Anthony Worsley

Summary

Affiliation: Deakin University
Country: Australia

Publications

  1. ncbi request reprint Children's healthful eating: from research to practice
    Anthony Worsley
    School of Exercise and Nutrition Sciences, Deakin University, Melbourne, Australia
    Food Nutr Bull 26:S135-43. 2005
  2. doi request reprint A population-based study of preschoolers' food neophobia and its associations with food preferences
    Catherine Georgina Russell
    Deakin University, School of Exercise and Nutrition Sciences, Burwood, Victoria, Australia
    J Nutr Educ Behav 40:11-9. 2008
  3. doi request reprint Patterns of food safety knowledge among Australians: a latent class approach
    Anthony Worsley
    School of Exercise and Nutrition Sciences, Deakin University, Burwood, Victoria 3125, Australia
    J Food Prot 76:646-52. 2013
  4. ncbi request reprint Characteristics of soy bread users and their beliefs about soy products
    Anthony Worsley
    School of Health Sciences, Deakin University, Melbourne, Australia
    Asia Pac J Clin Nutr 11:51-5. 2002
  5. ncbi request reprint Lay people's views of school food policy options: associations with confidence, personal values and demographics
    Anthony Worsley
    Centre for Physical Activity and Nutrition Research, School of Exercise and Nutrition Sciences, Deakin University, Burwood, Victoria, Australia
    Health Educ Res 21:848-61. 2006
  6. ncbi request reprint Income differences in food consumption in the 1995 Australian National Nutrition Survey
    A Worsley
    School of Health Sciences, Deakin University, Melbourne, Australia
    Eur J Clin Nutr 57:1198-211. 2003
  7. ncbi request reprint The relationship between education and food consumption in the 1995 Australian National Nutrition Survey
    Anthony Worsley
    School of Exercise and Nutrition Sciences, Deakin University, 221 Burwood Highway, Burwood, Victoria 3125, Australia
    Public Health Nutr 7:649-63. 2004
  8. ncbi request reprint Nutrition knowledge and food consumption: can nutrition knowledge change food behaviour?
    Anthony Worsley
    School of Health Sciences, Deakin University, Melbourne, Australia
    Asia Pac J Clin Nutr 11:S579-85. 2002
  9. ncbi request reprint Adolescent home food environments and socioeconomic position
    Abbie MacFarlane
    Centre for Physical Activity and Nutrition Research, School of Exercise and Nutrition Sciences, Deakin University, 221 Burwood Highway, Burwood 3125, Australia
    Asia Pac J Clin Nutr 16:748-56. 2007
  10. ncbi request reprint Food intake patterns among Australian adolescents
    Gayle S Savige
    Centre for Physical Activity and Nutrition Research, School of Exercise and Nutrition Sciences, Deakin University, 221 Burwood Highway, Burwood 3125, Australia
    Asia Pac J Clin Nutr 16:738-47. 2007

Detail Information

Publications41

  1. ncbi request reprint Children's healthful eating: from research to practice
    Anthony Worsley
    School of Exercise and Nutrition Sciences, Deakin University, Melbourne, Australia
    Food Nutr Bull 26:S135-43. 2005
    ..The main theme underlying these proposals is that policies must be created and their effectiveness monitored regularly and reported back to schoolteachers, health workers, school communities, and governments...
  2. doi request reprint A population-based study of preschoolers' food neophobia and its associations with food preferences
    Catherine Georgina Russell
    Deakin University, School of Exercise and Nutrition Sciences, Burwood, Victoria, Australia
    J Nutr Educ Behav 40:11-9. 2008
    ..This cross-sectional study was designed to investigate the relationships between food preferences, food neophobia, and children's characteristics among a population-based sample of preschoolers...
  3. doi request reprint Patterns of food safety knowledge among Australians: a latent class approach
    Anthony Worsley
    School of Exercise and Nutrition Sciences, Deakin University, Burwood, Victoria 3125, Australia
    J Food Prot 76:646-52. 2013
    ..The study's limitations and implications are discussed...
