to examine the influence of dietary composition on acne vulgaris... - Origins and evolution of the Western diet: health implications for the 21st centuryLoren Cordain
Department of Health and Exercise Science, Colorado State University, Fort Collins, CO 80523, USA
Am J Clin Nutr 81:341-54. 2005..The evolutionary collision of our ancient genome with the nutritional qualities of recently introduced foods may underlie many of the chronic diseases of Western civilization... - Measuring the glycemic index of foods: interlaboratory studyThomas M S Wolever
Department of Nutritional Sciences, University of Toronto and Glycemic Index Laboratories, Inc, Toronto, Ontario, Canada
Am J Clin Nutr 87:247S-257S. 2008..Many laboratories offer glycemic index (GI) services...