Research Topics
| Jose M SaavedraSummaryCountry: USA Publications
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Detail Information
Publications
Long-term consumption of infant formulas containing live probiotic bacteria: tolerance and safetyJose M Saavedra
Johns Hopkins University School of Medicine, Baltimore, MD 21287, USA
Am J Clin Nutr 79:261-7. 2004..Nonpathogenic live bacteria are consumed as food by many children, particularly in the form of yogurt. The tolerance and safety of long-term consumption of specific types and strains of probiotic bacteria are not well documented...
[Probiotics, immunity and pediatric health]Jose M Saavedra
Johns Hopkins University School of Medicine, Baltimore, MD, USA
Gac Med Mex 147:9-21. 2011..This paper summarizes important aspects of these interactions as well as the role that probiotic bacteria can play in pediatric health...
Effects of fructo-oligosaccharide-supplemented infant cereal: a double-blind, randomized trialNancy Moore
Department of Pediatrics, Johns Hopkins University School of Medicine, Baltimore, MD, USA
Br J Nutr 90:581-7. 2003..The present study is one of few studies documenting tolerance to increased fibre intake in the form of FOS as part of a weaning food...
Use of probiotics in pediatrics: rationale, mechanisms of action, and practical aspectsJose M Saavedra
Division of Gastroenterology and Nutrition, Johns Hopkins University School of Medicine, Baltimore, Maryland, USA
Nutr Clin Pract 22:351-65. 2007....