  4. ncbi request reprint Characteristics of soy bread users and their beliefs about soy products
    Anthony Worsley
    School of Health Sciences, Deakin University, Melbourne, Australia
    Asia Pac J Clin Nutr 11:51-5. 2002
    ..The findings are discussed in relation to the psychology of dietary supplementation, values orientations and physiological plausibility. Further investigations are suggested...
  5. ncbi request reprint Lay people's views of school food policy options: associations with confidence, personal values and demographics
    Anthony Worsley
    Centre for Physical Activity and Nutrition Research, School of Exercise and Nutrition Sciences, Deakin University, Burwood, Victoria, Australia
    Health Educ Res 21:848-61. 2006
    ..However, differences between demographic and values groups suggest the need for caution in the promotion of public health nutrition initiatives among schoolchildren...
  6. ncbi request reprint Income differences in food consumption in the 1995 Australian National Nutrition Survey
    A Worsley
    School of Health Sciences, Deakin University, Melbourne, Australia
    Eur J Clin Nutr 57:1198-211. 2003
    ..To assess the relationships between an index of per capita income and the intake of a variety of individual foods as well as groups of food for men and women in different age groups...
  7. ncbi request reprint The relationship between education and food consumption in the 1995 Australian National Nutrition Survey
    Anthony Worsley
    School of Exercise and Nutrition Sciences, Deakin University, 221 Burwood Highway, Burwood, Victoria 3125, Australia
    Public Health Nutr 7:649-63. 2004
    ..To assess the relationship between education and the intake of a variety of individual foods, as well as groups of foods, for Australian men and women in different age groups...
  8. ncbi request reprint Nutrition knowledge and food consumption: can nutrition knowledge change food behaviour?
    Anthony Worsley
    School of Health Sciences, Deakin University, Melbourne, Australia
    Asia Pac J Clin Nutr 11:S579-85. 2002
    ....
  9. ncbi request reprint Adolescent home food environments and socioeconomic position
    Abbie MacFarlane
    Centre for Physical Activity and Nutrition Research, School of Exercise and Nutrition Sciences, Deakin University, 221 Burwood Highway, Burwood 3125, Australia
    Asia Pac J Clin Nutr 16:748-56. 2007
    ..Feasible ways of increasing home availability of healthy foods, and encouraging home meal environments to be supportive of healthy eating should be explored, particularly in households of low SEP adolescents...
  10. ncbi request reprint Food intake patterns among Australian adolescents
    Gayle S Savige
    Centre for Physical Activity and Nutrition Research, School of Exercise and Nutrition Sciences, Deakin University, 221 Burwood Highway, Burwood 3125, Australia
    Asia Pac J Clin Nutr 16:738-47. 2007
    ..This study aimed to evaluate the food intake patterns of adolescents with respect to the Australian Guide to Healthy Eating, and to examine variations in food intake patterns by age, gender and region of residence...
  11. doi request reprint The relationships between eating habits, smoking and alcohol consumption, and body mass index among baby boomers
    Anthony Worsley
    School of Exercise and Nutrition Sciences, Deakin University, 221 Burwood Hwy, Burwood, Victoria 3125, Australia
    Appetite 58:74-80. 2012
    ..Eating habits and other lifestyle behaviours appear to be associated with BMI though in different pathways for men and women...
  12. doi request reprint Similar but different. Health behaviour pathways differ between men and women
    Wei C Wang
    School of Exercise and Nutrition Sciences, Deakin University, 221 Burwood Hwy, Burwood, Victoria 3125, Australia
    Appetite 58:760-6. 2012
    ..The interrelationships among the predictors and the outcome variables appear to be more complex for women than men. The implications of the findings for nutrition communication are discussed...
  13. doi request reprint Associations between parental concern for adolescent weight and the home food environment and dietary intake
    Abbie MacFarlane
    Centre for Physical Activity and Nutrition Research, School of Exercise and Nutrition Sciences, Deakin University, Burwood, Australia
    J Nutr Educ Behav 42:152-60. 2010
    ..Examine associations between parental concern about adolescent weight and adolescent perceptions of their dietary intake, home food availability, family mealtime environment, and parents' feeding practices...
  14. pmc An examination of the mediating role of salt knowledge and beliefs on the relationship between socio-demographic factors and discretionary salt use: a cross-sectional study
    Rani Sarmugam
    School of Exercise and Nutrition Sciences, Deakin University, 221 Burwood Highway, Burwood, Vic, 3125, Australia
    Int J Behav Nutr Phys Act 10:25. 2013
    ..This study examined the direct and indirect effect of socio-demographic factors on salt knowledge and discretionary salt use in a sample of 530 Australian adults...
  15. ncbi request reprint The relevance of the Heart Foundation of Australia's dietary recommendations for adult Australians: a comparison of views of general practitioners, cardiologists and dietitians
    Sylvia Pomeroy
    School of Exercise and Nutrition Sciences, Faculty of Health, Medicine Nursing and Behavioural Sciences, Deakin University, Burwood, Victoria, Australia
    Asia Pac J Clin Nutr 17:290-6. 2008
    ..To compare the views of general practitioners, cardiologists and dietitians about the relevance of the Heart Foundation of Australia's dietary recommendations for adult cardiac patients...
  16. doi request reprint Why don't they like that? And can I do anything about it? The nature and correlates of parents' attributions and self-efficacy beliefs about preschool children's food preferences
    Catherine Georgina Russell
    School of Exercise and Nutrition Sciences, Deakin University, 221 Burwood Highway, Burwood, Victoria 3125, Australia
    Appetite 66:34-43. 2013
    ....
  17. doi request reprint Classification of main meal patterns--a latent class approach
    Wei C Wang
    School of Exercise and Nutrition Sciences, Deakin University, 221 Burwood Highway, Burwood, VIC 3125, Australia
    Br J Nutr 109:2285-96. 2013
    ..Moreover, the concept of meals may be useful for health promotion, because people may find it easier to change their consumption of meals rather than individual foods...
  18. ncbi request reprint Blood pressure change with weight loss is affected by diet type in men
    Caryl A Nowson
    Centre for Physical Activity and Nutrition, School of Exercise and Nutrition Sciences, Deakin University, Burwood Highway, Burwood, Vic, Australia
    Am J Clin Nutr 81:983-9. 2005
    ..Weight loss reduces blood pressure, and the Dietary Approaches to Stop Hypertension (DASH) diet has also been shown to lower blood pressure...
  19. doi request reprint Does the prescriptive lifestyle of Seventh-day Adventists provide 'immunity' from the secular effects of changes in BMI?
    Lillian M Kent
    Faculty of Health and Behavioral Sciences, Deakin University, School of Exercise and Nutrition Sciences, Melbourne, Victoria, Australia
    Public Health Nutr 12:472-80. 2009
    ..To examine the effect of Seventh-day Adventist (SDA) membership on 'immunity' to the secular effects of changes in BMI...
  20. ncbi request reprint Australian adult consumers' beliefs about plant foods: a qualitative study
    Emma Lea
    Centre for Physical Activity and Nutrition Research, School of Exercise and Nutrition Sciences, Deakin University, Victoria, Australia
    Health Educ Behav 32:795-808. 2005
    ..Participants noted that promotions require a stronger practical emphasis with a focus on quick, easy-to-prepare foods and meals. These findings provide insight into effective ways to promote a higher consumption of plant foods...
  21. doi request reprint Dietary electrolytes are related to mood
    Susan J Torres
    School of Exercise and Nutrition Sciences, Centre for Physical Activity and Nutrition, Deakin University, 221 Burwood Highway, Burwood 3125, Australia
    Br J Nutr 100:1038-45. 2008
    ..1-0.2, P < 0.05 for all). In conclusion, a LNAHK diet appeared to have a positive effect on overall mood...
  22. ncbi request reprint The factors associated with the belief that vegetarian diets provide health benefits
    Emma Lea
    School of Health Sciences, Deakin University, 221 Burwood Highway, Burwood, Victoria 3125, Australia
    Asia Pac J Clin Nutr 12:296-303. 2003
    ..However, if non-vegetarians are to obtain some of the health benefits associated with the consumption of a plant-based diet, they require information on the preparation of quick and easy plant- based meals...
  23. doi request reprint Australian consumers' views of fruit and vegetable policy options
    Anthony Worsley
    School of Health Sciences, University of Wollongong, Australia
    Health Promot Int 26:397-407. 2011
    ..The findings suggest that many Australians hold different views to the prevailing neoliberal views of the political establishment...
  24. doi request reprint Influence of dietary modifications on the blood pressure response to antihypertensive medication
    Catherine E Huggins
    Centre for Physical Activity and Nutrition, School of Exercise and Nutrition Sciences, Deakin University, Burwood, VIC 3125, Australia
    Br J Nutr 105:248-55. 2011
    ..Dietary modifications are an important part of all hypertension management regimens, and a low-Na and high-K diet enhances the BP-lowering effect of antihypertensive medications, particularly those targeting the RAS...
  25. ncbi request reprint Family food environments of 5-6-year-old-children: does socioeconomic status make a difference?
    Karen Campbell
    Physical Activity and Nutrition Research Group, School of Health Sciences, Deakin University, Melbourne, Australia
    Asia Pac J Clin Nutr 11:S553-61. 2002
  26. ncbi request reprint Australian consumers' food-related environmental beliefs and behaviours
    Emma Lea
    Centre for Physical Activity and Nutrition Research, School of Exercise and Nutrition Sciences, Deakin University, 221 Burwood Highway, Burwood, Victoria 3125, Australia
    Appetite 50:207-14. 2008
    ....
  27. pmc Improving perceptions of healthy food affordability: results from a pilot intervention
    Lauren K Williams
    Centre for Physical Activity and Nutrition Research, Deakin University, 221 Burwood Highway, Burwood, Victoria 3125, Australia
    Int J Behav Nutr Phys Act 11:33. 2014
    ..This paper reports findings from a pilot intervention that aimed to improve perceptions of healthy food affordability amongst mothers...
  28. doi request reprint Nutrition care for adult cardiac patients: Australian general practitioners' perceptions of their roles
    Sylvia Em Pomeroy
    School of Exercise and Nutrition Sciences, Deakin University, 17 Champion Street, Black Rock, Victoria, Australia
    Fam Pract 25:i123-9. 2008
    ..Australia has implemented systematic managed care for patients with chronic disease. Little is known about how GPs perceive their nutrition care role in this system...
  29. ncbi request reprint Reducing sedentary behaviour and increasing physical activity among 10-year-old children: overview and process evaluation of the 'Switch-Play' intervention
    Jo Salmon
    Centre for Physical Activity and Nutrition Research, School of Health Sciences, Deakin University, 221 Burwood Hwy, Burwood, Victoria 3125, Australia
    Health Promot Int 20:7-17. 2005
    ....
  30. doi request reprint Does personality affect dietary intake?
    Trevor E Lunn
    Centre for Physical Activity and Nutrition Research, School of Exercise and Nutrition Sciences, Faculty of Health, Deakin University, Burwood, Victoria, Australia
    Nutrition 30:403-9. 2014
    ....
  31. ncbi request reprint Retirement planning and expectations of Australian babyboomers: are they ready to retire?
    Wendy Hunter
    Deakin University, School of Exercise and Nutrition Sciences, 221 Burwood Highway, Burwood, Victoria 3125, Australia
    Ann N Y Acad Sci 1114:267-78. 2007
    ....
  32. ncbi request reprint Benefits and barriers to the consumption of a vegetarian diet in Australia
    Emma Lea
    School of Health Sciences, Deakin University, 221 Burwood Highway, Burwood, 3125, Australia
    Public Health Nutr 6:505-11. 2003
    ..The aim of this study was to examine consumers' perceived benefits and barriers to the consumption of a vegetarian diet...
  33. ncbi request reprint Development and validation of a salt knowledge questionnaire
    Rani Sarmugam
    1 School of Exercise and Nutrition Sciences, Deakin University, 221 Burwood Highway, Burwood, VIC 3125, Australia
    Public Health Nutr 17:1061-8. 2014
    ..e. salt knowledge). Therefore, the aim of the present study was to develop and validate a salt knowledge questionnaire...
  34. pmc The association of mavenism and pleasure with food involvement in older adults
    Julia Somers
    Deakin University, Centre for Physical Activity and Nutrition Research, School of Exercise and Nutrition Sciences, Faculty of Health, Melbourne Burwood Campus, 221 Burwood Highway, Burwood VIC 3125, Australia
    Int J Behav Nutr Phys Act 11:60. 2014
    ..Little is known about older people's food involvement or about the factors which may influence it. Therefore the main aim of this study was to examine food involvement and its associations among older Australians...
  35. pmc Social ideological influences on reported food consumption and BMI
    Wei C Wang
    School of Exercise and Nutrition Sciences, Deakin University, Melbourne, Australia
    Int J Behav Nutr Phys Act 5:20. 2008
    ..A behavioural model was hypothesized based on the Theory of Reasoned Action (Fishbein & Ajzen, 1975)...
  36. pmc The availability of snack food displays that may trigger impulse purchases in Melbourne supermarkets
    Lukar E Thornton
    Centre for Physical Activity and Nutrition Research, School of Exercise and Nutrition Sciences, Deakin University, Melbourne Burwood Campus, 221 Burwood Highway, Burwood, VIC 3125, Australia
    BMC Public Health 12:194. 2012
    ..We aimed to examine the availability of snack food displays at checkouts, end-of-aisle displays and island displays in major supermarket chains in the least and most socioeconomically disadvantaged neighbourhoods of Melbourne...
  37. ncbi request reprint Blood pressure response to dietary modifications in free-living individuals
    Caryl A Nowson
    Centre for Physical Activity and Nutrition, School of Health Sciences, Deakin University, Burwood, Australia
    J Nutr 134:2322-9. 2004
    ..8 +/- 0.6 (P = 0.15) mm Hg, respectively]. A self-selected low-sodium, high-potassium diet resulted in a greater fall in BP than a multifaceted OD, confirming the beneficial effect of dietary intervention on BP in a community setting...
  38. ncbi request reprint New Zealanders' attitudes to milk: implications for public health
    Carol A Wham
    Institute of Food, Nutrition and Human Health, Massey University, Albany Campus, Private Bag 102 904, North Shore Mail Centre, Auckland, New Zealand
    Public Health Nutr 6:73-8. 2003
    ..To identify consumer attitudes and beliefs about (liquid) milk that may be barriers to consumption...
  39. ncbi request reprint The cognitive contexts of beliefs about the healthiness of meat
    Emma Lea
    Department of Public Health, Adelaide University, South Australia, Australia
    Public Health Nutr 5:37-45. 2002
    ..The overall aim of this study was to examine a variety of belief and demographic factors that are associated with the perception that meat is intrinsically unhealthy...
  40. ncbi request reprint Dietary composition of pregnant women is related to size of the baby at birth
    Vivienne M Moore
    Department of Public Health, University of Adelaide, Australia
    J Nutr 134:1820-6. 2004
    ..These data support the proposition that maternal dietary composition has an effect on fetal growth. Maternal diet in Western societies may therefore be important for the long-term health of the child...
  41. ncbi request reprint Consumption of foods by young children with diagnosed campylobacter infection - a pilot case-control study
    Scott Cameron
    Department of Human Health Services, South Australian Government, Adelaide, Australia
    Public Health Nutr 7:85-9. 2004
    ..To determine whether parentally reported habitual intake of specific foods differed between children with diagnosed Campylobacter jejuni infection and children of a comparison group without diagnosed infection...